J J
Grabbed 2 slices of pizza as a takeout order and the employee seemed miserable and was visibly upset that I didn’t tip a 12$ carry out order. Took him w minutes. Am I wrong!!? Are we supposed to tip carryout/fast food??! I was under the impression that you only tipped when you dined in. And they had to clean up after you and certain drinks. But am I dated? Am I wrong?? Has things changed?? Should I go back and tip 5$ (40%)????
… moreRyan Corrigan
Good luck getting service. The seating isn’t for dining…it is to wait, and wait, and wait for food. If you can’t keep pizza consistently flowing with demand, you are doing it wrong. ZERO slices available. Just KEEP making pizza and people will buy it. Nope…not prepared for a crowd. Casino should shut this vendor down and get someone in there that can actually FEED their patrons. WHAT A WASTE OF SPACE!
… moreBruce McKinstry
Pure garbage! Old gray haired dude must hate his job. Guess what bro, you are in customer service whether you like it or not. If you made the pizza then I suggest Mikey retrain you because it was old, dry, burnt and disgusting. Only two selections of pizza at 9:30pm and $6.00 for a slice of pizza that was worse than Totinos. I give you less than a year at this location. Dominos would be a better option at this point.
… morenick kelley
Quality control has gone down dramatically since this location opened. Prices are deceptive, sign says $6 slice or $32 for whole pie. Then when you order the whole pie they say if you order it from the kitchen and wait another 20-30 minutes then the price is $32. If you still want the whole pie without the wait then it is sold as per slice price equaling $36. The service at the counter is slow and not motivated to move customers along quickly. If Quality does not matter anymore then at least speed up the time to get food.
… moreJessica
Pizza was gross. They keep a line but somehow it was old and hard as a rock. It was like burnt cardboard. The old rude guy that works there is the worst and so is his manager! They would prefer you to eat the cardboard and go away! Super hard pass!! Avoid at all costs!
… moreSarah Bernheisel
Went there on a Friday night. Super busy location, but somehow the pizza was still gross. Crust was old and hard. And it was more expensive than the other restaurants. Appears to be a drop off and reheat scenerio to top it off. Left much to be desired. Felt cheated out of my weekly cheat meal. Definitely not the Mikey’s you crave. It’s a hard pass. Take your money eelsewhere. You’re better off with a frozen pizza from Kroger.
… moreJon Meyer
Pizza was cold tasted good
Figured for coming right out of oven would have been hot at least warm
… moreshane skeen
Two Saturdays in a row NO pizza at 0120..
Why is the name Late Night? There was at least 12 people in line and the guy said no more. Sad way to do business.
… more