Counter-serve chain offering pizza with lots of toppings in original or thinner-crust versions.
Hours
| Tuesday | 11 AM–9:30 PM |
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
| Friday | 11 AM–10:30 PM |
| Saturday | 11 AM–10:30 PM |
| Sunday | 11 AM–9:30 PM |
| Monday | 11 AM–9:30 PM |
Address and Contact Information
Address: 425 Pinson Rd, Forney, TX 75126
Phone: (972) 552-9600
Website: https://mrjims.pizza/101.cfm
Menu Photos
Photo Gallery
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Reviews
I didn’t have a coupon, but they offered me one. Yet when they tried to ring it in I was told that it was expired. So they kind of got my hopes up for nothing. Had to pay full price.
I’ll be honest… I’ve never had Mr. Jims Pizza before so I had no idea what to expect. I ordered a large meat eaters pizza, hot wings, and whatever those garlic bread things are in my pic.
The meat eaters pizza was warm. No complaints there. The staff knows how to cut pizza so that’s another good sign. First bite and I knew it was all down hill from there. There was no flavor in the pizza. I was shocked. It looked so good! The culprit? Probably the fact that there was little to no marinara sauce anywhere on this pizza. I decided to take a few more bites until I bit into what tasted like freezer burnt sausage. Like it’s been sitting unsealed in the back of the freezer for a solid year. My partner thought I was exaggerating until they took took a bite of their piece…. Disgusting.
The wings I expected to be small. But these little things are hardly wings. Slivers of meat lay under the soggy mushy …breading? Skin? Crust? Idk pick one. I will add that the sauce was alright.
About the only thing even remotely close to good from this order was the bread bites. Only after I added my own garlic butter because they put like 2 drops of theirs in it and the lightest sprinkle of Parmesan
The location was fast. Unwelcoming though. No greeting when I walked in. No thank you when leaving. Here’s your food now go away type thing. Which is fine… When you serve great food….
While waiting for someone to greet me, I noticed the kitchen was very….. Caucasian…. And it reflected in their food.
Mr. Jim’s, I really tried to give you a fair shot. I’ve only been to this location twice, and unfortunately, that’s two times too many.
My first visit, I had the Detroit-style BBQ pizza. Not bad at all—thick crust, solid flavor, a decent 7 out of 10. I actually left thinking, “Okay, maybe this place can compete with the big chains.” But then I made the mistake of coming back.
Second time around, I ordered the Pepperoni Deluxe. Deluxe? More like de-lacks. It was dry, bland, and practically sauce-less. There was barely any cheese, and the pepperoni tasted like it had been waiting for someone to eat it since last week. It was like eating dry dough with tired toppings. Honestly, I would’ve had a better experience chewing on a cardboard box.
And then there’s the customer service—or lack thereof. A quiet teenager behind the counter, no greeting, no personality, and zero hospitality. I’m sure he’s a nice kid, but someone should explain to him that customer service involves at least making eye contact. His facial expression said, “Why are you even here?” and by the time I left, I was wondering the same thing.
Mr. Jim’s, I love supporting mom-and-pop restaurants. I wanted to like your place. I was hoping to find a hidden gem that outshines the big brands. But instead, I found inconsistency, indifference, and disappointment.
With Little Caesar’s literally right across the street, you’d think you’d step your game up to earn new customers. But instead, you made it really easy for me to decide not to come back.