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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Friday | 11:30 AM–8:30 PM |
| Saturday | 11:30 AM–8:30 PM |
| Sunday | 11:30 AM–8:30 PM |
| Monday | Closed |
| Tuesday | 11:30 AM–8:30 PM |
| Wednesday | 11:30 AM–8:30 PM |
| Thursday | 11:30 AM–8:30 PM |
Address and Contact Information
Address: 7262 N Oracle Rd, Tucson, AZ 85704
Website: http://fentonellispizzeria.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Fentonelli’s Pizzeria & Bar | Experience Great Pizza – Order Now
Discover Fentonelli’s Pizzeria & Bar in Tucson, AZ. Enjoy delicious shareable meals, drinks, and a welcoming atmosphere. Order online or visit us today.
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Fentonelli’s Pizzeria & Bar sits at 7262 N. Oracle Rd. The restaurant focuses on Italian-American comfort food with pizzas, pastas, and …
Reviews
Rachel Piche
Loved it all. Chef was a chill guy. Food was top notch, had a pep and cheese pizza. Atmosphere relaxing. I just stopped in to grab a bite, gonna take the family next time. Gonna try some Rigatoni Alfredo. I bit off a piece of the crush in the photo, esxcuuusee.
… moreTia Burgess
First time trying this place. The vodka pasta is delicious! I’ve never had vodka pasta sauce before but they know what they’re doing. Exceptional service – one of the guys came over and saw my fiancè hadn’t touched his pizza and gave us a free cannoli and recommended next time to get the kid’s size pizza if he didn’t want the regular one. Very friendly people and great food! Will be back for sure.
… moreDavid McMorris
Pizza was pretty good I ordered two meat lovers and one pepperoni 16 in we’re all three pizzas. Know this me giving four stars is a compliment because it’s very hard to get five with me. I’ve had many five-star pizzas and I can give this one a straight for which is great you guys are doing a good job. The only thing I could say negatively is that the crushed red peppers there was very little in the little plastic container and also very little Parmesan cheese in the little plastic interior. Almost a waste of container. The staff is very friendly and remember people they cook this thing from scratch in 20 minutes which was outstanding That was a first in the fastest pizza ever. Atmosphere is definitely five star they’ve got a nice bar and a nice setting there and even outdoor seating. I will be returning to this place and I would recommend this place for pizza to other people.
… moreMichael Press
Been eyeballing Fentonelli’s until now, and I finally at least tried it for carry-out pizza. I gotta tell you, I’m pretty particular about my pizza. And born and raised in The Bronx. And I absolutely loved Fentoneli’s pizza! First of all, the online ordering experience was a breeze, the pizza ws hot and ready on time, and I even received a text notification that it was ready. And the woman working the counter was pleasant and welcoming.
Secondly, the pizza itself (Neapolitan-Brooklyn hybrid meatball in my case), exceeded my expectations! Crust? Nailed it – crispy AND chewy, charred on the bottom but just enough. AND had a few dough bubbles on top! Texture? Pretty much exactly what I look for. Sauce to cheese ratio is also very good. Cheese itself is quality mozzarella. Tasted delicious.
And for added bonus, conveniently located. Instantly became the new go-to pizza place with the first bite. Will absolutely return!
… moreSecondly, the pizza itself (Neapolitan-Brooklyn hybrid meatball in my case), exceeded my expectations! Crust? Nailed it – crispy AND chewy, charred on the bottom but just enough. AND had a few dough bubbles on top! Texture? Pretty much exactly what I look for. Sauce to cheese ratio is also very good. Cheese itself is quality mozzarella. Tasted delicious.
And for added bonus, conveniently located. Instantly became the new go-to pizza place with the first bite. Will absolutely return!
John Berenyi
Best dang pizza I ever had in my life. The crust is absolutely amazing.My whole family was just overwhelmed with the quality of the food and the service. This will be a frequent place that we visit from now on when we come to Arizona.
… moreScott Plachecki
I’ve swung by here for lunch three times in the past two weeks because I started working next door. I’ve only ever ordered slices, but they are absolutely delicious.
The pizza has a wonderful mottled thin crust, and all the toppings taste fresh and well prepared.
I really appreciate the speed as well; I’m in and out in under 15 minutes.
Well priced, great food, friendly staff, and quick: what more could you ask for?
… moreThe pizza has a wonderful mottled thin crust, and all the toppings taste fresh and well prepared.
I really appreciate the speed as well; I’m in and out in under 15 minutes.
Well priced, great food, friendly staff, and quick: what more could you ask for?
Katie Dellegrotti
As a Los Angeles dweller, this place has all the frills of a chic LA vibe with great food. The decor, the staff, the drink menu and the food all checks out for a great experience.
We ordered quite well, enjoying something from all parts of the menu. The bread is ridiculously good; I always say you can judge a restaurant simply from the bread and this place passes the test!
The Cacio e Pepe is delicious as well! I didn’t love the Caesar salad but it was a nice compliment to the meal nonetheless.
Make sure to check out this place. It’s yummy, reasonably priced by LA standards, and inviting atmosphere. Well done Reilly’s!
… moreWe ordered quite well, enjoying something from all parts of the menu. The bread is ridiculously good; I always say you can judge a restaurant simply from the bread and this place passes the test!
The Cacio e Pepe is delicious as well! I didn’t love the Caesar salad but it was a nice compliment to the meal nonetheless.
Make sure to check out this place. It’s yummy, reasonably priced by LA standards, and inviting atmosphere. Well done Reilly’s!
Calum Campbell
If you like homemade pizza and pasta this is the place to go. The pasta has amazing flavor and the pizzas are absolutely delicious. Dont forget the Brussel sprouts to start the meal off right. The atmosphere is welcoming along with the staff being very attentive
… moreGreg Fontana
The food was great however two of the three pizzas were built incorrectly. My Pizza did not have red sauce and my friends Pizza did not have the proper toppings. We did enjoy them, however.
… moreC Carr
Went to the North location on 2/3. Made an open table reservation which we showed up early and they were able to seat us. Started off with the cauliflower, which was delicious. We ordered a pasta (decent but not hot when brought to the table) and the arugula and prosciutto pizza. And this is where the issues started. The pizza bottom was burnt beyond edible. Not a little crisp like a normal pizza. But black charred and tasted terrible. That pizza is also way too salty. We called the server over and he offered to have a new pizza made. I changed it to a margarita pizza. We saw the staff having a meeting discussing the burnt pizza. We saw them remake the new pizza twice due to burnt bottoms. They bring out my pizza. And still burnt beyond belief. Only the bottom third could be ate. Which was wet, sloppy and toppings sliding off. Bland with zero flavor. The server asked if all was ok, to which we showed the pizza and he said he would let the manager know. A woman came over (unsure if it was the manager because no introduction was given). She stated “we took the two pizzas off so don’t worry” and walked away. As if a favor was done for burnt not edible food. The lack of professionalism is what really bothered me. I ate the majority of the pizza due to being very hungry. But something needs to be done about the attention to detail by the kitchen staff when it comes to cook length of the pizza. As well as how a manager should respond to the situation. It was beyond unprofessional to not give an introduction and just set our check down voicing they “took care of the pizzas, don’t worry”.
The unfortunate thing is we love the downtown Reilly craft but we will not be returning to the north location.
… moreThe unfortunate thing is we love the downtown Reilly craft but we will not be returning to the north location.