Michelle Boesen
Took our 3 kids here for breakfast on a Saturday morning before we hit Disney on ice downtown. Great location, nice and big, got in right away. Food and lattes were excellent and the manager even stopped by to ask how things were and complimented our kids on their costumes, which they loved. Great experience. Ps. Get the banana bread French toast, no regrets.
… morebigjohntheman
Tried this place again, it was bad again.
Over cooked eggs, days old bacon, hash browns nasty seasoning on them, also asked for extra crispy that didn’t happen. My wife orders the pumpkin pancakes, they were regular pancakes with pancake drizzle not pumpkin pancakes and they were not good.
Old review
Had the crab cake Benedict. The sauce was good. The crab cakes not so much, take low grade crab out of a can put it on a flat top cook then on an English muffin was bad tasting. Wife had the egg scramble that was good close to a 4. Biscuit were very dry. Large mimosa, the lady’s said was good but over priced. The bacon Bloody Mary is a joke it is way too thick almost a smoothy had to force it down and couldn’t taste the vodka. Expensive and missed the mark guys. I had high hopes!! I will try again might have been a bad day.
… moreT. W.
For a multiple franchised chain, this place is an excellent place for breakfast or brunch!
Great consistent food! Good service!
Clean, well appointed, pleasant atmosphere.
The poached eggs, orange juice, and sausage patty are excellent! We visited the West Omaha location, but there are multiple locations.
Apparently a local favorite!
… moreDylan Chamberlain
Ate at Early Bird today and it was incredible. The Farnham French toast is the best French toast I’ve ever had and a must try! All of the staff were very friendly. Antonio was our server and he was amazing! Management was noted to be walking around and checking on tables. The restaurant looked nice and clean and I never saw dirty tables sitting around. The music is also such a vibe! I could not recommend making Early Bird your new favorite brunch spot.
… moreValerie
Delicious food and had a great selection!! Service was very kind and speedy. Big location and the wait did not take too long. Highly recommend the chilaquiles and farnam french toast. The burrito and hash holes are also incredible.
… moreWrisky K.
I had a great experience at here. All dished we orders tastes amazing. The service was great if you go on not busy time.
… morehello channel
Love the new location and is by far our favorite. So spacious and good vibes. We ordered our favorites that we always get because we love them! They did not disappoint on filling us up! Their fruit cup is hands down the BEST variety than ANY breakfast joint! Mango, pineapple, grapes, strawberries, blueberries, & cantaloupe in 1 small bowl, amazing! Of course the gluten-free breakfast tacos & waffle & fruit is yummy yummy! One got the meat head Benny with a croissant & other got churro waffle w/cobb bacon & fruit. They also got delicious coffee ☕️ . If you’re an early bird fan, this is your best location to go to! Our server was on a learning curve, but no complaints. They took care of us.
… moreElisabeth Spencer
I was excited to visit Early Bird but very disappointed with my experience. I debated ordering the EB breakfast ($13.75 – eggs, hashbrowns, meat, and toast) vs just ordering à la carte, to ensure I was ordering gluten free. I opted for à la carte bc I didn’t want the hashbrowns/meat from the breakfast and the math added up to be less than the $13.75. So, I ordered GF toast ($3 + 0.99) and only got ONE SLICE when someone else at the table got two slices non-GF toast with their breakfast, scrambled eggs ($4), and a cup of fruit ($4.50). My bill came out with the EB breakfast ($13.75), plus $1.50 for fruit and plus 99¢ for the GF toast. When I questioned the waitress, she said it was a better deal for the breakfast bc of the substitutions. Sure didn’t feel like it. It feels like I over paid for my breakfast. I should not have had to ask for the menu again to check my math. Our waitress also touched the top of our water glasses (grabbed from over the top) rather than grabbing them at the bottom to pass them to the middle part of the table. I will not be visiting again.
… moreKyle Spigelmire
Wife and I moved to Omaha six months ago and were pleasantly surprised with how deliciously and creatively this place reminds us of breakfast/ brunch back home. From the spicy queso of the El Gordo Smothered Burrito to the mouth watering smell of bacon that greats you at the door like showing up for Sunday breakfast in grandmas kitchen.
… moreCassandra “Cassie” Moffitt
I read the reviews of this location before going and they seemed scattered. I’m glad I came! Our server Gabe was outstanding! Give that man a raise 😉 The manager was walking around, checking to make sure everything was up to par. He was friendly, and even helped clear our table when we were done. All the staff here was so nice. Highly recommend this location.
… more