AZFOODBOSS
A double invite brought me to Pizzeria Virtù for an unforgettable media night experience, where the art of true Napoletana pizza takes center stage.
Chef Gio has crafted a menu that’s both simple and elevated- every bite rooted in tradition, bursting with fresh ingredients, and echoing the flavors of Italy right here in the heart of Old Town Scottsdale.
It’s giving: wood-fired perfection, a warm and inviting atmosphere, and flavors your taste buds won’t soon forget.
… moreEdmund Abner
Excellent dining experience. Carrie our waitress was knowledgeable and informed. Awesome atmosphere. The food was Fantastic.
… moreJill Sprankle
Pizzeria Virtù is a cozy little spot in Scottsdale that delivers big on flavor and atmosphere. The restaurant has a warm, homey feel that makes you want to settle in and stay awhile. The menu is simple but thoughtful, with a focus on quality over quantity. The wood-fired pizzas are the star—crispy, light crusts with just the right amount of char, topped with fresh, flavorful ingredients. It’s the kind of place that makes you feel like you’ve discovered a neighborhood favorite, perfect for a casual night out or a relaxed dinner with friends.
… moreShawna Nikole
A charming little pizza spot off the east side of Main Street in old town. The menu is small and to the point, both pizzas and pastas dishes were amazing and full of flavor.
… moreMariana Shcherbak
Beautiful place which I truly recommend to visit! Tried 3 appetizers and pizzas (all of them were 10/10)! This restaurant in my top 5 in Phoenix! Service also amazing! If you want to eat true Italian food in America – visit this place ❤️
… moreEd Brill
We were impressed with both food and service. The vibe is low key casual and our server was very friendly. She was happy to recommend dishes and curate the dinner for us overall. Everything was flavorful and delicious. Especially liked the Milano pizza, mulberry street rigatoni, Montata whipped cheese, and Campania pizza. So basically almost everything we ordered …. Will be back!
… moreJennifer Rickert
Pizzeria Virtù delivered a truly memorable dining experience from start to finish. The fire-oven–cooked pizza was outstanding, with a beautifully crisp yet tender crust that showcased the quality of both the ingredients and the technique. The Milano pizza was a standout—stracchino cheese, pancetta affumicata, caramelized onions, and chestnut honey came together in a flawless balance of savory and sweet, each bite more satisfying than the last. The meatballs were equally impressive and made the perfect complement to an already exceptional early dinner.
The experience was elevated even further by Caleb at the bar, whose knowledge, friendliness, and attentive service added a personal and polished touch. The atmosphere struck a rare balance: cozy and sophisticated, yet genuinely warm and welcoming, with inviting indoor and outdoor seating options. Pizzeria Virtù is a place you’ll want to return to—not just for the food, but for the experience as a whole.
… moreJohn Drake
If I had anything negative to say… I would say it’s a bit loud inside. Not sure why everything seems to echo. However, the food is absolutely delicious and reasonably price. And the service was top-notch.
Definitely a place to bring a date.
… moreC D
I come here once a week and have done for at least 6 months. Its fantastic every time. The Burrata to start and the pasta and pizza, any of them, is really really good. Atmosphere is chill, music is good, service attentive. Highly recommend the combo of burrata, mulberry street pasta and calabrese pizza. On the weekend make sure to have a reservation but usually quieter during the week to get a table anytime.
… moreChris James
We love this place. The deserts are always amazing. The pizza crust is excellent. We did find tonight the balsamic was a little heavy but we will return! The appetizers alone are worth coming. The service is nearly perfect!
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