nillie danesh
Pâtisserie Margot is pure perfection! I tried the Gianduia cake, and it was honestly the best cake I have ever tasted. The texture was silky and light, the chocolate and hazelnut layers perfectly balanced rich but not too sweet, with that unmistakable touch of French finesse. You can tell every detail is crafted with love and skill. The presentation was stunning, and enjoying it with a view of Dalt Vila made the experience even more special. Truly a masterpiece! I can’t wait to come back and try more!
… moreanthony langworthy
Special ordered two dozen Macaroons for an all red themed office party……not only were they absolutely delicious but the color (this is an office full of artists and designers) was just as red as I needed it to be to make the whole dessert area pop. Also the young guy who helped me was friendly and super knowledgeable on the phone taking the order and in person when I picked it up. And seriously cookies were as good as any I’ve had in France!!
… moreSandra Vigen
So glad we tried it when visiting Minneapolis! The best quiche I’ve ever had!
… moreJeannie Hill
Having been there six or more times has let us taste a variety of things. I’m a taker for the soups and sandwiches. I’ve also had the Mushroom & Thyme Quiche for lunch and will order it again.
All the pastries look tantalizing, and we certainly trust their baking skills and recommendations.
The scones have great texture. I Iove how there is a “crunch” to the crust. The blueberry scones may be my favorite, but they are all worth trying. Like all scones, go early and get them fresh out of the oven for the best If you like flavored croissants, try the almond and chocolate croissants – even the “plain” croissants are excellent. For chocolate lovers, both the Caramel Chocolate Dome, and Flourless Chocolate (GF) with chocolate mousse are fabulous sweet delicacies.
Upon high recommendation to try the Gingerbread Stout Beer muffin, we did. Shockingly, amazingly good! When you want to serve cinnamon rolls for breakfast, they have an excellent recipe. I prefer the pecan ones. The lemon squares here are the very best in the Twin Cities. You can secure a table both inside and outside.
The coffee is okay. It is nice that we can buy scone dough to take home and bake fresh for guests. The bakery staff are very helpful and know their product. We’ve always been able to easily find a parking spot. Margo, we miss you in Excelsior but are glad we can still find you. Thank you so much for running a stellar European-like patisserie business.
Highly recommended.
… moreMolly Hill
Wow! The cake artist is fantastic! She did such a beautiful job on my order, it was even more amazing than expected. Highly recommend.
… moreTina Xinastle
Delicious croissants! My family especially enjoyed the ham and cheese croissant.
… moreAndromeda “DemiGoddess”
This is a lovely place. I was looking for a new bakery to check out and found this one. Parking was decent, they had a spot just for people visiting the bakery. That was cool! So I walked into the building and it was bustling with customers. That is always a good sign to me. I looked around, I saw that they serve one of my favorite espresso drinks, a Miel! So I already knew I’d be getting one of those for sure. The pastry area had so many options that looked so good!! I was on the search for a few delicious treats to bring to my child’s favorite teacher. I saw many, so I decided to get a good selection of sweet treats! The lady that was helping me choose was a very awesome person!! She talked me into getting a cherry tart as well . She put all my items in a box and told me “Well don’t you have a beautiful box here!” I agreed it looked delightful. I let her know I’d be getting a Meil also, she made my drink lovingly. She actually looked as if you enjoyed the process of making the drink. When you enjoy what you do it makes it taste SO much better. Extra cinnamon, a little on the sweeter side with the honey and she came over and poured the steamed milk in my cup in front of me. That seemed very genuine. I let her know I appreciated her service.
As for the desserts, they are so delicious honestly. I was in love with the Panna cotta. I forgot to get a picture of that but the balance of the mildly sweet custard with the tart mango puree was awesome , the chocolate dome dessert was to die for!! The other treats went to our favorite teacher!! She told me they were wonderful and really hit the spot for her.
So overall, great customer service, atmosphere was lovely and the food a delight. Will I return YES!!! If you haven’t been there, you need to try it for yourself.
… moreJoe C
The pastries are second to none. Friendly service and a nice location.
The coffee is mediocre at best. Tastes like something you would get at a gas station. A little bit of investment in better coffee beans would be a huge plus to this place.
Also, while there is seating inside and out, the Internet, never works. I’ve had this issue every time I have come here and others have too. They don’t seem to want to fix it. It would be nice to stay and do some work here on occasion.
… moreZsuzsanna Matika
It’s a very nice little bakery in Edina. The service is excellent and the pastries and coffee are delicious. Great neighborhood gem!
… moreSim Kellner
When I got there around noon on a Friday, most of the baked goods was gone already. I had a mushroom and Swiss cheese danish which was excellent with a strong cup of delicious Americano. I also bought a package of shortbread cookies that were amazing. These days so many bakeries are overcharging, because they can, not because their baked goods are exceptional. I would like to thank the owner for keeping these prices down and not making it into an unfriendly place without any character. I will be back soon to try the Kouign Amman.
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