No-frills counter-service joint providing a familiar menu of traditional Chinese dishes.
Hours
| Friday | 10 AM–6 PM |
| Saturday | 10 AM–6 PM |
| Sunday | Closed |
| Monday | 10 AM–6 PM |
| Tuesday | 10 AM–6 PM |
| Wednesday | 10 AM–6 PM |
| Thursday | 10 AM–6 PM |
Photo Gallery
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Reviews
Billy S
Found this place on google maps, wanted some Chinese food. Overall the food is good, the price was fine, and the portion was enough to save some for the next day. Only thing is they didn’t have many menu items available. Based on reviews and pictures I thought I’d be able to get some beef broccoli or fried shrimp. Neither was available, was told beef broccoli is only available on Monday (strange?) and that they had no fried shrimp. Only other items I could see were mushroom chicken, spring rolls, some bone in chicken pieces, and orange chicken. Went with the orange chicken and as I’ve said the food was good with a plentiful portion. More menu options would help.
… moreArmando Bello
First and foremost this is located in what we Angelinos call bad places “ghetto”, but I have never had issues here. If you’re cool and kind with the people in this vicinity you will be fine. I come here when I get bored of the Chinese food in the San Fernando Valley. They also recently re-opened the dining area since the last time I visited which was closed off in March 2020. I took photos of said dining area.
Unfortunately I forgot to get photos of the food after this visit but I will add them at a later date after the next visit.
The food is a 4 star to me while everything else is a 3 star. This is one of those joints that overflows your to go plate. I recommend the chow mein and orange chicken. Due to the inflation the prices have gone up once a year in the last 3 years or so. I believe I got 4 combo A or B’s, but it is $11 each for chow mein/rice and 2 entree’s. They also do not charge CA sales tax.
… moreUnfortunately I forgot to get photos of the food after this visit but I will add them at a later date after the next visit.
The food is a 4 star to me while everything else is a 3 star. This is one of those joints that overflows your to go plate. I recommend the chow mein and orange chicken. Due to the inflation the prices have gone up once a year in the last 3 years or so. I believe I got 4 combo A or B’s, but it is $11 each for chow mein/rice and 2 entree’s. They also do not charge CA sales tax.
Reviews Unfiltered
Do NOT Go To This Unethical Unsanitary Restaurant
1. The noodles have a sour snell and taste, as if they’re spoiled, after a couple of hours or less, along with a sticky texture.
2. They advertise as closing at 7pm, but refuse to cook food until then or otherwise at least until 630pm. They stop looking at 4pm-4:30pm and try to get you to pay money for cold scraps that are not enough to fill the trays, while also having the insulting audacity to refuse your request to therefore blend that with another selection that is also scraps.
What you’re doing is disrespectful, rude, unethical, petty, irrational, delusional, in inconsiderate, unprofessional, disregarding, dismissive. You refuse to cook food at least up to thirty minutes before your publicly listed closing time; therefore you should cease and desist on egregiously wasting peoples valuable time energy and efforts traveling there – and change it to 4:30-5pm!!!
4. They don’t have fish, no shrimp, no fried chicken that’s not spicy.
5. The minimal counter space for dine-in, is unsanitary, not cleaned nor disinfected along with the equally disgusting floors and walls and people that hang in there along with the ones who the restaurant allows to illegally taint the food and customers lungs by smoking outside of the open door instead of the federally mandated 20 feet away from it.
… more1. The noodles have a sour snell and taste, as if they’re spoiled, after a couple of hours or less, along with a sticky texture.
2. They advertise as closing at 7pm, but refuse to cook food until then or otherwise at least until 630pm. They stop looking at 4pm-4:30pm and try to get you to pay money for cold scraps that are not enough to fill the trays, while also having the insulting audacity to refuse your request to therefore blend that with another selection that is also scraps.
What you’re doing is disrespectful, rude, unethical, petty, irrational, delusional, in inconsiderate, unprofessional, disregarding, dismissive. You refuse to cook food at least up to thirty minutes before your publicly listed closing time; therefore you should cease and desist on egregiously wasting peoples valuable time energy and efforts traveling there – and change it to 4:30-5pm!!!
4. They don’t have fish, no shrimp, no fried chicken that’s not spicy.
5. The minimal counter space for dine-in, is unsanitary, not cleaned nor disinfected along with the equally disgusting floors and walls and people that hang in there along with the ones who the restaurant allows to illegally taint the food and customers lungs by smoking outside of the open door instead of the federally mandated 20 feet away from it.
Da Russian Cuz
GOING MORE OFTEN !!! Although I live in Hollywood. My Go To Lunch And Dinner Spot. Orange chicken was the best and the fried rice was very garlicy Love It 10/10
… moreCharlie Omaha
This place is fast and filling. It’s classic American-style Chinese food that’s always a great deal with food bursting out of the styrofoam container. I’m not a fan of the noodles they give you so I always get the steamed rice (not the fried rice), which is fresh. Orange chicken is my favorite dish and it’s even better if you get lucky when they pull out a fresh batch. $10 can keep you fed for 2 meals. There’s only 3 or 4 seats inside to eat and most people order for takeout.
… moreJames Mendis
Food is delicious. Good portion size and value for the money I spent. The person who served me was nice greeted me with smile it wasn’t busy that much but finding parking it’s kind of an issue. overall, satisfied….
… moredenkorea
I ordered orange chicken and noodles. Chicken is tender and fresh. Noodle is tasteless, and very soft. Either its overcooked or just a bad noodle
Place itself is ok. They charge $1 extra if you pay with card.
… morePlace itself is ok. They charge $1 extra if you pay with card.
sinsky simon
It’s cheaper, tastier, and offers larger portions than Panda Express.
I got 4 items just for $11. The portions were huge, and the food was good. It’s the restaurant with good value for money for sure.
I talked with the guy at the shop. He said that this restaurant has been around for 18 years but he took over the place from his cousin just 3 months ago. He mentioned that after COVID, with the increase in homeless people, business has been tough.
I really hope this kind of place doesn’t go out of business. If I’m in the area again, I definitely want to visit.
The interior is old but this restaurant is perfect for getting a lot of food at a low cost.
They are open until 7 PM, so everyone should give it a try.
… moreI got 4 items just for $11. The portions were huge, and the food was good. It’s the restaurant with good value for money for sure.
I talked with the guy at the shop. He said that this restaurant has been around for 18 years but he took over the place from his cousin just 3 months ago. He mentioned that after COVID, with the increase in homeless people, business has been tough.
I really hope this kind of place doesn’t go out of business. If I’m in the area again, I definitely want to visit.
The interior is old but this restaurant is perfect for getting a lot of food at a low cost.
They are open until 7 PM, so everyone should give it a try.
Omari King
This place is definitely worth a stop in! Honestly at a glance it doesn’t look like anything special but once you try it you will think the complete opposite!
… moreGabino Sanchez
Was pretty good! Portions were huge and definitely got full. I like the spicy orange chicken? Idk but it was good. And so was the rice. Overall good stuff
… more