Blaze Pizza

  3.8 – 256 reviews   • Pizza restaurant

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Exceptional quality at lightning fast speed is what we’re all about. Artisanal ingredients on the assembly line. Inventive to classic. You decide from over 30+ toppings. Blazing hot oven + dedicated pizzasmith + 180 seconds = fast-fire’d, perfectly crisp perfection. Sound good? Enjoy the rest of your day.

Hip counter-serve pizzeria dishing up crispy, thin-crust pies made with creative toppings & sauces.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Blaze Pizza 93420

Hours

Saturday11 AM–10 PM
Sunday11 AM–9 PM
Monday11 AM–10 PM
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM
Thursday11 AM–10 PM
Friday11 AM–10 PM

Address and Contact Information

Address: 1150 W Branch St, Arroyo Grande, CA 93420

Phone: (805) 825-3750

Website: https://locations.blazepizza.com/ca/arroyo-grande/1150-w-branch-st.?utm_source=gmb&utm_medium=yext

Menu Photos

Order and Reservations

Order: Order online

blazepizza.com

Photo Gallery

Related Web Results

Fast-fired artisanal pizza in Arroyo Grande, CA

Visit your local Blaze Pizza at 1150 W Branch St. in Arroyo Grande, CA to find the best pizza restaurant near you.

Blaze Pizza in Arroyo Grande, California

1150 W Branch St. Arroyo Grande CA 93420. Start OrderGet Directions · All Locations/; CA/; Arroyo Grande. Logo Link. © 2026 Blaze Pizza, LLC. All …

Blaze Pizza (@BlazePizzaArroyoGrande) – Facebook

… recommend (13 Reviews). . Closing Soon. . 1150 W Branch St., 93420. Links. . locations.blazepizza.com/ca/arroyo-grande/1150-… Contact info. . (805) 825- …

Reviews

Antonio Vazquez
Pizza was great like always and the service was top notch. I appreciate the staff for making sure our big order was taken care of.
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Robert Smith
I really enjoy this place. They always have great food and quick service. Customizing my pizza is a big winner for me.
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James Beckman
The manager here is awesome. Im bummed I cant remember his name but he is one of the reasons I like coming here to eat. He’s always super friendly and of course service oriented but its his attitude and energy that are refreshing and always upbeat – an ingredient often missed in the restaurant business.
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Philip Shanks
Visit on 4/24/2025 at about 9:05 PM
Dishonest and manipulative behavior. Horrible customer service. I asked for a one topping pizza and they tried to charge me for a two topping without my consent and without telling me. This was AFTER I had to fight to customize the pizzas to be what I wanted them to be. My wife doesn’t even want to go in with me when we build our own pizza because I have to ask so many times for more toppings, she feels like we’re the problem. If I wanted a standard pizza that I can’t customize, I will go somewhere and pay for it; I pay for the ability to BUILD MY OWN PIZZA. When I noticed I was being charged for a two topping they said it was because I asked for “too much cheese”. I agreed to pay for one good/service and then was forced to pay for a different one and was placed in a position where I felt like I didn’t have a choice; the pizza was already in the oven, it was late, and the kids were hungry. Needless to say, I will never give another penny to this dishonest and manipulative company. I work too hard to throw away my hard-earned money on companies who don’t care about their customers. And I follow through with it what I say. There are 2 companies in SLO who treated me and my family poorly in 2021, I said I would never give them a penny, and I have never even set foot in them since. So congratulations, Blaze. You have discovered a brilliant business strategy; don’t focus on making the customer happy by making sure that they can build a pizza to their satisfaction and budget accordingly for extra ingredients each month. Instead, do whatever it takes to save 50 cents per customer (if that!) on the amount of cheese used and try to charge people more if you can get away without them noticing; if they do notice, manipulate them so that they feel pressured and feel like they don’t have a choice. Also, make it so awkward and difficult for them to customize their pizza that they just don’t ask anymore and just accept the skimpy amount of toppings that are allotted. it will totally make up for the hundreds of dollars from losing that customer for life. Truly genius. Customers will come back again and again to waste their money on something they can get for cheaper somewhere else, especially when they are treated so wonderfully (sarcasm here, by the way). And for the record, the amount of cheese was less than (and more expensive than!) pretty much any standard cheese pizza from another restaurant where you DON’T have the option to customize. Costco, Fatte’s, Domino’s, and Little Caesars all fall into this category, to name a few. Seriously, if they just made us happy with our pizzas and didn’t give us grief, they would make hundreds to thousands of dollars on us alone, let alone all the people I would tell to go here. Instead, they have opted for getting zero business from me and everyone I talk to about this location. Extremely foolish business decision in my opinion but to each their own, I guess. If I was a business owner, I would at least attempt to make my customers happy because I would want them to come back and bring their friends and family and I would want them to do so for YEARS! Even if you hate your customers for some reason and only care about money, you should still treat your customers amazingly to their face because THAT’S good business, just from a financial standpoint! They’ll come back and you will make way more money! I never understand companies who can’t/won’t figure this out. I love the taste of our pizza when we get to make it just how we like it. But it’s no longer worth the awkward and wearying process to get it. This last trip was the last straw. It’s not about the money; it’s the principle and the fact that they are willing to go as far as stealing from customers without informing them and without their consent just to try and make a buck. Well, you will no longer make a buck from me, my family, my friends, and hopefully every single person who reads this.
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Steven Arnold
The female staff person behind the counter walked past my wife a dozen times over 5-minutes while working on orders for others (call in, pick up, etc.) and didn’t even acknowledge her or say, “I’ll be right with you”… A very sourpuss look to her face too. BAD customer service. FINALLY got the pizza ordered, which was tasty, but will we go back? To be determined. The background music is terrible. Parking is plentiful.
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Waleed
Great custom pizza. Similar to Mod Pizza but they have additional toppings and their crust tastes much better
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tim fedorov
I asked for half of the pizza it be pepperoni and I got 4 slices of pepperoni asked for minced garlic and probably got less than 1/4 a clove of garlic.
I asked for more more cheese on top and and told no asked for mushrooms and didn’t get those either. This was all on a build your own!
Horrible customer service never coming back.
There’s an in-an-out across the parking lot. 100% better than this!
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Himanshu Panchal
No wonder why this place is empty on Saturday night. We are here for built your own pizza. We decided to try built your own pizza. They don’t even put topping or sauce properly. I asked for extra sauce and cheese and guys say I can only do one scoop while other locations never said anything like that.
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SoCal Development
Always consistent and always good. Never busy which is great
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Devon Raymond
The best pizza deal in town! Always so good!
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