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We have the passion to challenge the expected and confront the unconfronted. We offer a menu of approachable and rustic east coast tuta da ginnastica or ”tracksuit” style Italian dishes. Old-school meets new school and East Coast meets Midwest. Devil’s Advocate serves healthy and devious food, with elegant flavors that are made with locally sourced ingredients.
Address and Contact Information
Address: 1070 Nicollet Mall, Minneapolis, MN 55403
Phone: (612) 482-1816
Website: https://order.toasttab.com/online/the-devils-advocate-mpls
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Order and Reservations
Reservations: resy.com
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Minneapolis – Devil’s Advocate
Hours & Location. Sunday – Saturday: 11am-12am *kitchen open until midnight. 1070 Nicollet Mall Minneapolis, MN 55403 · 612-354-3180. OUR MENU. MEATBALLS & MORE.
Devil’s Advocate – Italian Restaurant in Minneapolis & Stillwater
Healthy and devious “Tracksuit” style Italian with elegant flavors made from locally sourced ingredients. East Coast meets Midwest.
Devil’s Advocate | Minneapolis MN – Facebook
We offer a menu of approachable and rustic east coast tuta da ginnastica or “tracksuit” style Italian dishes. Old-school meets new school and East Coast meets …
Reviews
Jared Tripp
Atmosphere is great, perfect lighting, excellent background music that is at a decibel level low enough to talk, and a cool steam flame fire feature.. decor is upscale but still fun. I chose to sit in an oversized lounge chair as I was dining alone…comfy.
Food presented well. Fois gras juicy Lucy and brussel sprouts. Refreshing to enjoy Brussels not drowning in honey or bacon. Spot in roast and excellent pair with the blue cheese crumble. Burger is juicy, sandwiched by hash brown style patties made out of cheese, caramelized onion, arugula and a truffle aioli. The cheese makes a great presentation but leaves the burger difficult to hold. Solution is to eat the cheese around the sides first! Delicious. Burger is perfectly pink and juicy, great flavour. Definitely a different take on a juicy Lucy. I enjoyed the dish, missing out on some brightness though, strong cheese, arugula, truffle aioli…all a savory…likely personal opinion, but I finished the burger wanting the tang of ketchup or A1 to liven things up.
… moreFood presented well. Fois gras juicy Lucy and brussel sprouts. Refreshing to enjoy Brussels not drowning in honey or bacon. Spot in roast and excellent pair with the blue cheese crumble. Burger is juicy, sandwiched by hash brown style patties made out of cheese, caramelized onion, arugula and a truffle aioli. The cheese makes a great presentation but leaves the burger difficult to hold. Solution is to eat the cheese around the sides first! Delicious. Burger is perfectly pink and juicy, great flavour. Definitely a different take on a juicy Lucy. I enjoyed the dish, missing out on some brightness though, strong cheese, arugula, truffle aioli…all a savory…likely personal opinion, but I finished the burger wanting the tang of ketchup or A1 to liven things up.
Diana Rebollar Tlaseca
Had the best experience the atmosphere was soo divine.
I order the Juicy Lucy and it’s was BIGGEST burger I had !!!!! Add the truffle fries and chef kiss:)
Our amazing bartender Elijah took care of us and made me the Sinful Pearsuasion. A truly spicy drink and I LOVED IT !!
Definitely looking forward to coming here again. Even though it gets busy with the a rush the team took care of us and it worth the wait!
10/10 in my book
… moreI order the Juicy Lucy and it’s was BIGGEST burger I had !!!!! Add the truffle fries and chef kiss:)
Our amazing bartender Elijah took care of us and made me the Sinful Pearsuasion. A truly spicy drink and I LOVED IT !!
Definitely looking forward to coming here again. Even though it gets busy with the a rush the team took care of us and it worth the wait!
10/10 in my book
ASHLEY QUINONES
Valentine’s Day dinner was not at all what we expected. It wasn’t too busy but service was not good. We had reservations. Once seated it took 20 minutes to get water and were told the drinks machine were down and we could only order cocktails outside of water. I ordered scallops that came with basmati rice and green beans and got some type of small multicolored flavorless noodle instead of rice. The chicken wings with Korean bbq were great as was the steak bites with fried onions. Once I brought it to the waitresses attention I received the wrong side for the dish she got the manager and thankfully she was able to turn the experience around. Keeks was apologetic and did rectify the errors that had occurred. We got sodas & the correct sides for our meals and she made sure we would give them another try. Hoping the next experience will be better!
… moreSteven Bickell
⭐️⭐️⭐️⭐️⭐️
Had dinner at Devil’s Advocate and it was absolutely amazing. The atmosphere was warm and inviting without being stuffy, and the service was excellent from start to finish.
Karly was our waitress, and she was outstanding—friendly, attentive, and made sure everything was perfect without ever being overbearing. The food was the real standout: cooked perfectly, packed with flavor, and clearly made with care. The drink selection was also on point and paired well with the meal.
Overall, a great experience. I’ll definitely be coming back and recommending this place to others. ️
… moreHad dinner at Devil’s Advocate and it was absolutely amazing. The atmosphere was warm and inviting without being stuffy, and the service was excellent from start to finish.
Karly was our waitress, and she was outstanding—friendly, attentive, and made sure everything was perfect without ever being overbearing. The food was the real standout: cooked perfectly, packed with flavor, and clearly made with care. The drink selection was also on point and paired well with the meal.
Overall, a great experience. I’ll definitely be coming back and recommending this place to others. ️
vivi tsarouhas
At first glance, this place looked really promising. The service was excellent, and the atmosphere is great for grabbing a beer and hanging out. Unfortunately, the food didn’t live up to expectations. We kept ordering, hoping each dish would improve, but after the third appetizer, we decided to call it a night. A solid spot for drinks, but not somewhere I’d go for the food.
… moreAmber Jankowski
Steak bites & prosciutto and burrata pizza were top notch. Mac and cheese was off the charts. Craft cocktails were delicious! We ended the night with a Tuscan Dawn desert made in house by our server Ronnie! It was amazing!! Would love to visit next time we’re back in town!!
… moreTianna Jensen
Devils advocate is a fantastic restaurant!! Everything I had was amazing from the drinks to the sides and my main dish . Recommend trying the sinful persuasion drink . Also try the cappacala burrata ciabatta ! Carly was also an amazing hostess! I also really love the chill vibe of the place !
… moreLynn Dewey
I got the beet bricheta and it was absolutely delicious! I went with my granddaughter and she ordered the meatball sandwich. We both greatly enjoyed our meal! Highly recommend to anyone in Minneapolis!!!
… moreV
I hadn’t visited this place in quite some time. As soon as we walked in, we were greeted by the enchanting atmosphere that enveloped the space. The soothing glow of the fireplace created a cozy ambiance, making it the perfect spot to unwind. There was a versatile seating arrangement with both low and high-top tables, and the bar area was inviting, an ideal setting for conversation or simply relaxing.
To my surprise, the place was a lot quieter than I remembered from my previous visits, which made for an even more enjoyable experience. We were seated right away, and our server, Steve, immediately set the tone for our evening. He was attentive and friendly, expertly guiding us through the cocktail menu. We appreciated his effort to check back frequently to ensure we had everything we needed, without ever being intrusive. It was a nice touch that made us feel genuinely cared for.
I was slightly disappointed that some of the fun, interactive drinks I remembered were no longer on the menu, but I decided to explore the offerings regardless. I picked something intriguing, and oh my, it exceeded my expectations! The cocktail was vibrant and expertly crafted, perfectly complementing the lively spirit of the evening.
To kick off our night, we ordered their legendary truffle fries, a dish I had fond memories of. They did not disappoint! The fries were perfectly crispy and dressed in a rich, decadent truffle oil that was mouthwatering. The aroma wafted through the air, drawing in comments of delight from everyone at the table. Each bite was a heavenly blend of flavors that sparked nostalgia.
Next up was the pappardelle, and wow, it was a feast for the eyes as much as for the palate! The presentation was nothing short of stunning, with the pasta beautifully arranged and topped with vibrant ingredients. The portion size was generous, and it was an incredibly filling dish packed with rich, complex flavors that left us all raving. The handmade pasta was perfectly cooked, and each mouthful was a delightful combination of taste and texture.
As we settled in, savoring our food and drinks, we had a fabulous time. The warm atmosphere, exceptional service, and delicious food truly made this visit a memorable one, and we are eager to return sooner rather than later!
… moreTo my surprise, the place was a lot quieter than I remembered from my previous visits, which made for an even more enjoyable experience. We were seated right away, and our server, Steve, immediately set the tone for our evening. He was attentive and friendly, expertly guiding us through the cocktail menu. We appreciated his effort to check back frequently to ensure we had everything we needed, without ever being intrusive. It was a nice touch that made us feel genuinely cared for.
I was slightly disappointed that some of the fun, interactive drinks I remembered were no longer on the menu, but I decided to explore the offerings regardless. I picked something intriguing, and oh my, it exceeded my expectations! The cocktail was vibrant and expertly crafted, perfectly complementing the lively spirit of the evening.
To kick off our night, we ordered their legendary truffle fries, a dish I had fond memories of. They did not disappoint! The fries were perfectly crispy and dressed in a rich, decadent truffle oil that was mouthwatering. The aroma wafted through the air, drawing in comments of delight from everyone at the table. Each bite was a heavenly blend of flavors that sparked nostalgia.
Next up was the pappardelle, and wow, it was a feast for the eyes as much as for the palate! The presentation was nothing short of stunning, with the pasta beautifully arranged and topped with vibrant ingredients. The portion size was generous, and it was an incredibly filling dish packed with rich, complex flavors that left us all raving. The handmade pasta was perfectly cooked, and each mouthful was a delightful combination of taste and texture.
As we settled in, savoring our food and drinks, we had a fabulous time. The warm atmosphere, exceptional service, and delicious food truly made this visit a memorable one, and we are eager to return sooner rather than later!
Jared Drewa
Our good friend and Chef Scottie L pulled out all the stops to give us the best anniversary dinner experience we could ask for. We had a beautiful table setup and waiting for us. Our server was super fun and friendly. They both went way out of their way to accommodate everything we wanted including custom handcrafted cocktails. Everything was beyond top notch and delicious. The charcuterie board was fantastic, the bread basket was soft, warm and delicious. The pesto gnocchi was out of this world and the cheesecake with mango and blueberry pearls melted in your mouth. Not to mention the insane artistic representation on the plates by Scottie himself. 10/10 must try!!!
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