The Terrace Grill

  4.2 – 244 reviews   • American restaurant

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in The Terrace Grill 33301

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Located 299 N Federal Hwy, Fort Lauderdale, FL 33301 (Inside @the_dalmar ) The Terrace Grill is a beautiful space inside & out. Perfect to bring a dinner date …

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Head to The Terrace Grill, offering delicious cuisine paired with handcrafted cocktails. Experience the vibrant flare of Fort Lauderdale at our rooftop …

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We are closed for the season. We’ll be back with a fresh new look in the winter. We’re looking forward to seeing you back then!

Reviews

Katherine Howell
First off, Julia (our server) was amazing! She was friendly and professional.. and she helped us decide on appetizer and entrée. She was absolutely spot on with her choices for us! The crab cake was a definite favorite for me.. and the caprese salad was beautiful and delicious! For my entrée, the scallops and pea risotto was incredible.. and my husband enjoyed the grouper with spinach quinoa! We had an awesome date night here and will be back!
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Terminal E Travel Club
We made a reservation, but we were the only people in there on a Thursday evening. There was a super fishy smell in the restaurant, so I didn’t order any fish. Service was excellent, again, because we were the only ones in there. Our host brought us water after he sat us. A different person came with lemon, cucumber and limes for you to add. A third person came with bread and dipping sauce, choice of oil or balsamic vinegar. I started with a $19 “Death in paradise”. It was ok. I tried to order a draft beer for my second drink, but there weren’t any drafts, so I stayed with my cucumber water.
My meal was the $29 half chicken. It was good, but it needed a green vegetable.

I understand it’s in the hotel, but I thought it was expensive for the experience. I think there are better restaurants in town.
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Pedro Bolanos
Celebrating my daughter’s 40th birthday, we went to Terrace grill not too far from the main drag of Fort Lauderdale. We parked across the street from the Delmar hotel as this restaurant sits right next to it. They have valet parking but choose to use the pay street option. Our reservation was 6:15 PM. I highly recommend the early times because an hour later, it was full and very busy. We were greeted by a nice charming hostess who directed us to our table, we had zero waiting time and soon after we were welcomed by Ismail, our server. He was friendly, very attentive and made our visit an unforgettable one with top knotch service. He was very helpful with the wine selection and provided tasting samples before our final decision. Moreover, he explained the specials from the chef for the evening and took our food order. Our food was excellent, cooked to perfection and was well presented. The food portions were satisfying and not stuffy. All our dishes were delicious (see our pics) we had no preference over each other. The oysters were fresh and tasteful that we had to order twice because of it. We topped our evening with their signature chocolate chip cookie, vanilla and chocolate icecream with all the toppings (caramel syrup , M&M’s and, sprinkles) gave my daughter a big smile. The ambience was nice. I would have preferred a little more light but it complemented with the beautiful decor. Overall excellent service and food. Will visit again. On a side note, if you are in a party mood after your dinner, you can hop on the elevator and visit the Sparrow … a DJ led lounge and bar on the 25th floor of the hotel.
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Brea Allen
I recently enjoyed a wonderful brunch here for my sisters birthday. Everything from the venue and decor, to the staff & food was just amazing! I went on a rainy Sunday around 11:30am and the place was pretty empty. We enjoyed bottomless Bellinis ($35 a piece) and I ordered the crab cake Benedict (delish!). My sisters and friends ordered the banana bread French toast, shrimp and grits, blueberry pancakes and avocado toast. No one had any complaints and we’re all looking forward to going back. Our server, Nick, was kind and we also had help from a wonderful server named Man. He stayed with us, even though we were there until closing, and was so pleasant, kind and helpful. Truly such an enjoyable experience! Also, for the birthday celebration, they brought out a key lime pie!
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Jessy Sivilien
Visited last week for my birthday dinner and had a great time. Hospitality was great, Ismial was our server. Atmosphere and decor is absolutely gorgeous and the beautiful bathroom was also a highlight (had a mini photoshoot in there!!) I didn’t love what I ordered to eat (the short rib ravioli), but that may have been a matter of personal taste rather than preparation. Definitely will comeback, perhaps to experience the ambiance in the outdoor seating for brunch.
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Vedangi Patel
I recently visited Terrace Grill after a hike and had a mixed experience. We ordered the Black Beans and Corn Burger, both vegan and with cheese. The taste was decent – not outstanding, but not bad either. It was nice to find a vegan option after a hike, but I was a bit disappointed with the labeling. Some dishes had a green leaf icon, which typically signifies vegetarian food, but they weren’t. This was confusing and misleading.

The hot fries and hot chocolate were a highlight, especially in the cold weather. There was also a good selection of condiments like ketchup, mayo, mustard, and pickles, which I enjoyed.

Overall, it was a medium experience. The place was very crowded, likely due to peak season. While there was plenty of parking space, it was tough to find a spot nearby. If you’re looking for a decent meal post-hike, Terrace Grill is a good choice, but don’t expect to be blown away specially for vegetarians.
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dipayan sen
I enjoyed a wonderful Christmas day brunch here with my friends. The atmosphere is pretty yet warm. Loved the Art Deco inspired interior. Our waitstaff was professional and efficient. The food was delicious. We tried their hangover burger and fries, fried chicken and waffles, croc madame, berry waffles and margherita pizza. Overall a very good meal and enjoyable experience!
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Nathan ILL (Nathan)
It’s a beautiful aesthetic and perfect for photo ops. It was such a bad experience that I don’t even know where to start. I booked a reservation for four people and it was simple and easy. A little too easy. When we arrived we noticed that it was rather empty but we still decided to give it a shot. We sat and the waiter swiftly gave us some water. Then another person came with lemons, limes and cucumber for the water which was greatly appreciated. The service was top notch, at least that’s how it felt. The menu was on the pricey side. We went for brunch and they offered bottomless drinks for $35. That’s on the expensive side so we did not get the bottomless. They also have cocktails where they started at $16 so we all just drank water instead. We then ordered our food, one chicken and waffles, a cinnamon bread, shrimp and grits, avocado Benedict and a shashuka. We didn’t order any cocktails. So the food should’ve came out fast. Not the case. After 45 minutes of waiting, we simply left because it took too long for the food to come. I wouldn’t come back here, they simply missed the mark and I don’t recommend at all.
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Megan Fitzpatrick
Very nice atmosphere, it is well done. Service was pretty good. Food not so much.. The Burrata salad had a few scant arugula pieces and the burrata was not flavorful or creamy. The pasta was over cooked, salty and the clams had so much grit! Restaurant has a lot of potential, but I won’t go back.
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A P
This place was really great! I was staying at the hotel and just wanted to grab a bite to eat and this place was amazing. The ambiance was phenomenal and so was the food. The waitstaff really shocked me with how attentive they were. Someone even brought around lemons for everyone’s water. I was very impressed. We ordered some pizzas and they were great. The restaurant is also very cute. Would recommend!
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