Welcome to The Piaffe Lounge, a contemporary restaurant nestled in the heart of the Equestrian part of Wellington, Florida, Just moments away from the horse show grounds. Experience a symphony of flavors at our contemporary restaurant, where diverse cuisine takes center stage.
Address and Contact Information
Address: 13501 S Shore Blvd Suite 109c, Wellington, FL 33414
Phone: (561) 469-8510
Website: https://www.thepiaffelounge.com/
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The Piaffe Lounge – Florida – MapQuest
The Piaffe Lounge in Wellington FL is a charming eatery that offers a relaxed atmosphere perfect for enjoying delicious meals. Known for its diverse menu …
The Piaffe Lounge in Wellington, FL – Trip Canvas – AAA
RESTAURANT. The Piaffe Lounge. International, American, European. 13501 S Shore Blvd suite 109c, Wellington, FL, 33414-7203 | Phone: (561) 469-8510. Save.
The Piaffe Lounge, 13501 South Shore Boulevard, Wellington, FL …
The Piaffe Lounge, 13501 South Shore Boulevard, Wellington, FL – Restaurant inspection findings and violations.
Reviews
atlas pigment
Oh my gosh, came here for the first time and the service was divine ❤️ we had Michael as our server he was very attentive and kind and helped us with our appetizer order. We had the antipasto it was so good . For dinner we had the lobster ravioli and I will tell you that is the best ravioli I have ever had thank you so much Michael for making our dinner so special and bringing me a chocolate shot for dessert! I’m gonna tell my friends about this place and I’ll be back to try the lunch.
… moreT Win
Great experience at this new hidden gem. The service was amazing along with the food and drinks. Will come back to try their other items on the menu but I enjoyed my lobster ravioli.
… moreD Faberfootball
Excellent little new gem tucked away. Don’t know this existed until I went to the coffee shop next door. Nice to have another option for casual fine dining in Wellington that serves great food, service and ambiance. It was so relaxing. Had the cod for dinner which was exceptional and my husband had the shrimp Caesar. They serve fresh pesto and warm bread to start…so nice. Michael, our server was extremely pleasant as well. This will be our new “go-to.”
… moreJosh Beer
Good to see a new restaurant in Wellington! Sat outside on a nice evening. Ample heaters were available. Stan provided great service and the manager Ash was around several times to check up on us. Our meals were good. The ambience is quite nice, they’ve done a lot to make it feel cozy. Bar and bartender Tyler are both nice and we’re looking forward to coming back to more dishes.
… moreRachel Allison
Went here last night with a few friends for the first time and it was a great experience. The restaurant is beautiful and has a nice covered outdoor area with a big TV. The food and drinks were wonderful. We got the Caprese, the cod, ravioli and the grilled chicken pesto dish. It was all delicious. Make sure to get the French fries! Our waiter, Stan, was excellent and made it a fun experience. We’ll definitely be back!
… moreJP Clouseau
What a surprise! Friends recommended this restaurant, so we went for lunch, limiting our exposure, dinners being reserved for serious culinary experiences. To both our delight the food was outstanding, my partner had the halibut and I had the beef satay. The beef was cooked to perfection, how often do you have had to chew, overcooked, dry beef – way too often – not at Piaffe Lounge. The halibut with mashed potatoes was very well balanced in flavours, whereby the spices of either did not overpower and allowed for a delightful sensory experience. The asparagus and cauliflower were al dente but not under cooked, well done chef! We married this meal with a Sancerre from ‘the allies’, which complemented well the flavours, and brings attention to the cellar’s choices available, a very good selection indeed. Looking forward to having an evening and sampling the Dover sole, etc. The waiting staff, Stan, was very attentive but not overbearing, a rare balance and a quality.
Update *** dinner experience
What a gift this restaurant is, and we try many restaurants each week. The waiting staff (Jeffrey and Michael) are outstanding. One small caution (if it is), the wine list is being updated. We were looking for a Sancerre to complement the Dover sole, no longer available, sommelier (Ash), help us sample many wines, we settled on a Tuscan, great choice!. The Ribeye was cooked to perfect temperature, the Dover sole was delicious. To end the dinner we had ice cream and we were offered the chocolate shot to add, an explosion of flavours. I would highly recommend this restaurant, off the beaten path, but worth whatever detour you have to make. Great people, atmosphere, and certainly great food.
… moreUpdate *** dinner experience
What a gift this restaurant is, and we try many restaurants each week. The waiting staff (Jeffrey and Michael) are outstanding. One small caution (if it is), the wine list is being updated. We were looking for a Sancerre to complement the Dover sole, no longer available, sommelier (Ash), help us sample many wines, we settled on a Tuscan, great choice!. The Ribeye was cooked to perfect temperature, the Dover sole was delicious. To end the dinner we had ice cream and we were offered the chocolate shot to add, an explosion of flavours. I would highly recommend this restaurant, off the beaten path, but worth whatever detour you have to make. Great people, atmosphere, and certainly great food.
Helaina Turcotte
The food was incredible and paired so well with the artistic and charming environment! Our waiter Stan was so lovely and made us feel like family! We will be celebrating there again soon no doubt! Hopefully with Stan again! 🙂
… moreJody Bridger
What a nice surprise to find this new place hidden in plain sight but tucked behind flowering potted trees. Menu has an interesting mix of many places with a greek flair. Our server was Tawnya, she was great at timing our order, not to rush each course allowing us to have a nice relaxing evening sitting outdoor on a perfect night. If your looking for a neighborhood experience you will not be disappointed.
… moreJacqueline Morgan
Nice outdoor seating. Wasn’t thrilled with the food.
Dover sole was overcooked, the potatoes have bacon in it, and the raviolis (while the flavor was nice) I’m not sure if they were previously frozen.
… moreDover sole was overcooked, the potatoes have bacon in it, and the raviolis (while the flavor was nice) I’m not sure if they were previously frozen.
Andrew Ellis
The best lobster ravioli and an amazing desert. The Tortufo (sp?) was addicting.
… more