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Hours
| Sunday | 10 AM–3 PM, 4–10 PM |
| Monday | 5–10 PM |
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 4–10 PM |
| Saturday | 10 AM–3 PM, 4–10 PM |
Address and Contact Information
Address: 66 Hicks St, Brooklyn, NY 11201
Phone: (917) 909-1177
Website: https://instagram.com/ingasbarnyc?igshid=YmMyMTA2M2Y=
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
Related Web Results
Ingas Bar (@ingasbarnyc) · Brooklyn, NY – Instagram
Brooklyn Heights tavern operated by @seanrembold and @caroncallahan. Open daily 5pm, Sun-Sat 10am-3pm. Book a table via @resy. [email protected]
Restaurant Review: Inga’s Bar in Brooklyn Heights
He joined The Times as dining editor in 2006. A version of this article appears in print on May 25, 2022, Section D, Page 7 of the New York …
Get Ready to Indulge at Inga’s Bar | Brooklyn, NY Restaurant
Join us at Inga’s Bar in Brooklyn, NY for delicious food, craft cocktails, and a welcoming atmosphere. Call (917) 909-1177 to make a reservation today!
Reviews
L S
An unforgettable experience.
From the warm welcome to the thoughtful birthday touches, everything felt genuine and full of care.
The team and the restaurant owners truly made me feel special.
The meal was exquisite, the halibut with parsnip purée and lobster reduction was perfectly balanced, and the onion soup to start was comforting and flavorful.
The dessert was the perfect ending, gently confirming the sweetness of the entire experience.
A place with heart, and I will definitely be back
… moreFrom the warm welcome to the thoughtful birthday touches, everything felt genuine and full of care.
The team and the restaurant owners truly made me feel special.
The meal was exquisite, the halibut with parsnip purée and lobster reduction was perfectly balanced, and the onion soup to start was comforting and flavorful.
The dessert was the perfect ending, gently confirming the sweetness of the entire experience.
A place with heart, and I will definitely be back
Grace Kieun Shin
Dinner at Ingas Bar was lovely! It wasn’t perfect, but I loved the coziness of the restaurant and food was overall fantastic. It will definitely be a go to spot in our neighborhood.
The good: gem salad, octopus, burger, and the poached pear dessert (which I think might be a seasonal item). The octopus was amazing – it may have been my favorite octopus dish I’ve ever tried.
Not the best: the roasted chicken was too salty for me. I would skip this item. Service wasn’t bad but it wasn’t the best. It was fast/efficient but the way our server put down our starters felt off (like I wasn’t sure if they wanted me to take the plate from their hands or if they were going to put it down) and they seemed kind of annoyed. It was a packed and busy restaurant so I get it.
… moreThe good: gem salad, octopus, burger, and the poached pear dessert (which I think might be a seasonal item). The octopus was amazing – it may have been my favorite octopus dish I’ve ever tried.
Not the best: the roasted chicken was too salty for me. I would skip this item. Service wasn’t bad but it wasn’t the best. It was fast/efficient but the way our server put down our starters felt off (like I wasn’t sure if they wanted me to take the plate from their hands or if they were going to put it down) and they seemed kind of annoyed. It was a packed and busy restaurant so I get it.
Mike Hejmej
A hidden gem and one of the top restaurants in Brooklyn heights / downtown Brooklyn. Everything is a must try, you can’t go wrong. Great for sharing. Vibe is excellent at night and when it’s dark.
Top picks: fish stew (small portion, very unique), agnoli, burger and fries, gem salad
… moreTop picks: fish stew (small portion, very unique), agnoli, burger and fries, gem salad
Charli Kaminis
Inga’s is the perfect middle ground between fine dining and a classic American bar. The decor is effortlessly cool with vintage prints lining the walls. The space is open, with a large dining room and a semi-secluded bar area towards the back. Tables in the dining room are quite cozy, so prepare to be close to your neighbors. Moody lighting and votive candles add to the intimate feel.
The food is delicious, boasting unexpectedly complex flavors without being pretentious. We shared a bunch of small plates, two entrees, and a dessert (Beef Tartare, Fluke Crudo, Agnolotti, Duck Breast, Steak Au Poivre and Olive Oil Cake). The agnolotti with butternut squash and hazelnuts may be seasonal but if it is on the menu when you go, it’s a MUST. Literally to die for.
Highly recommend Inga’s if you’re looking for a spot to grab dinner in Brooklyn Heights.
… moreThe food is delicious, boasting unexpectedly complex flavors without being pretentious. We shared a bunch of small plates, two entrees, and a dessert (Beef Tartare, Fluke Crudo, Agnolotti, Duck Breast, Steak Au Poivre and Olive Oil Cake). The agnolotti with butternut squash and hazelnuts may be seasonal but if it is on the menu when you go, it’s a MUST. Literally to die for.
Highly recommend Inga’s if you’re looking for a spot to grab dinner in Brooklyn Heights.
Maddie Mori
My boyfriend and I visited Inga’s on the Sunday after Valentine’s Day and loved every moment of our dinner! We live down in Cobble Hill so the 20 min walk was easy and I loved approaching this beautiful warmly lit corner restaurant on a cold blustery night. I had made the reservation a few week prior and we were greeted and seated almost immediately at a little two top. I remarked on how impressive the acoustics were for an open dining room with intimate tables and was grateful the music wasn’t too loud so we could hear each other (though the music I did catch was pretty cool). The mixed vintage decor and antique light features add to the nostalgic impression that you’re being hosted in someone’s dining room.
We started with cocktails: I ordered the martini and was very happy with it as a perpetual dirty gin martini lover and my boyfriend can’t remember what he ordered, but it was also enjoyed. We had the scallop crudo, poached shrimp, and octopus to start, all of which we loved (the shrimp with the green curry aioli was my favorite). And we shared the Guinness short rib with a side of fries–also so good and every texture was on point! Next time we’ll try to save room for that chocolate cake I’ve seen photos of online and to also try out what looks like to be a great wine list. We also want to have lunch at the bar and order the burger!
We left Inga’s with a soft snow falling outside and I realized we were on Cranberry Street where Cher’s family in Moonstruck is supposed to live. We wandered to the water feeling very lucky to be in love and alive in this amazing city with such amazing food.
… moreWe started with cocktails: I ordered the martini and was very happy with it as a perpetual dirty gin martini lover and my boyfriend can’t remember what he ordered, but it was also enjoyed. We had the scallop crudo, poached shrimp, and octopus to start, all of which we loved (the shrimp with the green curry aioli was my favorite). And we shared the Guinness short rib with a side of fries–also so good and every texture was on point! Next time we’ll try to save room for that chocolate cake I’ve seen photos of online and to also try out what looks like to be a great wine list. We also want to have lunch at the bar and order the burger!
We left Inga’s with a soft snow falling outside and I realized we were on Cranberry Street where Cher’s family in Moonstruck is supposed to live. We wandered to the water feeling very lucky to be in love and alive in this amazing city with such amazing food.
Marienyc1 The city girl
The food was excellent but the portions were scanty . I ordered the agnolotti with butternut squash, there were maybe 5 pieces in the plate . The sauce was well prepared with hazelnut and squash . It was very small for $21 . The chicken dish was good . It was roasted and there was a fennel flavored sauce with it but there was no side dish with it , just 4 small leaves of radicchio ($29) . The dinner was good but I left hungry . The place is noisy and does not feel cozy .
… moreGerman Bosquez
Our third visit here, and the food and atmosphere never disappoint. With 4 of us coming, we make an early reservation (they had no tables from 6:30-9:30!). We were greeted warmly by the hostess and had a round of wines (nice selections by the glass). The tomato toast appetizer was a crisp and refreshing way to start off our meal. We ordered the halibut (tender, juicy, & flavorful over a bed of corn, kidney beans and tomatoes) and chicken schnitzel (surprisingly tender chicken – these are so easy to overcook!). Both dishes were fantastic! We finished with their homemade key lime pie, a favorite of ours, and I think the best in Brooklyn. Inga’s Bar has become a wonderful local restaurant we have no trouble recommending or bringing good friends to. Well done!
… moreKristine Corpus
I came here for the first time for brunch (before heading over to St. Ann’s Warehouse for a show). We wanted to avoid the tourist spots near the waterfront. This was the perfect spot. The atmosphere was cosy and lively. The food and drinks were wonderful-highly recommend the bitter leaf salad and Brooklyn daisy cocktail. What made this experience stand apart was the excellent service. Our server, Cassidy was friendly and attentive. Now I have to go back for dinner!! Highly recommend.
… moreSebastien Assohou
This place is a true escape.
A warm, welcoming atmosphere where time slows down and you’re invited to truly enjoy the moment. The food is outstanding.
Refined, flavorful, and crafted with real passion.
Every detail feels intentional, from the dishes to the genuine kindness of the staff.
A beautiful pause from fast-paced life.
Highly recommended.
… moreA warm, welcoming atmosphere where time slows down and you’re invited to truly enjoy the moment. The food is outstanding.
Refined, flavorful, and crafted with real passion.
Every detail feels intentional, from the dishes to the genuine kindness of the staff.
A beautiful pause from fast-paced life.
Highly recommended.
Dimitri Majdalani
Incredible food and ambiance. We shared the tuna tartare, ravioli and the cheeseburger which was superb. Highly recommend this spot.
… more