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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dine in ✔️Take out
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Classic sweet & savory breakfast dishes & lunch fare, served with cocktails & beer.
Address and Contact Information
Address: 164 Main St, Ludlow, VT 05149
Phone: (802) 228-2311
Website: http://www.thehatcheryvt.com/
Menu Photos
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The Hatchery – Ludlow
Looking for breakfast or lunch in Ludlow, VT? The Hatchery has you covered! We specialize in scratch-made recipes, with local ingredients, and plenty of …
The Hatchery | Ludlow VT – Facebook
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The Hatchery – Ludlow, VT | joe coffee
What are The Hatchery’s hours? The Hatchery is located in Ludlow, Vermont. Monday: 8:00 AM – 2:00 PM. Tuesday: 8:00 AM – 2:00 PM. Wednesday: Closed. Thursday: …
Reviews
Daniel Pereira
This restaurant is a hidden gem! It’s a cute, family-owned spot with a warm vibe. Though it’s small and you might wait for a table, the food is absolutely amazing and well worth it. We loved the authentic feel and can’t wait to go back. Highly recommended!
… moreStarasia Starr
Expect a wait. In fact, if you’re going on a Sunday, go in and add your name on the computer, and they will text you when the table is ready. Then go to the tiny Farmers Market on the side street and check things out. If you buy food there, save it for later because you want to save room for the Hatchery. I appreciated the get your own coffee and tea station since the kitchen was so busy, the server said she had to wait to take our order. But food came out fast after that. Outstanding pancakes. However, if you’re going to charge $1.50 for an extra teeny cup of maple syrup, then you should let the customer know there is an extra fee! Side of bacon was three tiny pieces. Other tables had better and bigger pieces. Come on, throw in another piece and keep the customer happy. I was excited to try the home fries on the delicious farm-fresh eggs, but they got a little too fancy with it and added some spice that made them inedible me. Keep it simple please! Server was adroit at the upsell. A little too much for my opinion. Still it was a good price for a nice breakfast.
… moreWren Galarza
This might be my new favorite breakfast place.
Cilantro omelette (with black beans): Savory, well-filled, a good lime flavor in the beans. Thought I wouldn’t enjoy the monotony in texture but the flavor certainly made it worth it (and there was a perfect amount of pico to boot). The pictures don’t do it justice. Like a little present.
Apple Butter Omelette: Sweet but not too sweet. The eggs themselves were not seasoned in any particular way but were cooked to order and had nice layers.
Cinnamon Roll French Toast: You see it in the picture. It’s very good, very filling.
Pancakes: Fluffy and do not fall apart without a satisfying tear. They also serve with Sugar Bob’s which makes it all the better.
The marbled rye is to die for. Buttered and well-toasted, has a soft bite to it.
Homefries were unique, not our style but very good for folks who like all the parts of their potatoes.
Bacon was perfectly cooked, so was the sausage.
We are full but not feeling sick at all. Worth it for a trip before a good hike or ski!
… moreCilantro omelette (with black beans): Savory, well-filled, a good lime flavor in the beans. Thought I wouldn’t enjoy the monotony in texture but the flavor certainly made it worth it (and there was a perfect amount of pico to boot). The pictures don’t do it justice. Like a little present.
Apple Butter Omelette: Sweet but not too sweet. The eggs themselves were not seasoned in any particular way but were cooked to order and had nice layers.
Cinnamon Roll French Toast: You see it in the picture. It’s very good, very filling.
Pancakes: Fluffy and do not fall apart without a satisfying tear. They also serve with Sugar Bob’s which makes it all the better.
The marbled rye is to die for. Buttered and well-toasted, has a soft bite to it.
Homefries were unique, not our style but very good for folks who like all the parts of their potatoes.
Bacon was perfectly cooked, so was the sausage.
We are full but not feeling sick at all. Worth it for a trip before a good hike or ski!
Tara Dollinger
Great brunch spot. There was a 30-min waitlist so we shopped at the nearby Depot Street Gallery store that had really unique locally-made artwork, soaps, trinkets etc.
The cinnamon French toast was FANTASTIC. The sausage & Vermont apple cheddar omelet was delicious too- perfect balance of sweet & savory. Freshly squeezed OJ was refreshing too.
… moreThe cinnamon French toast was FANTASTIC. The sausage & Vermont apple cheddar omelet was delicious too- perfect balance of sweet & savory. Freshly squeezed OJ was refreshing too.
Joe Von Holle
A bit of a quirky, hole-in-the-wall place with a terrific breakfast menu. The cinnamon roll french toast is a featured item for a reason. But, they don’t skimp on other items. The two pancakes were delicious and large. Plenty to like here.
… moreXY
Cute local place, we enjoyed. Great fresh squeezed orange juice, very generous servings, filling American diner menu.
… moreJ
**You don’t need to nickel and dime your customers left, right, and center.**
– Charging extra for syrup is CRAZY. Especially in VT, like just have a little bottle of local syrup on the table.
– When we walked in, we’re told “fresh OJ is in the fridge – help yourself!” Then we open the menu and see OJ is $7. Like, guys, don’t do that! They fully expect you to grab one from the fridge and crack it open before seeing the price for a small bottle of juice.
Pricing and tactics just seem predatory.
Food was ok but no need to go back ever.
… more– Charging extra for syrup is CRAZY. Especially in VT, like just have a little bottle of local syrup on the table.
– When we walked in, we’re told “fresh OJ is in the fridge – help yourself!” Then we open the menu and see OJ is $7. Like, guys, don’t do that! They fully expect you to grab one from the fridge and crack it open before seeing the price for a small bottle of juice.
Pricing and tactics just seem predatory.
Food was ok but no need to go back ever.
ME Allan
We visited The Hatchery for breakfast while passing through Ludlow. It’s a quaint restaurant that looks small from the outside but actually has plenty of seating inside. We signed in on the iPad at the counter and were seated after a short 15-minute wait.
Coffee and drinks are self-serve at the bar. Our order was taken promptly, and the food arrived quickly; however, we didn’t see our waitress again until we asked for the bill, which was a bit disappointing.
The bacon was delicious, and the cinnamon roll French toast was a standout! The hashbrowns, on the other hand, were too thick and undercooked for our taste. The portions were generous — plenty for two people — but the final bill came to $68.64 (including tip), which felt a bit pricey for breakfast.
That said, I really love their charming wooden menu and would consider returning to try other items.
… moreCoffee and drinks are self-serve at the bar. Our order was taken promptly, and the food arrived quickly; however, we didn’t see our waitress again until we asked for the bill, which was a bit disappointing.
The bacon was delicious, and the cinnamon roll French toast was a standout! The hashbrowns, on the other hand, were too thick and undercooked for our taste. The portions were generous — plenty for two people — but the final bill came to $68.64 (including tip), which felt a bit pricey for breakfast.
That said, I really love their charming wooden menu and would consider returning to try other items.
Grace Landaw
Amazing place for breakfast or brunch in Ludlow, Vermont. We had to wait about 15 minutes, but service was both prompt and courteous. There’s a self service drink station where you can have excellent fresh squeezed orange juice or bottomless coffee or soda. Very extensive menu with both sweet and savory choices; it was hard for even the vegetarians to choose what to get. Southwest omelette special with beans, chimichurri, and pico de gallo was excellent. I can also highly recommend the cinnamon roll for sharing and jazzing up the home fries with Vermont cheddar and onions. Portions very large and yummy.
… moreIdes of March B
This is the first time I have eaten at this restaraunt…which is open 6 hours a day 5 days a week. I am baffled by this establishments use of single use items in a dine-in setting. The waitress was fine if inattentive. The young busboy was extremely attentive. The food, despite being a higher price point, was underwhelming. The has browns or homefries were both over and undercooked. Cooked to the point of mush but no sear or color. What a pity
… more