Social Profile: 
✔️Brunch ✔️Dinner ✔️Dine in
… View more
Elegant operation with a rooftop terrace offering Spanish cuisine, tasting menus & cocktails.
Hours
| Friday | 5–11 PM |
| Saturday | 5–11 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
Address and Contact Information
Address: 1601 S Anaheim Blvd, Anaheim, CA 92805
Phone: (657) 439-3289
Website: https://www.topoftheviv.com/
Menu Photos
Order and Reservations
Reservations: topoftheviv.comopentable.com
Photo Gallery
Related Web Results
Top of The V Restaurant & Bar in Anaheim, CA
Top of The V Restaurant & Bar’s 12th floor rooftop setting provides spectacular views where guests can enjoy SoCal’s year-round beautiful weather as well as …
Hours & Location | Top Of The V Restaurant & Bar in Anaheim, CA
Experience our upscale, rooftop restaurant in Anaheim, California, where authentic Spanish cuisine meets breathtaking Southern California sunsets. From time- …
Menus | Top Of The V Restaurant & Bar in Anaheim, CA
Menus · Entradas (Appetizers) · Ensaladas (Salads) · Paellas · Carnes (Proteins) · Platos Principales (Main Plates) · Acompañamientos (Side Dishes) · Sauces · Desserts.
Reviews
Dionte Hall
Top of the V was an excellent choice. I usually stick to my monthly dinner spots in LA County, but I’m so glad I stepped out of my norm. The location is perfect, conveniently located near the racing/flight simulator (which was also fantastic). The Spanish-style cuisine was amazing, and the staff was incredibly professional and welcoming. I highly recommend this place!
… moregeorgia wookey
I just wanted to share what an awesome experience my fiancé and I had here. We celebrated a late Valentine’s Day. Open kitchen was awesome we sat right next to it. View was amazing watched the fireworks right at 9:30
… moreKay Lee
It’s such a cute and elegant place on the roof top with nice cocktails and food. My company had a mid sized gathering during happy hours. I got there 5 minutes early and sat by a table until my colleagues arrived at the reservation time. Some guy comes over and tells me to sit at the bar instead of the table. Those tables didn’t nearly gerbil for another hour. That was totally unnecessary and rude.
… moreMark Steele
What a welcome refresh for best view in Anaheim. Best steaks you’ll find anywhere around. Something for everyone though as solid Spanish classics.
Go now…thank me later.
… moreGo now…thank me later.
Will Foraker
Wife and I came here on a whim for dinner on our honeymoon and we legitimately could not be happier with our choice.
Pedro was our server and he was outstanding in every way. We got four small plates to share and each one was better than the next. Her steak was perfectly done and the house chimichurri sauce was excellent. I got the Ibèrico pork chop and I’ll be dreaming about it for a while.
10/10, no notes – will be back next time we’re in Anaheim.
… morePedro was our server and he was outstanding in every way. We got four small plates to share and each one was better than the next. Her steak was perfectly done and the house chimichurri sauce was excellent. I got the Ibèrico pork chop and I’ll be dreaming about it for a while.
10/10, no notes – will be back next time we’re in Anaheim.
Andy
Amazing experience, food was tasty and made to order, very delicious, our host was attentive and always smiling, we would love to visit again, paid $40 for hotel parking just to know that we did not need to since we are going to the restaurant, they have not refunded me yet although we gave the details to the lady responsible
… moreJ C
Delicious food and worth the price.
The view is lacking and the sun hits your face during the afternoon…
However! The food was excellent! It came out quickly and the drinks were strong.
The quality of the lamb was fantastic, and the service was amazing!
I totally recommend coming here just for the food. The experience of the rooftop wasn’t anything to write home about, but if we can keep on topic, it’s worth the price of the plate.
5 stars because it was a lovely experience when it comes to dinning!
Parking is pricy!
… moreThe view is lacking and the sun hits your face during the afternoon…
However! The food was excellent! It came out quickly and the drinks were strong.
The quality of the lamb was fantastic, and the service was amazing!
I totally recommend coming here just for the food. The experience of the rooftop wasn’t anything to write home about, but if we can keep on topic, it’s worth the price of the plate.
5 stars because it was a lovely experience when it comes to dinning!
Parking is pricy!
Jose Ho
Great sunset views in a modern Spanish restaurant. We were seated in a small private room, a bit on the warm side though.
Service was professional and friendly.
Food is OK, enjoyed some, but nothing was memorable. Two best dishes were the artichoke bombas (a paella of sorts) and the croquettes. The bone-in rib eye was good. Limited dessert. If you are celebrating a birthday, consider bringing a cake. On our evening there were only two dessert options.
… moreService was professional and friendly.
Food is OK, enjoyed some, but nothing was memorable. Two best dishes were the artichoke bombas (a paella of sorts) and the croquettes. The bone-in rib eye was good. Limited dessert. If you are celebrating a birthday, consider bringing a cake. On our evening there were only two dessert options.
Karan Kumar
Service and servers were impeccable. They let me sample a few beers on tap before I decided what I wanted. We ordered the Paella which turned out to be a little salty and heavier on the seafood flavor. The temperature was a bit colder than usual and the lights were brighter. Keep temp at 70-72F and dim lights down by another 20% so you can achieve a great high-end restaurant ambience.
Disney fireworks were great but a $20 reservation to watch it was a little on the higher side.
… moreDisney fireworks were great but a $20 reservation to watch it was a little on the higher side.
Steve Daniels
Top of The V is hands down one of the best rooftop dining spots I’ve been to. Sitting on the top floor of The Viv Hotel, it offers incredible views of Anaheim, and Disneyland feels right there—not off in the distance, but close enough that you can clearly see the fireworks and lights from the park. It adds this amazing energy to the experience, like you’re part of the magic without actually being inside the park.
I sat at the bar inside, and it was the perfect spot—great atmosphere, stylish but comfortable, with bartenders who really know what they’re doing. As a margarita connoisseur, I had to try their take on it, and it did not disappoint. Their specialty cocktails were all top-notch, but the margaritas, in particular, were perfectly balanced—fresh, flavorful, and with just the right amount of kick. Plus, the pours here are generous, which is always a win.
For dinner, I went with the rack of lamb, cooked medium, and it was perfect. Super tender, seasoned just right, and so good that I actually had to talk myself out of ordering another one to bring down to my room. Their menu leans into Spanish flavors, and from what I saw coming out of the kitchen, everything looked incredible.
After dinner, I took my drink outside to one of the fire tables, which was the perfect way to wrap up the night. The warm glow of the fire, the city lights, and Disneyland right there in front of you—it’s just an unbeatable setting. Top of The V isn’t just a great restaurant; it’s an experience. If you’re in Anaheim, don’t miss it.
… moreI sat at the bar inside, and it was the perfect spot—great atmosphere, stylish but comfortable, with bartenders who really know what they’re doing. As a margarita connoisseur, I had to try their take on it, and it did not disappoint. Their specialty cocktails were all top-notch, but the margaritas, in particular, were perfectly balanced—fresh, flavorful, and with just the right amount of kick. Plus, the pours here are generous, which is always a win.
For dinner, I went with the rack of lamb, cooked medium, and it was perfect. Super tender, seasoned just right, and so good that I actually had to talk myself out of ordering another one to bring down to my room. Their menu leans into Spanish flavors, and from what I saw coming out of the kitchen, everything looked incredible.
After dinner, I took my drink outside to one of the fire tables, which was the perfect way to wrap up the night. The warm glow of the fire, the city lights, and Disneyland right there in front of you—it’s just an unbeatable setting. Top of The V isn’t just a great restaurant; it’s an experience. If you’re in Anaheim, don’t miss it.