Address and Contact Information
Address: 235 S Florissant Rd, Ferguson, MO 63135
Phone: (314) 736-1810
Menu Photos
Related Web Results
Baked Woodfired Pizza in Ferguson closed Saturday. – Facebook
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Reviews
Monica Potpourri
First time here, and had the Chicken Florentine Pizza, and Baked Mac N Cheese. Both were delicious. The pizza was excellent, cheesy. The Mac N Cheese was cheesy, had to add some salt and pizza, then it was perfect. Staff was friendly, food came out quick!
… moreOctavia E (Tavy&Codiegirl)
This was our first time here. The maple bourbon wings are delicious. Next time I like the sauce on the side for dipping because most of it was on the paper. My boyfriend really could not taste it and I tried rolling my winglets on the paper. My boyfriend really liked the loaded potato soup. I wanted to taste it, but he ate it all. My baked salad was good. The house dressing was really good. My BF really like the margarita, he ordered two. I tried Bellini a speciality drink. Really good love the peach juice mixed with wine. Our eyes were bigger then our stomach because we also order the chicken florentine pizza. I liked it, but my BF didn’t think it had any flavor. We will come back and try build our own with Italian sausage. Our waitress was Mary and she was really nice and helpful.
… moreKalu Ma
Don’t go expecting pepperoni pizza. They have different pizzas. I had lamb burger with feta cheese and tazaki sauce. Tasted like a gyro pizza. We also had a cheese. It was ok too but a lot dry. Restaurant was ok but I probably won’t go there often because when I want a delicious pizza, I want some classics. Wings were ok too. I had maple bourbon and hot honey. Overall nice change, service was great but they need some regular favorites in my opinion.
… moreJulie D
Delicious food and pleasant store front. The restaurant is nice and clean. The service is nice and attentive. The food is delicious! I got 2 pizzas and 2 appetizers to split with a friend, and it was all perfect. The crust on the pizza has a great texture and chew. The potato pizza tastes exactly like a baked potato. The Wake and Bake is a great breakfast pizza with a nice egg on top. They’ve got a great bar with beer on draft. I’m definitely coming again!
… moreElaine Marsden
Love this place! Still trying various menu items, and nearly everything has been rave worthy. One exception is the Hawaiian pizza. There is just not enough pineapple or flavor to this one. Anything that includes the hot honey is lick-your-plate good. So far, any of the specials that give back to the community have been terrific. The Korean bbq pie is worthy of regular menu status. My gluten and dairy free friends were impressed by their options. Lucky is Ferguson to have Baked!
… moreAmy Kling
The gluten free crust was great! Thin, light, chewy and crunchy….perfect! I had the apple pear pizza and it was amazing. I could eat it every night! The atmosphere is great, casual and friendly. We will definitely be back again! (Just needs some blinds for the windows for when the sun goes down….and would LOVE outdoor seating).
… moreDannie
The chicken.. Amazing. I got the barbecue and it was to die for. The service was fast and great but the pizza. That pizza was nasty at least to my tastes. Not to be rude but the red sauce that they call their pizza sauce was flavorless and bland. I bought a regular cheese pizza and my sister got the loaded baked potato.
Some of her potatoes weren’t cooked all the way through and the entire pizza was way too salty. She was forcing herself to eat it because I bought it but I told her to stop. The blend of cheese for my pizza created a weird smell where you could taste it before you even ate it and when I ate it my stomach wanted me to throw it back up. I’ve had all of the cheeses they used on the pizza but this pizza in particular was not worth the price. $13 for the pizza and it’s also small for the price. Think of a small to medium.
The box is a nice size but the pizza is not even close to touching the edges, that’s how small it is. If I’m paying $13 the size should be worth it. I don’t know how to rate this pizza 5 stars with the weird smells and bland sauce. The layering of the pizza needs to be completely switched. Which means, the sauce needs actual flavor and the toppings on the pizza needs less.
The overwhelming flavors of this pizza is ultimately its downfall. However the atmosphere of the place is great, I highly recommend the chicken which is the only reason I would revisit. The pizza definitely needs work even though the crust was excellent.
… moreSome of her potatoes weren’t cooked all the way through and the entire pizza was way too salty. She was forcing herself to eat it because I bought it but I told her to stop. The blend of cheese for my pizza created a weird smell where you could taste it before you even ate it and when I ate it my stomach wanted me to throw it back up. I’ve had all of the cheeses they used on the pizza but this pizza in particular was not worth the price. $13 for the pizza and it’s also small for the price. Think of a small to medium.
The box is a nice size but the pizza is not even close to touching the edges, that’s how small it is. If I’m paying $13 the size should be worth it. I don’t know how to rate this pizza 5 stars with the weird smells and bland sauce. The layering of the pizza needs to be completely switched. Which means, the sauce needs actual flavor and the toppings on the pizza needs less.
The overwhelming flavors of this pizza is ultimately its downfall. However the atmosphere of the place is great, I highly recommend the chicken which is the only reason I would revisit. The pizza definitely needs work even though the crust was excellent.
Paul Huber
I hear a lot of displeasure for the pizza. Please know this is not average, “regular” pizza. It may not be palatable for everyone, I guess, reading these other reviews. I absolutely loved everything we had. A few appetizers, I got a calzone, and everyone else got pizza that looked amazing. Good beers on tap, too. I’ll definitely be back. So glad to have this place close in Ferguson.
… moreJon Seidl
I have been to Baked Wood Fired Pizza about 6 times. Each time, the pizza was extremely tasty. I like a few of the items on the menu, but I think they really shine with their monthly specials. They are always experimenting to create some truly unique pizzas. My only issue here is the price is really high, and it takes a while to get your pizza.
… moreScott Shewmaker
Decent pizza with decent prices. Nice beer selection of local drafts. I got the lunch special, pick two with pepperoni and pineapple pizza and Italian chopped salad. Can’t recommend the salad, while they are large, the rib to leaf ratio was too high for my taste, but that’s how most restaurants do it. Next time, I’d just get the pizza. I do think MOD pizza is a better pizza at a better value, and their sauce might be my favorite. I’d try Baked again, I just wasn’t overly impressed on my first visit. I don’t know for sure, but I think there was mold in the parmesan cheese shaker on the table.
… more