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✔️Dinner ✔️Dine in
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GRACE is a seasonal, Virginia-focused farm-to-table restaurant in Richmond rooted in the land and waters around us. Our menu changes frequently based on what is available from local farmers, fishermen, and producers, offering thoughtfully sourced meats, seafood, and vegetable-forward shareable plates. GRACE operates primarily as a walk-in restaurant for all party sizes. For additional information, please email us at [email protected]
Hours
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | 2–4:30 PM, 5:15–7 PM |
| Monday | 5–9 PM |
Menu Photos
Related Web Results
GRACE (@gatherforgrace) · Richmond, VA – Instagram
A Farmhouse Cookery Dinner M & Th -Sa 5–9PM Su Lunch 2–4:30 / Dinner 5:15–7PM Walk-ins all sizes 5+ Resos | Email only. Woman owned @chefjessica_wilson …
Gather for GRACE | Richmond VA – Facebook
A GRACE reminder: we’re always open on Sundays and Mondays — bring your friends in today and tomorrow to spend some time with us as you begin your holiday …
Opening Soon: Grace – Richmond magazine
“Virginia is known for cherry wood, and it ages as it goes. It’s a hardwood but has a soft feeling, too,” Wilson says. The centerpiece of Grace, …
Reviews
Neil Spoonhower
I stumbled across this place and couldnt have been happier. Came in by myself the first time and this time brought my family. We sat at the counter and had great interaction with the chef. They were super accommodating and did amazing at explaining the dishes. All were super creative and they let the freshness and quality of the food be the focus. Presentation is exceptional and the staff is super professional.
… moreFred B
We had a wonderful experience at Grace Restaurant on Parsons Avenue. The location is very convenient, and parking was easy, which made the visit stress-free from the start.
When we walked in, the restaurant felt cozy, inviting, and beautifully designed. The interior renovation is thoughtfully done, and the open kitchen adds a great sense of energy to the space. The open-flame oven is especially nice to see and really enhances the overall atmosphere. The hostess was warm and welcoming, which immediately set the tone for a great evening.
We ordered a few appetizers, including the mushroom on toast and the soup of the day, and both were excellent. The flavors were well balanced and thoughtfully prepared. The cocktail menu also stood out, with creative twists that made each drink feel unique rather than standard.
For our main course, we ordered the rockfish, which was very well prepared and cooked perfectly. It was clear that care and attention went into every dish. Chef Jessica Wilson has a very artistic approach to food, and it truly shows in both presentation and flavor.
Overall, we had a very enjoyable experience and would absolutely return. The only suggestion I would offer is to have a phone number available for the restaurant. Even if reservations aren’t accepted at this time, being able to call would add a more personal touch and make it easier to reach someone, especially for occasions like birthdays or special outings. Email works, but not knowing when a response might come back can be a little challenging.
That said, Grace is a lovely cozy restaurant with great food, a welcoming atmosphere, and a talented chef behind the menu. We’re glad we visited and look forward to coming back.
… moreWhen we walked in, the restaurant felt cozy, inviting, and beautifully designed. The interior renovation is thoughtfully done, and the open kitchen adds a great sense of energy to the space. The open-flame oven is especially nice to see and really enhances the overall atmosphere. The hostess was warm and welcoming, which immediately set the tone for a great evening.
We ordered a few appetizers, including the mushroom on toast and the soup of the day, and both were excellent. The flavors were well balanced and thoughtfully prepared. The cocktail menu also stood out, with creative twists that made each drink feel unique rather than standard.
For our main course, we ordered the rockfish, which was very well prepared and cooked perfectly. It was clear that care and attention went into every dish. Chef Jessica Wilson has a very artistic approach to food, and it truly shows in both presentation and flavor.
Overall, we had a very enjoyable experience and would absolutely return. The only suggestion I would offer is to have a phone number available for the restaurant. Even if reservations aren’t accepted at this time, being able to call would add a more personal touch and make it easier to reach someone, especially for occasions like birthdays or special outings. Email works, but not knowing when a response might come back can be a little challenging.
That said, Grace is a lovely cozy restaurant with great food, a welcoming atmosphere, and a talented chef behind the menu. We’re glad we visited and look forward to coming back.
Zelic Jones
Walking into this restaurant feels like stepping into a beautifully curated art gallery — not the cold, echoing kind, but the sort of gallery an artist might create in their own home. Every detail is intentional, from the lighting to the textured walls, everything seems to speak to the room itself. It’s visually stunning, yet somehow deeply inviting.
The menu shifts with the seasons, and you can feel that thoughtfulness in every dish. Ingredients taste vibrant and timely, like the chef is in conversation with the moment — pulling out the best of what’s available right now and presenting it in a way that is both inventive and comforting. It’s the kind of seasonal cooking that makes you excited to come back just to see what’s changed.
Service is gracious in that quiet, attentive way that makes you feel cared for rather than managed.
This is the rare kind of restaurant that feels like a discovery every time you visit — a place where you can appreciate the artistry of the environment, savor a meal rooted in the season, and still feel like you’re spending the evening at your coolest friend’s beautifully curated living room. Highly, highly recommended.
… moreThe menu shifts with the seasons, and you can feel that thoughtfulness in every dish. Ingredients taste vibrant and timely, like the chef is in conversation with the moment — pulling out the best of what’s available right now and presenting it in a way that is both inventive and comforting. It’s the kind of seasonal cooking that makes you excited to come back just to see what’s changed.
Service is gracious in that quiet, attentive way that makes you feel cared for rather than managed.
This is the rare kind of restaurant that feels like a discovery every time you visit — a place where you can appreciate the artistry of the environment, savor a meal rooted in the season, and still feel like you’re spending the evening at your coolest friend’s beautifully curated living room. Highly, highly recommended.
Ashish Govil
Grace is just an outstanding new addition to the Richmond restaurant scene bringing elegant and fresh farm to table cuisine in a really cozy vibe and amazing service. Our group of 12 thoroughly enjoyed the custom curated seasonal menu. One of the best meals we’ve had in Richmond!
… moreBryan Bernard
I had a really great experience here. The food was fresh, flavorful, and clearly made with care. Everything I ordered came out well-prepared and tasted fantastic. The menu had a good variety of options, so there was something for everyone.
The service was just as impressive. The staff was friendly, welcoming, and very attentive without being overwhelming. They checked on me at the right times and made sure my drinks were always full and that I had everything I needed.
Speaking of drinks, they were excellent. Well-made, nicely balanced, and definitely a highlight of the visit. Whether you’re stopping in for a full meal or just drinks with friends, this place has a great atmosphere to relax and enjoy yourself.
Overall, the combination of great food, quality service, and amazing drinks made for a really enjoyable experience. I’ll definitely be coming back and would recommend it to anyone looking for a good place to eat and unwind.
Nick, Allie , Abdul, Jessica
… moreThe service was just as impressive. The staff was friendly, welcoming, and very attentive without being overwhelming. They checked on me at the right times and made sure my drinks were always full and that I had everything I needed.
Speaking of drinks, they were excellent. Well-made, nicely balanced, and definitely a highlight of the visit. Whether you’re stopping in for a full meal or just drinks with friends, this place has a great atmosphere to relax and enjoy yourself.
Overall, the combination of great food, quality service, and amazing drinks made for a really enjoyable experience. I’ll definitely be coming back and would recommend it to anyone looking for a good place to eat and unwind.
Nick, Allie , Abdul, Jessica
sandra s.
It leaves your palate tasting various sensations. The food is phenomenal. I devoured my remaining plates. I would put some of Chef Jessica Wilson’s plates up there with le opossum, stables, grissette, roosevelt you get the picture. Go and enjoy this new gem.
… moreLindy Dunstan
This was one of the best meals I’ve ever experienced. Everything we had was so delicious and made with locally sourced ingredients. You can tell how much intention goes into every aspect of this restaurant. I recommend the carrots and cured fish and their sunflower vodka cocktail. They had some amazing specials too. I can’t wait to go back!
… moreLuke Sartori
Excellent experience from start to finish. Every dish we ordered was exceptional. Innovative cuisine without being pretentious. The menu to the specials are seasonal, fresh, and local. The service was superb, the atmosphere is cozy. Each course was timed out perfectly as we were just finishing the last. I can’t say enough great things about our experience.
… moreMegan Napier
This place is so cute! I love the cozy & rustic atmosphere. I went there for the first time last week with a friend. We tried a bunch of small plates and everything was amazing, so fresh. We started with a winter salad, cheese curd dip & roasted carrots. We shared the main course fish dish (can’t remember the name) & dessert. They switch out their menu seasonally.
… moreAllison
This new restaurant is full of charm. The design is lovely with local flora and fauna throughout. They serve small plates with a focus on fresh ingredients. It’s presented in an interesting manner. My husband and I enjoyed 3 plates, and a drink each, (which was recommended by our server) but we probably should’ve gone for 4 dishes to share. We enjoyed the squash toast (YUM) and zucchini dish (The raspberry element really brought it all together!). We also got the butcher’s beef which was tasty. It came with beets and beans, but the beans reminded us of the ends of cut flower bouquets as they were very small pieces and hard to identify at first glance. Still yummy. I had the Marigold Welcome Drink, which was slightly sweet and refreshing.
They also had really lovely service! I’d recommend this spot to folks looking for a fun date night option.
… moreThey also had really lovely service! I’d recommend this spot to folks looking for a fun date night option.