Cedar Bow Restaurant

  3.0 – 24 reviews   • Steak house

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Cedar Bow Restaurant located inside Northern Edge Casino offers a unique dining experience, blending the rich flavors of Italian-American cuisine with the distinctive tastes of regional Navajo influences. Our latest addition, the Forno Classico Authentic Italian Brick Oven, brings a touch of traditional Italian cooking to our kitchen, ensuring every dish is crafted to perfection. Come and savor the fusion of cultures and culinary excellence at Cedar Bow Restaurant.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in Cedar Bow Restaurant 87401

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Reservations: northernedgecasino.comopentable.com

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Reviews

Philinda Herrera
We took my son out for a birthday dinner, he ordered a pizza. We were told the cooks dropped it. We all got our food before my son. My daughter and I ordered the prime rib medium well. It was over cooked, dry, very salty. I was disappointed. We were told the cooks are cooking another pizza. After awhile we asked about the pizza, they weren’t sure when it would be done due to the cook had others cooking before ours. So my son ended up ordering a different item. The server tried her best to make up for it though, which is appreciated however the stress of the place got to everyone. Once it became busy, it was chaotic. I won’t be bringing my family back here again sad to say. Very disappointed and I was very happy to get out of there. We did talk to one of the supervisors, she just went to talk to someone else no concern.
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Carrie Miller
Mashed potatoes saltier than the pacific. Thumbs down… couldn’t eat. Steak not prepared as requested (medium), it came back rare with no seasonings.. thumbs down couldn’t eat.
Let our server know about salty potatoes and she said “I know.”… And they still serve it.
We paid a lot for this meal. Disappointing!
Definitely hope this helps people choose a place to have dinner, because it isn’t here.
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Brian Bex
Good restaurant for Navajo food and steak. We’ve tried a lot of the dishes and everything is fantastic, but I keep coming back for their lamb stew and sometimes steak. This is nice upscale restaurant option here in Farmington. Christmas buffet was nice too with lots of options. Need more buffet days.
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Boovie1boi
The food I had was pretty average, like a 3-star meal. I ordered the Caesar salad, fillet mignon with mashed potatoes and brown gravy, and strawberry shortcake for dessert. The Caesar salad and steak were both really good, and the strawberry shortcake was tasty too. But the mashed potatoes were a letdown. By the time they got to me, the gravy was all jiggly like jello and the mashed potatoes were cold on the inside.

I don’t have any other complaints about the other dishes, though. The service was okay but could’ve been better. The waitress took a long time to come over, even though the restaurant wasn’t busy. She seemed a bit confused about things, like she didn’t really know what she was doing sometimes. Overall, it was just an alright experience.
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Susan Dennis
Had the Wednesday lobster and steak special.
It was very good even enjoyed the vegetables. The price was good for the type and amount of food. Wonderful for when you want to give yourself a treat.
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Rufus Lee
Went there today for their Mother’s Day Celebration. The service was bad, food tasted like soap, I ordered the Tomahawk. You would think the price you pay for something like that that it would taste good but nope, it tasted like soap. They served the tomahawk and bread on a wooden platter, like a cutting board. I believe the heat from the food flavored the steak and bread with the soap that soaked into the platter. My wife got the Chicken Parmesan and the sauce was mixed with beef which they topped on the chicken. Food was cold. Talked to the manager and all she said was you ate most of the tomahawk but nope only took a slice and had my family try and they said the same thing, I did that thinking maybe it’s just me but it was the food. We even waited for our drinks to be filled and we only got refilled once and we were there for a while. Very disappointed in this establishment. They need to do better with their staff and their service. I’m a person that tips and I don’t tip the bare minimum this was a time that the tip was not worth the food or service.
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Crechell King
First of, they don’t accept paper ID. Its crazy to me because I watched several groups of people walk out of the bar bc of that reason. But ok, yall can do whatever u want its def legal. BUT THEN Then I paid $13 dollars for less than HALF of a large pizza!!!! Like you expected a full round pizza like it shows in the picture and it was actually a like 13X5 size. Then it came out BURNT. The server said it was about 10 minutes until the kitchen was closing but why did they rush the pizza out, smell that it was burnt, see that it was burnt, still send out a clearly burnt pizza. But the server took the item back to the kitchen and they remade it and yeah the edges were still burnt but it didn’t not make the whole pizza taste like carbonized bread. It could have been better had they taken the time to not rush the order. Ive never had a good time at this bar, yeah it looks nice inside, but the customer service is always lacking. Im 21+ I’ve entered the casino without having to go on the red carpet. I can WIN A JACKPOT WITH A PAPER ID. But if i decide that id like a drink with it then i get denied service because they dont accept it. Make it make sense.

Spend your money elsewhere because the pizza definitely aint worth it
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tonia johnson
Came for the Easter Bruch with my family. I ordered pork chops for me and my kids. Salads were decent but didn’t taste like Ceasars dressing. I got the pork, and it was obviously still very raw for mine and the kids. The waiter even stated she saw it was raw and still served us the food. She stated she told the chef, and according to her, they said it was fine. We had to wait more time to eat and the other people at our party had to wait on us. I was very disappointed. No additional discounts or any apologies from the manager. This means the chef possibly thinks that it is okay to serve raw pork. I’m just glad I did order the same food as my kids because they don’t understand raw uncooked is dangerous. Not waisting my time here again and will refer others to other restaurants.
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Trish Stone
The food was terrible. Meat was hard and chewy like it was over cooked and had been sitting in a warmer for hours. The sides like potatoes and veggies were cold and lacked flavor. No gravy for the potatoes and the salad consisted of only greens. Pretty sad when you’re paying over $34.99 per plate plus $3.00 for tea. We will not be coming back or referring anyone to eat here.
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Berry Gay
We were seated at 5:30pm. There were 4 empty tables around us. Each of these tables had patrons come in after us. They were all helped by wait staff and finally at 6 pm we decided we were not going to be served. We were the only Caucasian family in the restraint so we gave up and went to Outback. First time I have felt prejudice. Wil not go back.
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