Janet Li
My first Afghan experience! My mantoo is sooooo flavorful! Service was great. Mom and pop vibe. Parking was easy.
Tip 1- bring a friend who’s been there. Had it not been my friend, I would not have known what’s the best!
Tip 2- go on a Monday! Apparently the Mantoo are not always available because they made them in house and they are always sold out!
… moreSabrina
Loved our experience at Khyber Halal. The staff were friendly, and frequently checked on us during our meal. The food was AMAZING—very juicy, tender, and flavorful. We tried the garlic naan, chicken boti, and qabuli palau along with mango lassi and dogh. We were really impressed and definitely coming back next time in Phoenix.
… moreAli Shalhoub
Prepare for an incredibly satisfying culinary journey! This establishment serves up truly authentic flavors that speak of tradition and passion. Every dish is a testament to rich spices and tender, perfectly cooked meats, creating a deeply satisfying and hearty meal. Whether you’re exploring the aromatic curries or the succulent grilled offerings, you can taste the quality and care in each bite. The portions are generous, ensuring you leave completely content. It’s a wonderful place to experience genuine, soulful cuisine, delivered with warmth and a commitment to deliciousness. A real treat for those seeking true, flavorful fare.
… moreSohrab
I love it I been in all afghans restaurants however this is restaurant is different. Excellent food and service keep it up!
… moreAdeeba Raheem
The food was excellent, and the staff was genuinely warm and welcoming. We ordered the Chicken Tikka Masala, Chicken Karahi, and Kabuli Pulao, all with medium spice—which turned out perfectly balanced. The Karahi featured a flavorful tomato-based masala with tender chicken, while the Tikka Masala had a rich, smooth gravy and generous portions of chicken. Each dish was hearty, with one serving easily enough for 2–3 people. The food was packed with care and remained piping hot even after a 20-minute drive back to our hotel. Highly recommended for anyone looking to enjoy authentic Afghan cuisine.
… moreM M
If I could give this place more than five stars, I absolutely would!
The food here is exceptional, flawless in taste, quality, and presentation but what truly stood out was the top-tier hospitality. Syeda, the lovely lady at the front desk, is an absolute gem. She’s not just friendly; she’s a HOSPITALITY NINJA. I casually mentioned how I love my BBQ well done, and lo and behold, my plate arrived perfectly cooked, exactly as I imagined. It’s rare to find someone who actually listens, let alone delivers with such precision.
Syeda went above and beyond, ensuring I enjoyed my meal to the fullest. She even found me the perfect little corner to sit in a quiet, cozy, and just right for someone like me who prefers to enjoy their food in serene solitude. Honestly, it felt like she read my mind!
The only hiccup? The couple sitting next to me, who were so enthusiastic about life (and each other) that their conversation could have powered the entire restaurant’s energy grid. I get it, lovebirds life’s exciting! But maybe save the nonstop chatter for a more private venue? Some of us are here to vibe with malai boti, not your romance.
All that aside, this spot is my new foodie paradise. Not only is the food fantastic, but the prices are also incredibly wallet friendly. It’s a win-win. Mark my words, the next time I’m in Phoenix, I’ll be back, possibly requesting Syeda by name, who’s the real MVP of this place!
… moreRabia Abdulmajeed
By far the worst customer service experience in my life. We walked in (my mother, my sister and I). At the counter, there was a lady (later found out is the sister of the owner) and a guy (the son of the owner). Only the son greeted us and welcomed us in. The aunt stood there and had an attitude on her face. We bypassed that and still opted to sit down. We put our order in and the food came out so quick which we found odd since we ordered a goat dish which should have taken longer if it was being made The owner who were told is also the “chef” was exceptionally rude, disrespectful and gave us a demeaning look as she approached to bring the food to the table. It was our first time seeing her and she definitely made us feel unwelcomed and uncomfortable.
Let’s talk about the food. The rice was definitely not fresh. It was dry and stale. You can tell it was cooked days ago and probably reheated in the microwave. The goat karahi we ordered was the worst of them all.
The meat was not fresh. It smelled and had a gamey taste to it. I grew up on goat meat and so I am experienced in how it should smell and taste when it is fresh meat. In addition the dish was not authentic to Indian cuisine (as the owner “chef” mentioned it was an Indian dish ) I have Indian family that have made that dish countless times to know that’s not how it’s supposed to look or taste. We weren’t able to eat that.
When we mentioned our experience to the aunt, she was laughing like we were comedians.
It was clear between all three of them, they do not take customer service and value us. It felt prejudicial and racist. While we are siting there, another customer came in, the way he was welcomed and greeted was not the same. He was not Black. So.. ♀️If that doesn’t tell you anything.
… moreKen Hamilton
Food was excellent. We ordered lamb shank that was accompanied with basmati rice with carrot and raisin and goat biryani and shared a naan. I believe the naan is baked fresh in a tandoori oven; if not it fooled me. Service was attentive but the one server was a little preoccupied because the restaurant was full. No alcohol available. There are a number of pictures on the walls apparently depicting glorious battle scenes. My sister has been going here regularly for years and I finally made the journey for the first time. Definitely worth returning.
… morePattie C.
I wish the food was more flavorful. The rice was plain and dry… no flavor or any kind of seasoning. The chicken had some flavor but not what I expected. And I’ve had Mediterranean food many times, the beef kabobs were okay, This spot again just wished the food had more flavor.
… moreSarah
First time having Afghan food and it was amazing! The portions were huge and all their dishes were top notch. We tried the lamb shank with the afghan rice; the lamb was so tender and fell off the bone, the rice was very unique with carrots and raisins. The mantoo is a dumpling with a meat filling and a meat sauce on top, it was savory and very delicious. Highly recommend this place!
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