Hours
| Monday | Closed |
| Tuesday | 11 AM–2 PM, 5–9 PM |
| Wednesday | 11 AM–2 PM, 5–9 PM |
| Thursday | 11 AM–2 PM, 5–9 PM |
| Friday | 11 AM–2 PM, 5–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | Closed |
Menu Photos
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Reviews
She said well we don’t check our messages. The entire time we were there she was rude, rolling her eyes, being short. When our food arrived she was slamming the plates on our table. Not sure what the servers name was, and I understand serving 17 people is a lot, still was completely unacceptable behavior.
Had the molcajete for two.
Best I’ve ever had. Absolutely delicious!
The food is good (not great but good) but the service is absolutely terrible!! After waiting over five minutes we seated ourselves trying to make room because so many people were crammed in the tiny entryway. The owner ignored us for over 15 minutes. When I finally raised my hand and said sir, he came up and said ‘the sign says wait to be seated’ and walked away with no intention of serving us. We were too crammed in there to see any sign. We left and went to Pizza Hut.
Last time he charged us each $1 for lemon in our tea. When we questioned it, he said read the menu. Lemon is extra. We didn’t have a menu yet when we ordered drinks to have seen it.
Won’t be going back which sucks because Mexican is my favorite and it’s right here in town. He deleted my FB review!!
Do NOT (I repeat) DO NOT charge the customer for chips and salsa that THEY did not order… Honestly I would have ordered them anyways, but since this is the going complaint on these reviews I wanted to see for myself if this was true or not and unfortunately it is.
Food was very good, I would give a 5 star on the food. I love celantro and it was evident in the guacamole. Thank you for that. Salsa was on point and prices of entree’s were respectable. $8.50 for chips and salsa that were not asked for were unreasonable.
Service was good. Note to servers: Let us know about your drink specials and what’s in them. I ordered water because of this.
Place looked clean and everyone was very nice.
Enchiladas- Bland. There was an obscene amount of cheese smothered on top of the enchiladas. Cheese imparted no particular flavor. If I was to compare it to something familiar, it’s like American craft cheese, but white. The enchilada sauce, the thing that makes enchiladas pop, was tasteless. You can see a sliver of red sauce covering the enchiladas, but it could not be tasted. The filling in the enchiladas was sparse. Maybe a slice of a steak and a green pepper cut up per enchilada.
Rice- nothing special.
Beans- nothing special.
For $13 dollars, I was disappointed. I was hoping with the big crowd that I was stepping into a good hole in the wall restaurant. However, I left with an upset stomach. Just…disappointed
Not to mention the owner guy is a real jerk when he waits on your table.. highly recommend not going here ..