Courtney’s Continental Cuisine

  4.8 – 250 reviews   • Fine dining restaurant

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Relaxed restaurant & bar serving steak, seafood, an eclectic Continental menu & wine.

✔️Lunch ✔️Dinner ✔️Dine in Courtney's Continental Cuisine 33908

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Reviews

Joseph Casey
We celebrated my son’s graduation dinner at Courtney’s Continental Cuisine this past weekend. We had a very large group of 17, and our server Ken and the entire team made it a memorable occasion. Ken’s pleasant manner and willingness to please made us all feel like part of the family. And the food was outstanding! The diverse menu allowed every member of our party to select a delicious dish that satisfied their appetites. With an extensive wine list and delectable desserts, Courtney’s Continental Cuisine is a true gem. I almost feel like I’m giving away a secret. Even if it’s out of your way, do yourself a favor and dine here!
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Ginny Shine
Food is excellent. I had salmon in the honey cognac sauce which was cooked perfectly. Husband had the surf and turf and he was very pleased. Ken was our server and was super efficient with our large group of 15. Kudos to him. Would definitely return.
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Crystal Badger
This was our second time dining at Courtney’s Continental Cuisine and just like the first time, the experience was amazing. We were a large group of 8 on a Friday, enjoying ladie’s night. The staff were friendly and welcoming. Our server, Ken, was exceptional! He was very attentive, checked on us multiple times, knowledgeable of the menu and specials, and always had a smile. The food was delicious, from the bread and herbed oil, tasty cocktails, to the scrumptious appetizers and entrée. We are definitely making Courtney’s our go to ladie’s night restaurant.

Food pictures…
Artichokes Rachel
Chicken Piccata
Ravioli Sanibel
Chicken Francaise
Cocktail…
Maple Old Fashioned
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Scott Bridge
My wife and I have been to Courtney’s twice and both times have been outstanding in every way. This last time, I had the pork chop marsala and my wife had the veal piccata. She had sweet potato with green beans and I had a baked potato with green beans. Everything was delicious and the key lime pie was a wonderful way to end the meal. Liz was our server and she did an excellent job of periodically checking on us. We appreciated her professionalism.
Reservations are strongly recommended. We were there on a Saturday at 5:00 and the dining room was 3/4 full and the bar area looked full. The word has spread that Courtney’s is one of the best restaurants in Fort Myers. We will be making monthly visits!
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james barnocki
Had a very nice dinner with my grandma for her 90th birthday. This time I had the French onion soup and the duck grand marnier. Both where very tasty. I didn’t hear anyone of the other 17 people with me complain about their meals. And the servers are very good the remember what my grandma drinks from last time she came.
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Timothy Conley
Greeted by their fabulous hostess, Tina. Unbelievable service by Ken. Fine dining at moderate prices. Food was outstanding. Crabcakes were light and fluffy with a homemade glaze. Pasta and steak were superb. All in a casual, friendly atmosphere. Pastry chef on staff so desserts are amazing. Just go…
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Wade McKinney
Lived here for years. This place is a hidden gem in strip mall next to Publix. Stumbled into there tonight first time….Liz at bar was terrific we had Triple-tail with shrimp and stuffed mushrooms with crab. The food was top quality something you expect in a large city not a strip mall in Ft Myers…go you won’t regret!!!
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Susan Finnemore
I visited with a party of 12. Our waiter was excellent and handled it well. Our food, while on the more expensive side, was worth every penny. I would go there again. (I am actually going again tonight).
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Fariah Amber
I have to admit that I wouldn’t have picked this place on my own. I mean, first of all it was in a mall! How could it possibly be good??!!!
Well, I’m glad I was seeing and glad I got schooled!!!
We actually came here twice, second time was of my choosing
So the first time we came we had the artichokes rachel which was unique and interesting, and yes it was really good too! Oh btw, they do serve fresh bread with this DELICIOUS pesto that I dare you to not try!!!
My entree was the chicken tuscany- I loved it!!! Their second are huge and I ate it again for a very filling lunch the next day. They somehow managed to make sure the chicken wasn’t dry and tough which is what I fear with dishes that have chicken breast! Hubby got the shrimp St Maarten which , granted was really good too, but I just loved mine so much more!!!
Dessert was the brownie a la mode which just can’t be anything but good!!!
The second time we came we stuffed our faces with that delicious bread and pesto obviously! We decided to get two appetizers and share one entree. We got the crab cakes and the Thai peanut shrimp. Loved the way the shrimp had been grilled!!! The peanut sauce was a good touch though I could’ve eaten them without it coz they were cooked so well!
The crab cakes were indeed lump crabcakes and were really good!!!
So I had ordered the veal oscar but they brought out the veal Courtney instead!! The server was insistent that I ordered it which was impossible because it has prosciutto in it which I don’t eat! Anyway he did eventually bring out the veal oscar which came with rice because they were out of the baked potato I wanted. Now this was a DELICIOUS dish!! The lump crab was so flavorful!!! Usually it’s just plopped onto a dish without seasoning but man, this was just too good!!!
For dessert I wanted the key lime pie to go but wish I had known that it wasn’t your typical key lime pie!!! It was more like a cheesecake, and I wasn’t that crazy about it! If you want really good cheesecake then you can get it at Doc Fords!!!

Btw Courtney’s is the owners son and he also waits at tables there so you might get to meet him!
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Penny Wadley
Reservations are highly recommended. They open at 4:00 Tues-Sat. If you make a reservation for 4:00, just an FYI, the door does not open until 4, so if it’s very hot out, try to get there right at 4:00
Yes, it’s in a strip mall, but it’s a fine dining experience.

I had the Bruschetta, Cucumber martini, Ceasar salad, Ravioli Sanibel, and Bread Pudding. Have enough for leftovers.

The Bruschetta was on their crusty yummy bread. The so very good, Ravioli was filled with lobster, with shrimp on top, did not disappoint me. Ceasar salad, very good and the Bread Pudding, not bad.
All in all, a very nice dining experience with nice presentation. My waiter was very accommodating also.
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