Bambu

  3.6 – 242 reviews   • Chinese restaurant

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Bambu 19020

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Reviews

Jeff Moyers
The food was tasty, but the menu is fairly limited, especially the sushi menu. I was also a little disappointed they didnt put a cherry in my manhattan. Atmoshere is kitchen-like and the people working were like zombies…no personality at all – not even a smile. Its not expensive, so I dont feel bad about it, just meh..
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Delilah H
We’ve dined here a few times. I must say it’s always good. We’re always seated immediately without waiting. The staff is friendly and ready to serve us. I usually order their salt & pepper shrimp and request for the shell to be removed. Stop by some time.
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Ashley S
Saturday night my friend and I stopped here for dinner before heading over to 360 to see our friend’s band play. The food was absolutely delicious, despite being very busy service was great and drinks were so good! We’ve decided this will be our new go to anytime we are in Parx! We will definitely be returning! I’ve added pictures (although we started eating before I thought to take them lol) we split the General Tso’s chicken and white rice, pork and shrimp spring rolls, and pot and shrimp pot stickers.
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Donna Kowalick
I haven’t been here for some time and this place has changed, a lot.
The food was so great before. Now,
they don’t have ANY satay, beef, chicken, or pork, served with peanut sauce. It was amazing before! They also don’t have crab rangoon. When we asked the server, “Do you have satay?”
She replied, “I don’t know.” Shouldn’t she know? Lol. So, we just left and went to Chickie’s and Pete’s, which was excellent.
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Michelle Kang
Restaurant is clean. We ordered Beef Chow Fun and Chicken Black Bean Sauce, Pork Potsickr.
The dumplings were very delicious and we enjoyed other food too.
Our server Qian was attentive and fast service.
We will visit again.
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Frugal Cyclist
5 stars ⭐️ to me = value, quality, environment, & service. Bambu nails it. This new spot is chic with a nice bar seating.

The lunch special is nothing to ignore. You are getting $35 worth of good food for $21. The hot and sour soup is dead on. The beef chow fun tastes better than most places in NYC.

I highly recommend the Peking duck here too. Alcohol is a bit pricey but I’m here to eat mostly. They also have the very hard to find item (YOUNG coconut juice).

The beef stew noodles could be improved upon, beef tendon is average. Great spot for lunch date without breaking the bank
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Ricky Lee
Took takeout. The food was inedible. Had roast duck. Couldn’t chew the meat. Must have been reheated leftovers many times over. String beans for vegetable was so overcooked, it was mushy. Fried rice has no flavor or seasoning and little chicken bits was very tough. Food was good last year. It’s horrible now.
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Tashi Gurung
This was the worst restaurant experience of my life. They only seem to serve Chinese customers first and completely ignore others. When I went alone, they made me wait almost one hour just to take my order.

After I finished my dinner, they literally stood in front of me waiting for a tip, which made me feel very uncomfortable and pressured.

Very disrespectful service and a terrible experience. I will never come back
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Sal
Ate here many times, today soup and appetizers were good for lunch. The main course was
chow fun, the noodles were ok and the beef was tough with fat. Not again
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Melinda Cunnigham
when we arrived at 5pm, there was no bartender there, so we could only order beer or wine, no mixed drinks. we ordered sushi and spring rolls as an appetizer which were fine, nothing special but tasted fresh even though the presentation was nothing special. we ordered their house fried rice and the japanese ramen for dinner, both looked and tasted like they were microwaved. the fried rice lacked any sort of seasoning, had no vegetables, and was still cold to the touch in areas. the ramen was terrible. it came with three very tough, fatty slices of grey-colored pork, old hard boiled eggs, the broth was oily and flavorless, the noodles were glued together in a wad like they were from days ago. this place looked nice, our waitress was pleasant, but overall this was a terrible experience. we hardly ate a bite of our dinners and the price was over $100. this price included a glass of chardonnay (which was one of the worst wines i’ve ever had, i did not drink it), and two beers (the second one was ordered because i was not drinking that nasty wine!) will not ever go back here.
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