Hours
| Friday | 11 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–8 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 665 E Los Angeles Ave Suite E, Simi Valley, CA 93065
Phone: (805) 864-9056
Website: http://tacos805.com/
Menu Photos
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Tacos 805
TACOS 805 (@tacos_805) · Simi Valley, CA – Instagram
Order Tacos 805 (Simi Valley) – Menu & Prices – Uber Eats
Reviews
Visiting Simi Valley, CA i tried out Tacos 805 today and was very impressed. My guest and I had the Toco Carnitas MexiCali style and the Chips & Salsa with Guacamole. The tables come with some house hot sauces which were great! Everything appears to be made in-house including the tortillas. I also sampled one of their Specialty Tacos, the Pork Belly. Very tasty. You get plenty of meat in each taco and the prices are very reasonable. Note, that the Chips & Salsa are not complementary like at some places but it’s well worth the prices to treat yourself. Recommended.
There’s also a bar with sports showing on multiple TVs. Seating is limited as is the parking but visiting on a Saturday at lunch it wasn’t hard to find either. Staff was super friendly and their recommendation (the Pork Belly taco) was on point.
Updated November, 2025: I went back to Tacos 805 today for dinner. I had the taco Al Pastor with pineapple & marinated pork. It was OK but there’s other tacos I prefer more there. The seasoning in the meat is unique and the pineapple makes for a spicy/sweet flavor. I also sampled the Quesaberia Taco with braised beef, cheese, red onion & cilantro. This taco was very good but be aware it’s pretty oily from the braised beef and melted cheese. Recommended. Lastly, I tried the Taco Derado with chicken. The crunchy flour taco shell was light and crispy. The chicken could have been chopped finer IMO but otherwise the taco was delicious and the queso fresco tasty.
This visit started off strong. The chips and salsa were absolutely wonderful—fresh, flavorful, and a great way to kick things off. The carne asada tacos, both flour and corn, were also very good. They’re fairly basic, but sometimes simple is best. The steak had good flavor, was cooked well, and didn’t need much else.
Unfortunately, the experience went downhill with the Mar y Tierra shrimp and steak burrito. I was completely unimpressed. There’s just way too much going on in that burrito. It was overloaded with sauce, making the entire burrito soggy and messy. The shrimp were very small, overly salty, and honestly took away from the overall flavor instead of enhancing it. The shrimp felt cheap and didn’t pair well with the steak at all.
If I were the owner, I’d strongly consider removing the shrimp from that burrito altogether and sticking to what this place clearly does well—chicken and carne asada. That’s where they shine.
Also worth noting: chips and salsa are charged separately, which is fine to know going in.
Overall, I would definitely come back for the tacos only, but I would not order a burrito again. Stick to the basics here and you’ll likely have a much better experience.
They have a style that is very similar to the California style of Mexican cuisine. Plus, they added some shocking but fantastic variations to some local classics, such as birria pizza and their flavored wings.
The food is flavorful. The food is complex. The staff is wonderful. This is a great spot, but be aware that the space is not very large, and it can fill up quickly.
But that is due to the sheer popularity of the restaurant, so get down to Tacos 805 and see what the everyone is raving about.
The shrimp and the steak were both cooked perfectly, and the sauces were all very delicious. We all got different tacos, and all of them were great! Excellent hidden gem, in Sleepy Simi Valley!
They have TVs that will play par per view sports events like ufc/boxing. A good selection of American foods, like wings, and some type of birria pizza, which is more American than Mexican or Italian.