
Welcome to Teetasty, a vibrant culinary destination where authentic flavors and rich traditions combine to create an unforgettable dining experience. We specialize in Nigerian Cuisine and take pride in using fresh, high-quality ingredients sourced from local markets and trusted suppliers. Our menu features a diverse array of dishes, from classic staples to innovative fusion creations, each crafted with care and passion. At Teetasty foods, we believe that food is not just about nourishment but also storytelling and connection. Our warm and inviting atmosphere reflects the culture and heritage of our cuisine, making it the perfect place to gather with friends and family.
Hours
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
| Friday | 2–10 PM |
| Saturday | 2–10 PM |
| Sunday | 2–7 PM |
| Monday | Closed |
Address and Contact Information
Address: 3711 SW Trafficway, Kansas City, MO 64111
Phone: (816) 216-7192
Website: https://www.teetastyfoods.com/
Menu Photos
Order and Reservations
Reservations: spotapps.co
Order: Order online
Photo Gallery
Related Web Results
Teetasty Foods – Kansas City, MO
Food Menu – Teetasty Foods
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Reviews
Once we had ordered, our food was quick to come out and had good flavor. The server was very attentive and asked if I had eaten fufu before wanting to help me enjoy it if I hadn’t.
Overall the food was good. The service was fine once we got someone to come out from the back, but for restaurant week there was no savings. It was $20 whether I did the meal alone or chose the same meal on the restaurant week menu.
We stopped in to try it for dinner the other night.
We tried the Vegetarian Plate, Jollof rice with fried plantains and spinach, it was also topped with a slightly spicy tomato based sauce which added some depth and rounded things out. The rice has a surprisingly strong almost smokey flavor, but balanced out nicely with all of the other components.
The Vegan Egusi Soup with Fufu was interesting to try, not my favorite dish but it was pretty good and I think the SO enjoyed it. The flavor was fairly mild and slightly salty. The Fufu that it came with was a large ball which you tear off a ball and squish it into a scoop shape to eat the soup. A little different dining experience. It was soft, but not unpleasantly so.
We also tried their house made Zobo drink, which was hibiscus, ginger, cloves, and pineapple. It was strong and pretty tasty, I wouldn’t have thought cloves would work on a fruity drink like that but it was pretty good.
As well as the bottled Maltina, which was a malt drink with very strong overtones of molasses. The SO loved it, I thought it was interesting to try but a bit too much like drinking molasses.
The service is table service, but seems a bit like a cafe that you should walk up to … Their service was friendly and helpful.
The atmosphere was pleasant if not anything fancy. A little oddly decorated with everything hung extremely high up the walls. Various cultural art work, mostly of people.
When we went in we were not greeted, we got our menus and sat down, after 10 minutes we got to order our drinks, it was just canned soda, and that took 15 minutes to get. Then we ordered our food, we got there at 3:35pm, i did not get my soup until 4:40. My husbands food did not come out at the same time, and i did not touch my food until he got his, we had to ask the waitress where his food is because it was 5pm at this point. She said she’s so sorry and she went in the back and brought his food right out so it was clearly sitting there for who knows how long. Very upsetting experience. From the time we got there to the time we left, there was 3 other parties who came in, sat down, ordered, and got there food before we did.
I have also tried their Abula (Amala, gbegiri and ewedu) Seafood Okra, efo riro and Egusi soup before and they all tasted good.
To be honest, price is a bit on the high side, but the meal is very decent. Easily one of the best african (esp Nigerian) restaurants you can find in Kansas.
Service is 4 stars because you will wait a while, and its understandable as there are not many servers on ground (the times I’ve been there)
I have had plenty of African food and this makes me want to deny my Nigerian (African) heritage and my SFL doesn’t even want to go to Africa anymore after eating here.