Massa’s Bridgeton

  4.4 – 882 reviews   • Italian restaurant

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Popular local chain features Italian classics with gluten-free options in casual & festive digs.

✔️Dinner ✔️Dine in ✔️Take out Massa's Bridgeton 63044

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Menu – Massa’s… of Course – Bridgeton

At Massa’s We Prepare St. Louis Style Thin Crust Pizza and a Provolone Blend of Cheese. … Bridgeton, MO 63044. 314-739-3894. Bridgeton. Menu · Gluten Free Menu

Massa’s… of Course: Home

St. Charles Banquet Room Banquet Menu Get Details Ballwin 15310 Manchester RdEllisville, MO 63011 Kitchen Hours:Mon-Thurs 4pm-9pmFri-Sat 4pm-10pm …

Home – Massa’s… of Course – Bridgeton

Skip to content. Order Online · Directions · 314-739-3894. Bridgeton | 4120 N Lindbergh Blvd. Bridgeton, MO 63044.

Reviews

Antoinette Kennell
Very first time at this location and I was highly disappointed and felt profiled! I’ve been to the other location in st. Charles and had an excellent experience. Went because I remember the food for being awesome; we were celebrating my sister’s 40th birthday and it was everything but a celebration! We entered and was seated near the back by the bar across from the restroom in the dark were we used our phone light to look at our menus we ordered two appetizers those came out hot and they were delicious while eating the appetizers we ordered our dinner. Finished the appetizers and bread asked for refills on our waters and more bread the waitress took our same basket with our butter trash and put the new bread right on top of it! Then after that we noticed everyone around us received their drinks and salads so we got our waitress attention to let her know that my sister never got her lemon drop she literally told us she forgot and immediately went to make it the drink taste was nasty and tasted like it was made with cheap liquor! waited about 15-20 more minutes and noticed our food still hadn’t come got the attention of another waitress to find out the dinner order was never put in! We had been sitting there for almost an hour and our food was never put in is crazy. Our actual waitress never came and gave no apology, but the the other waitress offered my sister to come back on Thursday to hear Frank Sinatra. Overall we felt like black shadows in the corner! We will never come to this location again! Service was a zero and the atmosphere was tooo dark. I recommend the St. Charles location. And thanks to the African American young lady that removed the dirty dishes from the table we definitely appreciate her attentiveness and hospitality but everyone else walked pass our table like we had the cooties.
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Kris Lugosi
Quite literally THE best steak I have ever had. Ruth Chris is dogfood compared to this gem in NOCO. Prices are reasonable, drinks are stoopid good and do not get me started on the service. EVERYONE I’ve interacted with here especially, Katie, has been nothing short of amazing. The Beef Pepe steak will make you cry, the seafood stuffed portobello is a meal in itself and just wow. The Italian stuffed Pesce is something I’ve never had before and highly suggest splitting that meal with someone it’s quite large and perfect in every way. I come here to read, have a great cocktail and soak in the quaintness of this amazing family owned establishment. Ive heard there are other locations, however, this being the original, I am hooked. Just over all amazing
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Floyd VanDruff
It is a quaint little place tucked away on a side street in Bridgeton MO. Just off of I-70. We’re from out of town and we’re always looking for somewhere good to eat while we’re traveling. We have discussed going to the casino for dinner but I think we really hit the jackpot with this place. You get some soft Italian bread and butter when you’re seated. We started with fried cauliflower. It was served with melted butter and ranch dressing I liked it tremendously. The dinner salad was next. The house dressing was delicious. I had cajun pasta and I utterly enjoyed it. My wife had the combination. The serving sizes were rather large. The service was on point. I would highly recommend this place.
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John Pargulski
Our waitress Mary Beth was awesome, service was fast. Food was all reasonably priced. Apparently everyone raves about the Pepe steak, but the seafood stuffed pesce was awesome and the tenderloin medallions were melt in your mouth.
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Liz Harris
The food was ABSOLUTELY delicious!! The first time I went, my husband took me (recommended by one of his friends) for my birthday. I had the beef pepe, and it was SO GOOD!! My husband got the cajun pasta, and my life changed forever – lol. We recently went back and brought our two children. Once again, the atmosphere and service were top notch. This time, I got the cajun pasta along with the house salad, and my taste buds were in hog-heaven!! My husband got another dish this time. Although I don’t remember what it was, he seemed to enjoy it. My kids enjoyed their meal, as well. The bottom line is that you will NOT be disappointed with whatever you get from this restaurant. We have found our new FAVORITE ITALIAN RESTAURANT, and it’s on on The Hill. In fact, we travel about 30 mins to get to this restaurant, but it IS SO WORTH IT!!! Expect to take some home. They give you very generous size portions!
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Dionne Williams
While the service was nice, the food was not. It was inedible and looked like noodles sat in swamp water while not tasting much better. I attempted to leave it there but our waitress was insistent on me taking it to go, even going as far as to box it for me ignoring my plea to let me do it myself. Then, I went to leave my food there because there was no way that I would purposefully eat it in of my own free will and one of there other waitresses ran after me to give me my bowl of gloop glop in my vehicle as I was driving away. Neither me nor my friend that I went with have never had food that made me feel this bad after eating only a few bites and I wouldn’t recommend unless you want to spend the next 3 business days vomiting.
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Jim Richards
Don’t look at the cover! Talk about a super secret top flight Italian gem. Salads are so great, bread soft hot and delicious. Two of us had a steak and sauce called Pepe’s Steak freaking top shelf best of the best! I had cannalonni also great. Topped off with a cheesecake uggg! The manager, Katie, stopped by and checked on us constantly….so classy! The look inside is old school coll…come here if you’re staying close or a local … it’s that great!
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Compton South Central
I came back for a second visit just to see to make sure their standards were up the par. And gosh oh lord i ordered the beef pepe again and it was is most stellar like the airport next door. Our waitress Katherine was the best with any questions on the menu she had great recondition that complimented our meal. My work fellows and I will definitely be back again. Do to the hospitality from the staff, not only Kat But all the servers!! but mainly how great the food Quality, Presentation and TASTE of meals
Had the filiet pepe, Outstanding!!! Staff is very friendly and pleasant to talk with as well. Service was Great.
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Jeffrey Miller
Great Italian restaurant! I am a first timer here, but everything I ordered was perfect! Cheesy Garlic Bread? CGB Baby. The cannelloni was nice, stuffed with a well seasoned and herbed ricotta. In a red sauce with a cup of freshly microplaned parmigiana reggiano. Bread and butter for dipping, Italian dressing (olive oil, vinegar and spices and herbs), tiramisu, I haven’t had it yet. I know it’s going to be good.
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Sebastian.Petróck (Cyborg.Petr0ck)
Great food. Great service. Large portion sizes so expect to take some home with you. I had a great dinner experience. I ordered the Baked Mostaccioli and my boyfriend had the Tortellini. The service staff was very friendly and was quick to bring extra bread. I’ll definitely be going back.
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