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Address and Contact Information
Address: 70 E Old Country Rd, Mineola, NY 11501
Phone: (516) 280-5675
Website: http://www.ericsbistro.com/
Menu Photos
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Eric’s Italian Bistro – Modern & Italian Cuisine
Eric’s Italian Bistro is Mineola’s new gem serving Contemporary and Classical Italian Cuisine. A family run restaurant which offers personal warm service.
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LOBSTER & RAW BAR SPECIALS ARE BACK!! RESERVE NOW Eric’s Italian Bistro 70 E. Old Country Rd Mineola NY 11501 (516)280-5675 · No …
Eric’s Italian Bistro – 70 E Old Country Rd, Mineola, NY 11501 – Slice
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Reviews
Pat C
I appreciate that Eric’s was open on Christmas Day and that they accepted reservations about three weeks in advance.
However, there were problems stemming from management. It appears that they bit off more than they could chew — pardon the cliché. The dining rooms were either overbooked or under staffed. Perhaps the kitchen too. Either way the establishment wasn’t prepared to smoothly handle the high volume of patronage.
Food
*Good prefixe dishes: Filet of sole and shrimp, Salmon, and seafood/pasta dish. In fact, all of their shrimp was excellent, fresh, no matter how prepared. Mussels very good too.
The lasagna was inexcusably disgraceful: salty and mushy. The francese gravy on the sole/shrimp tasted like Heinz jarred turkey gravy. Side vegetables: Birds Eye.
Atmosphere: Many of my guests, two octogenarians, were uncomfortably cold: patrons held the front door open for long periods of time because indoor space for waiting was wanting. The chill lasted for the majority or three hours.
Wait staff was great, attentive. They made a valiant effort to make things better.
… moreHowever, there were problems stemming from management. It appears that they bit off more than they could chew — pardon the cliché. The dining rooms were either overbooked or under staffed. Perhaps the kitchen too. Either way the establishment wasn’t prepared to smoothly handle the high volume of patronage.
Food
*Good prefixe dishes: Filet of sole and shrimp, Salmon, and seafood/pasta dish. In fact, all of their shrimp was excellent, fresh, no matter how prepared. Mussels very good too.
The lasagna was inexcusably disgraceful: salty and mushy. The francese gravy on the sole/shrimp tasted like Heinz jarred turkey gravy. Side vegetables: Birds Eye.
Atmosphere: Many of my guests, two octogenarians, were uncomfortably cold: patrons held the front door open for long periods of time because indoor space for waiting was wanting. The chill lasted for the majority or three hours.
Wait staff was great, attentive. They made a valiant effort to make things better.
Gina Honsvick
Review for George — Eric’s Bistro, Hicksville NY…unsolicited and from my ❤️
I coordinate pharmaceutical speaker programs through Veeva Digital Events, and anyone in this industry knows how strict the requirements are: compliant private space with four walls, A/V ready, dedicated staff, and flawless execution — even for last-minute changes.
To say this situation was urgent would be an understatement. We had an unexpected site issue and needed a new venue immediately — with all compliance boxes checked — within minutes of the original location.
This kind of turnaround is typically impossible in pharma. These programs aren’t flexible. They don’t move. We almost never make changes because compliance and logistics simply don’t allow it.
And then came George.
Not only was Eric’s Bistro less than a 3-minute drive from the original venue (0.8 miles!), but George personally offered to return to the restaurant on the spot to set up a private event room, full A/V, servers — everything — for a group of thirty.
No hesitation. No excuses. Just pure professionalism, hospitality, and a “we’ll make this happen for you” attitude.
Ultimately, the program was unable to relocate due to strict internal protocols — but I need to honor what George did. The level of readiness and willingness he showed is almost unheard of in our world.
For anyone planning corporate, medical, or pharmaceutical events in this area: Eric’s Bistro is a true partner and a rare gem. George’s commitment to service, speed, and excellence deserves recognition far beyond five stars.
I will absolutely be recommending this venue for future programs!!!
… moreI coordinate pharmaceutical speaker programs through Veeva Digital Events, and anyone in this industry knows how strict the requirements are: compliant private space with four walls, A/V ready, dedicated staff, and flawless execution — even for last-minute changes.
To say this situation was urgent would be an understatement. We had an unexpected site issue and needed a new venue immediately — with all compliance boxes checked — within minutes of the original location.
This kind of turnaround is typically impossible in pharma. These programs aren’t flexible. They don’t move. We almost never make changes because compliance and logistics simply don’t allow it.
And then came George.
Not only was Eric’s Bistro less than a 3-minute drive from the original venue (0.8 miles!), but George personally offered to return to the restaurant on the spot to set up a private event room, full A/V, servers — everything — for a group of thirty.
No hesitation. No excuses. Just pure professionalism, hospitality, and a “we’ll make this happen for you” attitude.
Ultimately, the program was unable to relocate due to strict internal protocols — but I need to honor what George did. The level of readiness and willingness he showed is almost unheard of in our world.
For anyone planning corporate, medical, or pharmaceutical events in this area: Eric’s Bistro is a true partner and a rare gem. George’s commitment to service, speed, and excellence deserves recognition far beyond five stars.
I will absolutely be recommending this venue for future programs!!!
donna dee
The food was delicious and the service was good. But, for a fine dinning restaurant I felt we were rushed through dinner. We had a three course meal in a little over an hour, that cost more than $100 per person. Usually at that level of dinning you would be allowed more time between courses and not feel rushed out.
… moreJiovani Rivera
Holy moly! I always wondered why the place was always packed! Now I understand. The food was amazing and the place is actually really spacious, from the looks of the outside it seems small and parking sucks but the spot and bar and customer service is always working hard and amazing! Ambiance was sweet, came for our holiday party!
… moreJesse Yuan
Purchased a Groupon deal and this family owned bistro didn’t disappoint. The owner and staff are extremely pleasant and gave us the true sense of “Home” meal. We felt so relaxed even on a busy Saturday dinner service.
I’m thoroughly impressed with how everything was prepared to perfection and definitely will be back soon.
… moreI’m thoroughly impressed with how everything was prepared to perfection and definitely will be back soon.
Daniel Carroll
Terrible experience at Valentine’s Day dinner last night. We have been regular customers for years but will not be going back. Paid over $150 per person for overcooked, overpriced and mediocre at best. They were obviously overbooked and not properly staffed to handle the crowd.
… moreLisa Philippeaux
Never got a chance to experience the food. Went around 8pm this evening, sat down with my family and the server came back with 3 sets of forks and knives. Not 1,but all 3 were dirty with food residue …. We just got up, disclosed that to a man at the bar and walked out. I should’ve taken pictures but that’s how shocked and disgusted I was
… morebill beltran jr
Great food atmosphere and service. The sole and the chicken marmalade were amazing.
… moreagustin alvarez
Nice little place very clean. Following Covid19 regulations, attendees are very professional and helpful. I was at the bar meet Jorge nice person very attentive nice meal the place is very cozy not big but you can enjoy a good time here is a little bit on the high end on prices but besides that you can have a good time here
… moreagustin alvarez
My first time here it was a good experience this owner, Jorge, a pleasant person. I have the chance to meet him
Very down to earth place clean Follow Covid19 regulations food taste just OK portions fare prices a little on the high end overall a nice experience.
… moreVery down to earth place clean Follow Covid19 regulations food taste just OK portions fare prices a little on the high end overall a nice experience.