Don Bisi
We just got two pizza’s to go. I got nervous when I was the only customer at 6:15 on a Saturday night. The meat lovers came with more meat than I have ever seen on a pizza, but so much that it did not even seem like you were eating pizza. And the crust on both pizza’s separated top to bottom, while you were eating it, the bottom kind of dropped off. It was edible, but I don’t plan on going back, not for Pizza anyway.
… moreKaylyn Hession
This is my favorite pizza place in the area. It feels like walking into another place when you step inside and on top of that is has a nostalgic feel to it. I feel like I’m in an 80s or 90s pizza place. The food is excellent. I tried their donuts also and 100 percent recommend! It’s a hidden gem that I hope continues getting attention because it’s hard to come by good pizza like this any day.
… moreJoann Kirks
Lovely off the beaten path family restaurant. Good customer service food is great. We love that it’s close to us don’t have to drive all the way into town.
… morePernita Echols
Awesome food and service. Every one is so kind. Great food and atmosphere.
… moreAngela Oakes
My first visit and I’m not disappointed. Everything tasted so fresh and delicious. Homemade French dressing for my salad and homemade pesto for my pasta. Neither was what I was expecting, but I was pleasantly surprised.
… moreRoland Leavitt
To much on the menu. Asked for papers onions and mushrooms on my philly and only got onions. Pizza was not listed as thin crust. 2 people 30$ not a budget friendly establishment. Also was pretty stingy with the lemons for my lemon water. Everything was hot and fresh so theres a plus.
… moreJ B
Great people. A great little restaurant with a great food and service. Have eaten here each time we are near Danville area. It is not in Danville city but it is worth the drive.
… moreChristy O’Sullivan
Worth the drive. The food was delicious and the owners were so hospitable to us. We had the ziti, manicotti, mozzarella sticks, fried ravioli and salad. Everything was made fresh and we really enjoyed every bite. So much we went back the next day. The owner brought us hot Italian doughnuts which were like little beignets. Which I lived closer so that I could go more often.
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