Dang Khang
Only seafood boil in stcloud. It was amazing. Service was great. Server was attentive and explained things well. We got the peeled shrimp, crawfish, and the Cajun sausage with their house mix at the spiciest level. It had a decent kick but nothing I couldn’t handle. Would had liked it spicier. Everything tasted great. Overall, great food and great staff. I’ll definitely recommend this place and will definitely be back
… moreLynn Vetsch
The food was phenomenal! What we did not like was there were a lot of family members frying food for themselves and children running behind the bar area where we sat getting themselves drinks and family members making their family members food. I just feel that the restaurant should be more formal and catered to the customers and not the family and children behind the counter.
… moreJared Harris
This was the first place I ate at after discharge from oncology unit at SCH in sept 23’. Price was about $45 for two people with full Dungeness crab meal. Spice flavor is out of pocket in Minnesota, but is normal to the gulf area. After two years, this place has nearly doubled in price, forced 18% gratuity for n every ticket, and the service is just typical. As if I was being handed food by a Culver’s employee. Not worth even experiencing the atmosphere or prices. I can get triple the value at home. And crabs taste better even frozen then boiled with Moreys frozen dungeness. Their crawfish have lost size and are over cooked 95% of the time. I’m just glad there are other Cajun food places opening up. My family and I will not be patrons here again. Unless there is proper changes.
… moreRichard Undlin
11/26/24: We had the Combo Number 4 for six of us. It was plenty of food and it was all good, but not inexpensive at $207, and a total bill that ended up being $265. I don’t want to be nitpicky because I like the place, the people, and the food, however I don’t think most people carry more than $200 in cash when they go out to eat. They add a surcharge of 4% ($8.28) for the use of a credit card. I realize that credit card fees eat into restaurants profits, but I find this objectionable, and I will probably not go back there very often. My suggestion would be to simply build the 4% into the price, and then offer patrons who pay with cash a vulture worth 4% of their meal toward their next visit. I would literally have to go to a bank to get cash if I wanted to avoid that fee, and that’s too much of a hassle. The server, Kayla, also didn’t tell me that they would charge me extra for some hot sauce on the side. It would have been nice to know, another $8. Except for these caveats I would recommend the place, just be aware of what you’re going to have to pay ahead of time.
First Time: Boil Seafood Restaurant: Very friendly and nice owners, Don and Mimi. A cozy modern interior. The Combo Number 2 was more than plenty for us—mature folks—and the seasoning and the quality of crab and shrimp were very good, along with corn and potatoes At $54 for the combo it seemed reasonable considering the cost of crab & shrimp. With a 4% discount for cash and adding a gratuity the bill was $66.55. A little history: Years ago this was the All American Bar. This is MUCH nicer!
… moreLuAnn Veurink
So good!! The flavor and heat of this boil was amazing! Love all the different choices to add. I don’t normally like mussels, but these were so good! Fun atmosphere and friendly servers!
… morePaul Crosby
Fun atmosphere, great service, and delicious food.
Meal type: …
… moreZ Johnson
Boil Seafood Restaurant is amazing. I went here with my friends. We all loved the food. We ordered combo #3 with garlic butter seasoning. We didn’t have to wait a long time for our food. The place was neat. Even the bathroom was clean. I love the atmosphere of the restaurant. The server was friendly. Will definitely be back and highly recommend!
… moreIllegal Sounds
I’ve been coming here since they opened. They have really good food. I went there recently and the price increase was from 110 that I used to pay to over 200. Almost double the price. They also added a 18% gratuity if you dine in. Love the place but will not go as often as we used too.
… moreDanielle Westendorf
My fiancé and I decided to go all out and ordered the #2 combo with shrimp and crab legs, and added to our order green mussels, baby clams, and Cajun pork sausage in house mix sauce with mild spice. It was all so delicious. The shrimp was excellent, great flavor and texture. It was my first time trying green mussels and baby clams and I will for sure get them again.
I went last weekend and am planning on going again this weekend. I’ve been dreaming about their seafood all week
… moreAndy Petterson
I honestly would give this place more stars if I could. The restaurant is very beautiful, updated and has a urban modern vibe to it. The staff here was extremely nice and made us feel like we were meeting up with old friends. They were the best! The food was excellent too! Me and my gf got a mixture of the broils. I got a crab, shrimp, spicy sausage, corn and potato broil and my girlfriend had the crawfish, corn and potatoes. Everything was fresh and delicious. The prices are on par with other seafood broil places. Seafood is expensive, so don’t be expecting McDonald’s prices. But imo they were still reasonable. I couldn’t have made this at home for what I paid for it.
Again I can’t give this place enough praise! Again the staff was amazing!!
My new favorite restaurant in St.Cloud!
… more