Rooster’s Wood-fired Kitchen Ballantyne

  4.2 – 259 reviews   • Southern restaurant (US)

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Upscale menu of Southern food & dishes with international influences made from local ingredients.

✔️Lunch ✔️Dinner ✔️Dine in Rooster's Wood-fired Kitchen Ballantyne 28277

Hours

Tuesday11 AM–10 PM
Wednesday11 AM–10 PM
Thursday11 AM–10 PM
Friday11 AM–11 PM
Saturday11 AM–11 PM
Sunday11 AM–10 PM
Monday11 AM–10 PM

Address and Contact Information

Address: 15110 Bowl St #101, Charlotte, NC 28277

Phone: (980) 366-1010

Website: https://www.roosterskitchen.com/ballantyne

Menu Photos

Order and Reservations

Reservations: tripleseat.comopentable.com

order.toasttab.com

Photo Gallery

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Reviews

Chris Famous
Outstanding Valentine’s Day Dinner at Rooster’s Ballantyne! ⭐⭐⭐⭐

My wife and I chose Rooster’s in Ballantyne for our Valentine’s Day date night, and it was absolutely perfect from start to finish. Everything we had was exceptional, and the service made the evening even more special.

Our server, Dillon, was fantastic—attentive without hovering, genuinely friendly, and his great personality and sense of humor kept us smiling all night. He really elevated the whole experience.

We started with the charcuterie board and calamari appetizer—both were delicious, beautifully presented, and the perfect way to kick things off. For entrees, my wife ordered the short rib (tender, flavorful, fall-off-the-bone perfection) and I went with the NY strip, which was cooked exactly to order and one of the best steaks I’ve had in a while. The Brussels sprouts and butternut squash sides were outstanding—seasoned perfectly and full of flavor.

We also loved the cocktails: my wife’s espresso martini was rich and spot-on, and my Italian Paloma was refreshing and balanced.

Everything was truly amazing—food, drinks, service, and atmosphere. Rooster’s made our Valentine’s Day memorable, and we can’t wait to come back. Highly recommend for date nights or any special occasion! Thank you, Dillon and the whole team!
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Babita
We had a wonderful dinner at the Rooster’s with my two kids and spouse. Kids loved the housemade pasta with tomato sauce, they said it was the best they ever had . My baby enjoyed the frites on her own. Calamari was a bit lemony for our taste and pan fried corn was too butter but had good taste. Lamb sirloin was cooked medium as per our request and was delicious. Our server Alison was great. We will definitely be back to try other items on the menu.
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David Lubin
Roosters is such a beautiful restaurant! The space feels warm and inviting, and the kitchen-side seating is really unique — it’s fun to watch the chefs at work while you dine. The staff couldn’t have been friendlier or more welcoming and made us feel special.

The pimento cheese appetizer is a standout and a must-order, and the salads are fresh, colorful, and beautifully presented. Everything we had tasted fantastic. Highly recommend Roosters for a great meal in a beautiful setting!
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Nat Shor
It was a pleasant place with a nice smell, so we decided to go in.
The table was terribly sticky, as if it had been covered in varnish .
There were many waiters (one brought bread: no butter, and the bread wasn’t warm as expected. Another brought water. A third took the order). The waiting time was long ‍ .
When we saw the portion size, we were terribly surprised. The steak was the size of a child’s portion . It was cold and tasteless. And it wasn’t worth $44 .
The menu didn’t specify that the calamari would be fried.
The side dish was an extra charge . The dinner was unpleasant. We left hungry and having wasted a lot of money. We have no desire to ever visit this place again.
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MaVanessa Miranda
We did have big expectations about how smell outside of restaurant, so We did decide walk in

The host was friendly, once We get table our server was basic just to say some … She did took our food order! The plates are little compared the price, the chicken is very small, the onion rings and calamari was really good!

Our server appear magically and We decided order 2 beer, We waiting around 20 minutes or more and never receive it, then We did ask for it to another server but We either got it!

The manager came to our table to bring apologies for the inconvenience caused and I would said He did explained Us was crazy day, they didn’t expected so many customer as been into the restaurant!
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Mary Lucca
Service was good. The food today was average. Onion rings a little too greasy for my liking, however they were tasty. The sandwich was supposed to be toasted… not so much. I would come back again to try out their dinner menu.
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Pedro Garces
My wife and kids just went to Roosters. The dish flavor was good. However, the portion size of the steak and salmon was not adequate for the price point. The service from our server Casey was great and she was very attentive to make the kids were taken care of. The atmosphere is pleasant.
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Matt Huff
Happy Halloween As a tradition my wife and I go out to eat on Halloween and treat ourselves. Tonight it was Roosters. Our server Dillon was great! Really nice guy. The Hanger Steak was amazing as usual and my wife loved the Scallops. We finished the meal with the chocolate hazelnut torte and a Buffalo trace on the rocks. Thanks again for a wonderful meal.
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Jennifer Bentley
Really great atmosphere and delicious food! Little expensive and wish entrees came with a side. The ravioli was the best thing we had. Fries are fresh cut. Really good meal and service.
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Tom Pop
First time to this location on a business lunch. Arugula salad was bigger than expected and very flavorful with its light dressing. Side of beets where good but expected more of a char from the wood fire oven which it may have not been cooked in. The quarter dark chicken was perfectly cooked and boasted with flavor. We did want a side of fries but they never came, waitress was still a novice.
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