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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Address and Contact Information
Address: 614 S Brookhurst St, Anaheim, CA 92804
Phone: (714) 829-4602
Menu Photos
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Claws Zone (@clawszone) · Anaheim, CA – Instagram
149K followers · 1K+ posts · ⏰ permanently closed 614 South Brookhurst St, Anaheim, CA 92804 ☎️ (714)829-4602.
Claws Zone | Anaheim CA – Facebook
Claws Zone is an authentic and unique fusion restaurant. We specialize in fresh seafood and American Vietnamese fusion dishes.
Claws Zone – CLOSED, 614 S Brookhurst St, Anaheim, CA 92804, US
Claws Zone is a vibrant establishment located in Anaheim, CA, dedicated to providing an engaging experience for its visitors. With a focus on entertainment …
Reviews
donny blaze
I am very impressed with the cook here. I didn’t come to get messy, I saw they had a garlic noodle with prawns and stopped in to give it a try. I started with the crab puffs, which were cooked perfectly. The outer pastrie was crisp, airy, and the inside packed with flavor. It came with a very nice sauce, too.
I ordered the fried rice to go, and let me tell you, it had a touch of crispness to it, and also was very delightful.
I still gave this place 5 stars because I feel there might have been a language barrier with my order. And the young woman who was bussing, working on tables, was fast, literally running, and friendly. The gentleman who took my order accidentally ordered a fried rice for me to eat, but I only ordered crab fried rice to go. He brought out shrimp fried rice for my wife and I to split. So I never got to try the dish I came in for. I never got our 2 orders of garlic noodle with prawns. At this point I had to leave, I was short on time and couldn’t wait for them to fix the mistake. The owner came out and apologized which was honorable in my eyes. So I left a good tip and was OK with the mishaps.
As I sat and waited to eat I saw and heard several tables asking for thing rudely. The young man was doing the best he could, and the woman really showed so much effort. If people would use manners and ask please, service goes hand and hand with manners. Just saying. Be polite. The food here is amazing.
… moreI ordered the fried rice to go, and let me tell you, it had a touch of crispness to it, and also was very delightful.
I still gave this place 5 stars because I feel there might have been a language barrier with my order. And the young woman who was bussing, working on tables, was fast, literally running, and friendly. The gentleman who took my order accidentally ordered a fried rice for me to eat, but I only ordered crab fried rice to go. He brought out shrimp fried rice for my wife and I to split. So I never got to try the dish I came in for. I never got our 2 orders of garlic noodle with prawns. At this point I had to leave, I was short on time and couldn’t wait for them to fix the mistake. The owner came out and apologized which was honorable in my eyes. So I left a good tip and was OK with the mishaps.
As I sat and waited to eat I saw and heard several tables asking for thing rudely. The young man was doing the best he could, and the woman really showed so much effort. If people would use manners and ask please, service goes hand and hand with manners. Just saying. Be polite. The food here is amazing.
Mimi Sep
The food was so delicious. I got the Trio mix sauce that was really good! Not too chunky and very good in flavor. The garlic cilantro rice is now my fav rice I’ve tried anywhere. Location is nice and clean. The shrimp tasted so fresh and the potatoes was perfectly cooked. A must try!
… moreMs. Lewis
OMG I took my brother here for his birthday. We were joined by my daughter and a friend. They didn’t disappoint. The food was excellent. I’m a vegetarian so I ordered sweet potato fries, this cilantro garlic rice, and garlic noodles. A lot of carbs I know but it was my brother’s birthday so it was ok to over do it a little. My granddaughter got chicken tenders and fries. Everything was tasty, hot and fresh. Excellent portions
… moreSonia Ramirez
Place just opened a month ago… RUN! Before everyone discovers it! Was super yummy…the house umami sauce was really next level from other similar type places. Shrimp wasn’t overcooked or soggy. We also had the garlic noodles and cajun fries… and guess what? This month they have BOGO on a pound of shrimp when you check in on social media! Can’t beat that deal… tell them Sonia sent you
… moreJames V
The lady that seated us came off kinda rude but I will give her the benefit of the doubt and blame it on the language barrier. Other than that the food was great, my rib eye was cooked perfectly. The garlic noodles were a bit greasy but still pretty good. My wife loved her smoked crab and lobster in the trio mix sauce.
… moreDat Le
This is my first time visiting OC. And besides the Vietnamese food landscape, my local friend told me this place is a can’t-miss. So I give it a try and it completely blows my mind. The seafood is just yummy. 1 pound of prawns with umami sauce, 1 oc huong xao sa te, oc len xao dua. Prawns – well, you can get fresh prawns anywhere, but I guess what I really like is the umami sauce. the prawn just came tougher so well with this house special sauce. Super finger licking good. 5 stars!
The other highlight is the snail. My friend did not like it much as it’s oily for him, but dude when you eat snail, you eat the meat inside, so it does not matter, right? I really love it. The chef is so nice because he told me to have snail with the chilly. It tastes so much better. I think restaurants should do this more – telling customers how to have the dish. 5 stars and plus 1 for the chef. I heard the rice is a house special too but they run out of it. Anyone tried this yet? I guess I gotta come back.
I also like it because the place is pretty new and all of the staff – the owner, the chef and the cashier keep asking for feedback. Really like the service attitude.
Perhaps the only minus point is the branding – forgive my marketing background here: their name and logo is a prawn, but the decorate the space with a big fish. Should I deduct 1 star for this inconsistency? Lol
… moreThe other highlight is the snail. My friend did not like it much as it’s oily for him, but dude when you eat snail, you eat the meat inside, so it does not matter, right? I really love it. The chef is so nice because he told me to have snail with the chilly. It tastes so much better. I think restaurants should do this more – telling customers how to have the dish. 5 stars and plus 1 for the chef. I heard the rice is a house special too but they run out of it. Anyone tried this yet? I guess I gotta come back.
I also like it because the place is pretty new and all of the staff – the owner, the chef and the cashier keep asking for feedback. Really like the service attitude.
Perhaps the only minus point is the branding – forgive my marketing background here: their name and logo is a prawn, but the decorate the space with a big fish. Should I deduct 1 star for this inconsistency? Lol
Bruce Bernstein
If you love Snow Crab, Crawfish, Shrimp, Clams, Lobster and Chicken Sausage, this is THE place to go in Anaheim.
Located in a nondescript shopping center, it is run by Jenn and Andy, who couldn’t be more welcoming or attentive.
After being informed of the different sauces available for our seafood, we settled on their Treo sauce, which is a combination of their traditional Old Bay, Unami and Citrus sauces. We chose the mild version.
Shortly after ordering, our mouths watered as we smelled our seafood being steam cooked to order. So it was a good thing that our beers arrived. And they were ice cold…. Thank you!
We were given clear disposable plastic gloves and a lobster bib which we donned in preparation for our upcoming feast.
The food arrived shortly thereafter in a plastic bag to keep the sauce and the steam in.
There was also two ears of corn and two large red potatoes in the mix.
From our first bites to our very last, every item in our seafood feast was cooked to perfection and absolutely delicious. And the bag kept the food warm the entire time.
We cannot wait to return to Claws Zone to try a different mix of seafood and another one of their sauces.
Or maybe we’ll just order exactly the same thing again next time. Because why mess with perfection?
… moreLocated in a nondescript shopping center, it is run by Jenn and Andy, who couldn’t be more welcoming or attentive.
After being informed of the different sauces available for our seafood, we settled on their Treo sauce, which is a combination of their traditional Old Bay, Unami and Citrus sauces. We chose the mild version.
Shortly after ordering, our mouths watered as we smelled our seafood being steam cooked to order. So it was a good thing that our beers arrived. And they were ice cold…. Thank you!
We were given clear disposable plastic gloves and a lobster bib which we donned in preparation for our upcoming feast.
The food arrived shortly thereafter in a plastic bag to keep the sauce and the steam in.
There was also two ears of corn and two large red potatoes in the mix.
From our first bites to our very last, every item in our seafood feast was cooked to perfection and absolutely delicious. And the bag kept the food warm the entire time.
We cannot wait to return to Claws Zone to try a different mix of seafood and another one of their sauces.
Or maybe we’ll just order exactly the same thing again next time. Because why mess with perfection?
Jose Basurto
Awesome service friendly owner and the food well worth it!!! I’ll be coming here everytime i visit California highly recommend this place
… moreMichael Palomino
Great food. Service was excellent. Will definitely be back for sure.
… moreL phillips
I love this place!!! And I love the iced tea there!!! Seafood always on point here. We literally drive 2 hrs to come here and it’s worth every penny
… more