The Batman (Rosario S. Cassata)
Always an excellent option for dinner when visiting East Hampton.
We savored Chicken Paillard and Ravioli Al Tartufo Nero.
Both dishes were exceptionally delightful.
There is seating available both indoors and outdoors.
The service was polite and amiable.
… moreShelly R
Three words for you, consistency, delicious, don’t have to sell a kidney to eat here affordable and more delectable than other Italian restaurants out East. Last night we found ourselves once again at Serafina an establishment we so enjoy we drive all the way from Southampton just for a quick meal. The reason being Goran and his staff simply run one of the best eateries out here that never disappoints. We have a running joke in our family that the second time we dine it’s always terrible, never close to our first positive experience at a place. However, not here, in fact, it’s quite the opposite. There is something about the pizza as a long-time New Yorker, former food blogger and all-round pizza aficionado I can wholeheartedly say the pizza in the Hamptons sucks. It simply does, poor quality ingredients, crusts that are either so soggy you could use them as a sponge or so hard they could double as a weapon. At Serafina’s, they have a traditional pizza oven with quality, fresh ingredients that melt in your mouth. Not to sound cliché, but you can truly taste the difference. To-go orders are always pouring out for the pizza and I thank my lucky stars they aren’t closer or undoubtedly none of my pants would fit. The Aperol spritz’s are perfectly refreshing and balanced no matter who the bartender is. And my personal favorite that I actually dream about like a fat kid in Charlie and the Chocolate Factory is their homemade gnocchi. Lusciously light small bites that dissolve onto your tongue with barely a chew. I always order mine with a mushroom cream sauce instead of the traditional marinara. And have watched friends who hate shrooms of all kinds eat half my plate as it’s irritably mouthwatering. Don’t be dissuaded by the name either if you’re like me, a snobbish Manhattanite who thinks, “oh I’ve been to a million Serafina’s in the city before.” This Serafina is unlike any other, a true gem of Italian hospitality and cuisine that delivers not like dominos but just like your Nonna would. Buon Appetito!
… moreSamuel Robins
Serafina gets better and better. We went again last night. Our waiter, Scott was pleasant, funny, and very attentive. Couldn’t ask for better service. The Stripped Bass was absolute perfection, with asparagus, roasted baby potatoes and all beautifully presented with the most delicious, almost clear tomato essence sauce. No kidding it was top shelf and should be put on the regular menu. Highly recommend Serafina and this special if it’s available.
… moreMrs Senthil
We had a family dinner here in April. The manager held our reservation and seated our large party in the perfect spot! The friendly professional service was fantastic! I wish they had more vegan options. The only option listed is a spaghetti squash platter that could definitely use more flavor. Everyone else enjoyed the salads, pizza, pasta, and wine selections. Fun festive atmosphere that is perfect for a big gathering.
… moreBrendan Poe
We love this place! The owner Goran is one of the most hospitable business owners in all of East Hampton. Claudia is also a phenomenal bartender. The service and food is always 100%, all while dealing with the seasonal crowds that find their way east in the summer. Great spot!
… moreJennifer Rosas
We were greeted by an awesome host. We were sat down and after 20 mins of no waiter the host took our order and gave us some whine. I got up like a pre I student to ask for bread beacuse the waiters around us wouldn’t even make any eye contact with me as if I was an ex. Still Unbenounced to who our waiter was we kept asking the host, or the busser or whoever dared make eye contact with us, asked for extra pepper or anything else we needed. I raised my hand twice to ask who our waiter was, I felt rude if I kept asking the host, but the host said it busy night which would I would have believed if we didn’t have a bunch of empty tables to the right side of us. Anyways after getting our first course the busser brought our second course, who then we asked for some cheese, who then was brought by a random waiter, and then I asked that waiter for fries who then the waiter asked our host to place the order because the host was our apparent waiter. We did have some random waiter on occasion ask if we had needed anything only after we had already asked someone else for something …anyways very odd very poor service but overall descent food. We wouldn’t come here again though. We ordered our dessert to go which looked like the remains of what was once a beautiful Italian pastry…completely terrible
… morekrisi chykallova
The Best restaurant in Hampton is here ❤️ the food is so fresh amazing delicious totally RECOMMEND!!! They have vegan options also
… moreJacqueline Davis
I want to complement the wait staff last night. The guy who took our order disappeared for some reason, I don’t know why, but the other waiters took over and looked after us. The food was delicious. Great menu, especially good selection for vegetarians which is hard to find around the Hamptons. Prices are not outrageous here compared to other similar restaurants in the area. All in all, a great experience.
… moreAdrian Alonso
The pasta sauces were very tasty. Really enjoyed the spaghetti Carbonara, though the Rigatoni were a bit too much al dente. Overall service was very fast and all staff were very professional and courteous.
… moreBen Yehuda
Grocery store bought cheese on the truffle pizza, calamari is frozen and salad was put through a hose before being put on my table. Can’t forget the 1 hour wait for appetizers
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