Liz L.
This the best Italian restaurant I have been to! The tortellini fiore is AMAZING. And the coconut shrimp with balsamic glaze just delicious! I dont know how you get your garlic knots so puffy and crisp at the same time and the Parmesan cheese.. just wow.. so fluffy like a little pillow and not an over powering taste nor does it taste like cheap fake parm cheese.. my family loves this restaurant we go whenever we are at our beach house!!
… moreDavid Gretchen
Great food, great people, and great vibes! Everything we tried was delicious, and the service made the experience even better. Definitely a five-star spot.
… moreDiana Dearborn
The food was out of this world delicious alfredo sauce best I e had yet from anywhere in old Saybrook chicken grilled perfect .
… moreDawn Swan
The service was outstanding. The dining room felt like being in grandma’s kitchen! The food was phenomenal. You must have the chicken marsala!
… moreT H
When we arrived, we couldn’t find the handicapped accessible ramp to get on the sidewalk. We figured it out. It is at the other end of the entire walkway, but the ramp was cluttered with chairs and tables from Paperback Cafe, and all the other businesses had tables all the way to the restaurant. Totally blocking the sidewalk. A man from Fiore had to come out in the rain to start moving all the tables so we could actually get into a restaurant. When we finally did get in the evening, it was wonderful. The food was delicious. The chef even came out, so I could ask to tweak a dish because of allergies. The waitress was hospitable, and everything came out perfectly. Always delicious. The garlic knots are the beginning, and everything has fresh ingredients.
Once Again Paperback Cafe has cluttered up the handicap accessible ramp with table and chairs. Couldn’t even get to the restaurant. Utterly disappointed ☹️ We shouldn’t have to ask for an entire sidewalk of chairs and tables to be moved just so we can eat here. Called Paperback and the manager, or maybe the owner told me after telling him my dilemma, Have Fiore build their own ramp! Smh. No words.
… moreDirk
What a wonderful place. Found by luck . This is the best pizza I ever got in the us from east to West. I do strongly recommend to eat here !!
… moreCarlomagno Crespo
The food was off the chain, and the service was so good. The best garlic Knotts I have ever tasted.
… moreDave Calf
My wife and I stopped here for lunch on a whim. We were expecting typical “sauce house” Italian food. Instead, we received one of the best Italian dinners we ever had. And we’ve had Italian food from San Francisco to Rome. My wife enjoyed the sole and I the chicken parm. The food is fresh, not from frozen (I didn’t verify this with the chef as that would be unmannerly—but I know fresh food) and the sauces are house made, not from a bucket. We went back the next day to try the calamari because we knew it would be authentic. And yup. The calamari was chopped up in the kitchen fresh, battered and fried. Delicious. And the garlic knots are not to be missed. The chefs here love good food and they love serving good, no, great food. You can just tell. We’ll be back.
… moreDoug Carlson
Great food and service, will definitely be back. The best veal parm I have had. We ate in and brought home leftovers with extra garlic knots
… moresam kolar
Food amazing as well as staff 10/10 all the way !! The boss sanel is such a genuine amazing man as well. So welcoming.
… more