Flavors of Nawab Restaurant & Banquet Hall

  4.5 – 258 reviews   • Indian restaurant

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Flavors Of Nawab is an authentic Indian restaurant. Be sure to check us out when visiting Connecticut or when you are looking for a great place to eat dinner, lunch or to enjoy a weekend brunch. At Flavors Of Nawab we serve fresh & healthy Indian cuisine. Please choose from our selection of appetizers, soups, Tandoori specials, lamb, chicken, biriyani and much much more!!!!.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Flavors of Nawab Restaurant & Banquet Hall 06450

Hours

Thursday12–10 PM
Friday12–10 PM
Saturday12–10 PM
Sunday12–10 PM
MondayClosed
Tuesday12–10 PM
Wednesday12–10 PM

Address and Contact Information

Address: 1835 N Broad St, Meriden, CT 06450

Phone: (203) 440-9484

Website: https://order.toasttab.com/online/flavors-of-nawab-meriden-1835-north-broad-street

Menu Photos

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Reviews

Jini Sumith
We ordered dum chicken biriyani, plain naan, butter chicken and chicken 65 as appetizer. Everything is fresh and dum biriyani is really dum and it’s very delicious. The chicken is fresh and so good with rich in flavors. Nicely cooked and delicious. Butter chicken is also very authentically delicious and rich in flavor. One thing I love to mention about this place is everything is fresh and new. Chicken 65 is juicy inside well cooked with the right amount of spice levels and flavors. Highly recommended this place. They took gratuity 10% in advance, but still worth for money!
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Reeba Saeed
Came here for the Iftar buffet and leaving very impressed! Every dish was cooked to perfection, endless variety and excellent taste. Even though its hard to pick a favorite but I loved the pakoras, halwa, kheer, chai and haleem.

Definitely coming back!!
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Sidra Hussain
We had a wonderful experience at Flavors of Nawab. The food was good and appropriately presented, with a variety of dishes to choose from.

The staff was welcoming, attentive, and professional throughout our time there. A special mention goes to Sidra, who stood out for her kindness, positive attitude, and dedication to making sure we felt comfortable and well taken care of. Her warm smile and helpful nature truly enhanced our dining experience.
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Food of CT
This was our first time trying an Indian restaurant specializing in Hyderabad cuisine, and Flavors of Nawab did not disappoint. We went early on a Sunday evening and sampled a mix of street foods, classic dishes, and their signature chicken biryani. Everything was flavorful, with highlights like the perfectly cooked tandoori chicken and the paneer and cheese dumplings. A great find on the Berlin Turnpike!
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Zia Qureshi
Flavors of Nawab has nice collection og food in a great ambiance. The location is great and the foods looks & tastes authentic. The Buffet offers a wide food range to provide multiple choices to their clients.
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Moizuddin Mohammed
Had a really good experience. I’ve ordered Chicken Biryani, Mutton Biryani & chicken 65. While chicken 65 & chicken biryani were really great, mutton biryani was a little salty and the meat wasn’t tender but the flavors were as close to an authentic hyderabadi cuisine as it gets. Also the front desk person was really helpful in answering questions. Will definitely be back to this place.
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Suparna Banerjee
Went here for the buffet on Saturday afternoon. It wasn’t as crowded when we reached. They did have a good number of variety of food including pani puri, chai( which was very good and homely) , juices, kebab, chili chicken, chicken tandoori, pakoda and so on.

We saw they also served falooda and tried that as well. It was after a long time we got to have it and enjoyed it.
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Zahir Rentia
Parking – Enough parking in the plaza.

Service – We had buffet so it’s not an intimate service experience but all of the hosts including the owner were very attentive in cleaning the tables, bringing out food as it was getting finished.

Food – Goat Paya is probably the best I’ve had in USA. My wife went crazy with it. They were clean, no smell and the soup had a great taste to it as well.
We also had Pani Puri, Samosa chat, Grill Mix, Chicken 65, Mutton Biryani, Goat Korma, etc. All tasted good.
Buffet had plenty of Veg and Non-Veg options.
There sweets and tea included as well in Buffet.

Price – We went on first weekend when it was $10.99 for Buffet. I think normally it will be around $15 to $20 and it will be well worth it.
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Adnan Hoque
Food and service was great. I catered a couple of times recently, and tried a lot of items, it was delicious, hot, goat curry was amazing, chicken biryani was really good, samosas, fantastic, CTM was solid, mixed grill is juicy and flavorful, I have to try their buffet,
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RJ Adan
We’ve been here multiple times before for the weekend buffet which starts at 12pm and the range is good as well as the quality of food. But the service this time was severely lacking because we called 15 minutes before they opened to ensure that the restaurant was open despite the snow and also ask about the menu to which the person speaking on the phone answered. We enter the restaurant at 12pm only for a different employee to tell us that the whole dining area is reserved expect for a small sectioned off area which was fine we didnt mind that except the buffet now starts at 12:30pm AND we only get 30 minutes to eat because the other party’s reservation starts at 1pm. Mind you, this is a buffet, 30 minutes is definitely not enough time to comfortably eat or worth paying 20$ per person. What’s worse is that this could all have been avoided if the person who picked up our call could’ve told us that they were booked and wouldn’t be able to accommodate us properly. After driving 40 minutes and calling prior to arriving to make sure everything’s all good it’s very frustrating to hear this. It’s a clear lack of preparation and consideration for all customers on the staff’s end from the employee who didn’t provide us with the right info as well as the employee inside the restaurant who told us we just had 30 mins to eat as though that was a non-issue. The fact that they also have a whole banquet hall alongside the regular dining area but didn’t think to try and figure out how to accommodate other customers just shows how much they care.
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