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At Benvenuto II, Chef Andrew Margiotta honors his culinary heritage every day, following old-world recipes and using the freshest ingredients to serve you the most authentic Italian recipes, including Penna ala Vodka, Seafood Risotto, and Francese. See the Dine In Menu We also have an extensive menu of Gourmet Brick Oven Pizza, Square Thin Crust Pizza, and a selection of Wedges, Calzones, and Wraps.
Address and Contact Information
Address: 1859 E Main St, Mohegan Lake, NY 10547
Phone: (914) 528-7000
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Benvenuto’s II – Mohegan Lake, NY – 1859 E Main St – Hours, Menu …
Order Hours About. 12:00 PM-7:45 PM; Shop address is 1859 E Main St, Mohegan Lake, NY 105471859 E Main St, Mohegan Lake, NY 10547; (914) 402-9226.
Benvenuto II Mohegan Lake, NY — Authentic Italian Cuisine
Come in and savor the tastes of your favorite Italian dishes in a comfortable, contemporary environment. Our Old World recipes and innovative daily specials …
Benvenuto II Dine In Menu
1859 E. Main St. Mohegan Lake, NY 10547. Hours. Tuesday – Thursday: 11 AM – 9:00 PM. Friday & …
Reviews
Elaine H
After a long day of holiday shopping, we stumbled upon this spot and couldn’t have been happier. Exhausted and hungry, we were warmly greeted by Steven at the door, who instantly made us feel welcome.
Once seated, we were treated to hot bread and garlic knots served with their incredible homemade dipping sauce — the perfect start. Sonny came by to share the day’s specials and take our order. We went with the scarpiello chicken wings, penne vodka, and chicken milanese. Every dish was clearly made fresh to order and arrived piping hot.
The staff checked in on us often, making sure we had everything we needed without ever feeling rushed. The portions were extremely generous — so much so that we had plenty to take home. By the time we left, we felt completely opposite of how we arrived: full, happy, and thrilled to have discovered a new neighborhood restaurant. Between the warm hospitality, friendly staff, and delicious food, this place is a gem of a find.
… moreOnce seated, we were treated to hot bread and garlic knots served with their incredible homemade dipping sauce — the perfect start. Sonny came by to share the day’s specials and take our order. We went with the scarpiello chicken wings, penne vodka, and chicken milanese. Every dish was clearly made fresh to order and arrived piping hot.
The staff checked in on us often, making sure we had everything we needed without ever feeling rushed. The portions were extremely generous — so much so that we had plenty to take home. By the time we left, we felt completely opposite of how we arrived: full, happy, and thrilled to have discovered a new neighborhood restaurant. Between the warm hospitality, friendly staff, and delicious food, this place is a gem of a find.
Trisha Williams
First time visiting and it was a great experience. I didn’t give 5 stars only because it was my first time going and I hope to go again and wanted to leave space for growth. It is a new owner/ manager and he even came out to tables to check in on tables. Not a huge space but good size for families. If you are in the area go try. I didn’t get to share a picture of the fried calamari or canaolis cause my son ate them off.
… moreJennifer Juarez
This is my fifth time here and yet again every dish was exceptional. Drove 45 minutes to bring my friends from out of town and we raved about how delicious every dish is. The service is wonderful and welcoming. We were treated like family/regulars.
We will for sure become regulars here.
… moreWe will for sure become regulars here.
Stormy Dragon
I ordered a delivery on the Slice app. The app somehow messed my order up. I called n spoke to Steven. He found my order. N got it sent over to me. Im in a physical rehabilitation center at the moment and the food is not great. I was craving a nice hearty filling meal. AND boy did they deliver.
I ordered cavatelli Romano with gnocchi. It was amazing. This was the 4th time I ordered it. And this was by far the best. So flavorful. Gnocchi cooked to perfection. 10/10 will order again…and again and again.
… moreI ordered cavatelli Romano with gnocchi. It was amazing. This was the 4th time I ordered it. And this was by far the best. So flavorful. Gnocchi cooked to perfection. 10/10 will order again…and again and again.
JANE EMERY
We dine in every week. Chef Andrew’s menu and specials are delicious and the staff is the friendliest around. Last night’s meal was Chicken Italiano and Pumpkin Pizza – absolutely delicious! Wow – a must-try!
… moreOlivia Labriola
I come here with my family all the time. This is our go to spot! You honestly can’t go wrong with anything on this menu. My favorite thing on the menu is the chicken scarp. Service is always good, and we are always treated like family in here!! Definitely check out Benvenuto’s if you’re in the Mohegan area!
… moreJasmine Adrian
I’ve only ever gotten takeout from here and haven’t been disappointed yet! The spinach & artichoke pie is my FAVE! I recently tried the Cavatelli Romano and it was fantastic! A little oily but still amazing! Definitely need to dine in one day!
… moreErica Valeri
So inconspicuous…the best Italian meal from the very humble, simple Chef Andrea Margiotta! He & his staff made our Easter dinner beyond memorable! Can’t wait to return. Btw…Forgot to take a picture of the Grandma pie. Delizioso!!
… moreAlexandra Djonovic Brito
I traveled from NJ for a family dinner and was warmly greeted by the staff. The place was busy, mostly with locals, which was a good sign. Service was excellent—attentive and helpful.
For appetizers, the Thai chili calamari was a standout—spicy, flavorful, and perfectly cooked. We also tried the antipasto and Mozzarella in Carozza, both great.
For mains, we had chicken scarpariello, chicken parmigiana, rigatoni bolognese, and veal saltimbocca—all were fantastic, with the chicken scarpariello being a highlight—vinegary, spicy, and served with garlicky penne. Portions were generous, and I couldn’t resist finishing my plate.
The cocktails were refreshing, especially the blood orange coconut special. Desserts were top-notch too—house-made tiramisu and perfect cannoli with crisp shells and just the right sweetness.
Can’t wait to come back and try some of the other menu items
… moreFor appetizers, the Thai chili calamari was a standout—spicy, flavorful, and perfectly cooked. We also tried the antipasto and Mozzarella in Carozza, both great.
For mains, we had chicken scarpariello, chicken parmigiana, rigatoni bolognese, and veal saltimbocca—all were fantastic, with the chicken scarpariello being a highlight—vinegary, spicy, and served with garlicky penne. Portions were generous, and I couldn’t resist finishing my plate.
The cocktails were refreshing, especially the blood orange coconut special. Desserts were top-notch too—house-made tiramisu and perfect cannoli with crisp shells and just the right sweetness.
Can’t wait to come back and try some of the other menu items
Sam Depaolo
We went for the first time tonight after reading all the positive reviews. 2 personal pizzas and linguine and calamari. Everything was super, the calamari dish had delicious sauce perfectly cooked pasta and a ton of squid. With such reasonable prices I was shocked at such great quality and portion size. Can’t wait to go back
… more