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Cugino’s Pizzeria & Italian Restaurant | Belgrade MT – Facebook
Cugino’s Pizzeria & Italian Restaurant, Belgrade. 224 likes · 152 were here. We’ve put a specialty twist on classic Italian cuisine to offer fresh,…
Cugino’s Pizzeria and Italian Restaurant – MapQuest
Authentic brick oven pizza, calzones, stromboli & more! Offering dine-in, carry-out or delivery. More. Hours.
Cugino’s (@cuginosmontana) · Belgrade, MT – Instagram
110 Followers, 94 Following, 24 Posts – Cugino’s (@cuginosmontana) on Instagram: “We’ve put a specialty twist on classic Italian cuisine to offer fresh, …
Reviews
Tyler Goff
$10 a dollar tip on a $50 deal as my plate was $20 is appropriate considering I’m not eating at a five-star restaurant.
I made a reservation in advance off of Google for a table of 1 at a desired time. I was welcomed with a hostess greeter sitting people in desired locations. There were two fours tops and people coming in and out for pickups. They were not busy at all.
I had their artichoke and spinach dip, Tuscan Salmon for an entry, and a ceasar salad for a side. The dip was absolutely delicious it should be served with a loaf of bread like a baget, something that people can tear apart and dig in. Partner up with the fantastic bakeries around town. My entry was delicious, I absolutely loved the sauce and my salmon. The ambiance was warm, welcoming, and inviting with an Italian countryside appeal. What I loved most about the experience was the sketch artist offering drawings to customers. What I disliked most was towards the end of my meal. Both the hostess and server were essentially pushing me out the door. As I still had some food, a beverage, and was never offered dessert. I will definitely be back, though. Thought this was a hidden gem to Belgrade and has tons of potential for Gallatin County.
… moreI made a reservation in advance off of Google for a table of 1 at a desired time. I was welcomed with a hostess greeter sitting people in desired locations. There were two fours tops and people coming in and out for pickups. They were not busy at all.
I had their artichoke and spinach dip, Tuscan Salmon for an entry, and a ceasar salad for a side. The dip was absolutely delicious it should be served with a loaf of bread like a baget, something that people can tear apart and dig in. Partner up with the fantastic bakeries around town. My entry was delicious, I absolutely loved the sauce and my salmon. The ambiance was warm, welcoming, and inviting with an Italian countryside appeal. What I loved most about the experience was the sketch artist offering drawings to customers. What I disliked most was towards the end of my meal. Both the hostess and server were essentially pushing me out the door. As I still had some food, a beverage, and was never offered dessert. I will definitely be back, though. Thought this was a hidden gem to Belgrade and has tons of potential for Gallatin County.
Cory Taber
Cugino’s in Belgrade MT. I felt like I was being welcomed to my own home. The owner was very kind and seated us, recommending his favorite pasta to me and treating us to a peach Italian soda. We had an amazing time laughing and enjoying the warm atmosphere. The massive tiramisu at the end of the meal was a real treat. Thank you
… moreKain
We went to this place in Belgrade over the weekend, and it was surprisingly not busy at all. It’s located where the old MacRiv used to be with cafe m across the hall and ressler across the road.
2.5/5 stars. Service was strange. We stood at the front door for several minutes waiting to be seated without anyone greeting us. There were only a couple occupied tables. Felt rushed the entire meal.
The food was split. Pizza was Ike a freschetta and bread was a hoagie cut down the center and toasted. Wings were way to small for the price and lacking flavor. Salads were … ok.
However, the steamed mussels with lemon capri were outstanding! Light sauce and packed with flavor. Tangy and refreshing. 5/5 and will reorder if we ever return. Our pasta dish was similar with a great al dente cook. Would prefer fresh parm and cracked pepper.
Interesting place to stop if you’re looking for some non-pizza Italian options. Just don’t expect a great atmosphere or outstanding service.
… more2.5/5 stars. Service was strange. We stood at the front door for several minutes waiting to be seated without anyone greeting us. There were only a couple occupied tables. Felt rushed the entire meal.
The food was split. Pizza was Ike a freschetta and bread was a hoagie cut down the center and toasted. Wings were way to small for the price and lacking flavor. Salads were … ok.
However, the steamed mussels with lemon capri were outstanding! Light sauce and packed with flavor. Tangy and refreshing. 5/5 and will reorder if we ever return. Our pasta dish was similar with a great al dente cook. Would prefer fresh parm and cracked pepper.
Interesting place to stop if you’re looking for some non-pizza Italian options. Just don’t expect a great atmosphere or outstanding service.
genevieve easterday
This was by far the worst food I have ever had. There were 4 of us and no one at the table ate their dish. I have no idea how this place has good reviews. It was completely empty and for good reason it seems. The chicken was so old it was actually rubbery. On top of the unedible food we where there for over 2 hours. The waiter kept disappearing and didn’t seem surprised at all that no one had touched there email. Do yourself a favor and avoid this place. Olive Garden is 80 times better and that’s saying something because they serve microwaved food.
… moreJames Jones
We gave this place a try as Makenzie’s was closed even though google said they were open.
We chatted with one of the servers for a while.. I think it was Sydney (married with a 15 yr girl), she was awesome and delightful.
For the food itself, we got a calzone and two double dough pizzas because we never seen that option before. About 40 mins later we got our pizza and were kinda just bleh about it. One of the toppings asked for got put on the wrong pizza and the Alfredo pizza needed more sauce. Underwhelmed for the amount we paid ~ $25-$30+ per item.
… moreWe chatted with one of the servers for a while.. I think it was Sydney (married with a 15 yr girl), she was awesome and delightful.
For the food itself, we got a calzone and two double dough pizzas because we never seen that option before. About 40 mins later we got our pizza and were kinda just bleh about it. One of the toppings asked for got put on the wrong pizza and the Alfredo pizza needed more sauce. Underwhelmed for the amount we paid ~ $25-$30+ per item.
Kaitlyn Bostrom
Amazing staff and their chicken parm special was fantastic. There are a few genuine Italian dishes! The pesto salmon was delicious as well.
… moreLeethal
Incredible service and amazing food! It’s a shame I can only give them 5 stars! Make a reservation though. They are busy! Renae was amazing.
… moreJennifer Miller
This place is absolutely amazing!!! It was just as good as what we had in New York City, and we loved the food there!!! Very friendly staff! Romantic atmosphere with lovely music playing. Comfortable seating! Definitely all around 5 stars!!!
… moreDesirae Danielle
It was very refreshing to walk in and not have a 24-60min wait time like all of Bozeman restaurants on a Saturday night! Tried it for the first time and it was very good. Service was quick and they have my favorite app so I’ll be back!
… moreK Ritter
Belgrade’s spot for dinner after 9! We were super impressed after a long day that Cuginos was still open for us to have delicious pizza and caprese on a Saturday night. All the restaurants close at 9 or 10 latest in the area, stoked to find food & great service – they even have a late night happy hour for beers!
… more