Kang Wang
Absolutely delicious sizzling steak and shrimp sizzling plate! High quality food ingredients and great flavors. Great services and ambience for dinner. Good for families or groups. Delicious margaritas as well.
… moreShelly Hamalian
Fantastic. Lots of good options on the menu. Went on a quiet, rainy Saturday afternoon. Took boxes home, portions were large.
… moreMelinda R
This place has great service. The server sang a happy Birthday ballad to our friend that was truly remarkable. Fantastic churros and drinks. Food I actually wouldn’t recommend. Very bland. Overcooked soggy vegetables, beans and rice. Lacks flavor. Definitely not authentic. Does look pretty plated. Others got grilled meats and said that was good. Portions are kind of small especially for the price. I probably wouldn’t recommend for a plant based even tho they do have several options just because it seems like their tasty signature items are grilled meats. Drinks and desserts and service are a win though.
… morePamela Toki
We have loved this restaurant for years! Tonight we were basically told we overstayed our time after 75 minutes for 3. The waiter came to us two times saying they needed one of the two tables we were using. It was a $170 dinner for 3, with our $30 tip, totally $200. Up to 80-90 minutes is an appropriate amount of time to have a leisurely meal! Terrible, especially after being good customers for so long.
This lwas so disappointing we will probably never go to Rancho Cantina again.
… moreRobin
Great atmosphere, attentive servers, clean, great outdoor seating. Tasty salsa with the chips, though chips weren’t salted. I had the chile relleno – a pretty plate of food, good beans. The batter on my relleno was clearly kept in an open container in the fridge with other open containers; ‘refrigerator’ taste is not palatable. I shared my concerns with our server after our meal (I was not looking for a free meal) and he said he would address it with the kitchen; I hope they do. My meal was otherwise good, though a little under seasoned, but worth what I paid. We dined late afternoon, this is probably a great spot to have drinks with friends around the fire; the restaurant has blankets/sarapes at each table, nice touch. I would be willing to try this place again if I was in the area, but would most likely not order the chile relleno.
… moreBob Bhakta
Found this place from a lady at Long Beach Airport, and was she on point! The meats are all grilled on an open wood fire grille, the flavors are amazingly delicious! The staff is super friendly and treat you as if you’ve been coming for ages. By far this is the best Mexican place in the north Bay Area for sure.. n don’t forget to try the beans(only found there)!
… moreHeidi Modeste
We loved Rancho Cantina. The outdoor dining area is so nice and the food was all delicious. Our server, Justin, was also super attentive but not “in your face” attentive, just courteous and there when you needed him. Food was hot and served in a timely fashion. The owner, Nico, is super nice and friendly too!
… moreWanda Pepper
A disappointing experience overall. The food was under-seasoned and forgettable, the chips were undercooked and hard, and charging $6 extra for rice and beans felt unnecessary at this price point. Service was rushed and impersonal, and the atmosphere was unremarkable.
… moremary fiene
Rancho Cantina serves the best Chicken Tortilla Soup! Made with broth not cream based. Fresh shredded chicken, avocado and home made tortilla streps. So tasty especially when it is cold outside.
… moreSunil Gandhi
Extremely bland and tasteless meal. The meats were cooked properly but zero taste. I asked for hot sauce and got a quizzical look and an offer to purchase habanero sauce for an additional $3. Disappointing and will not return.
… more