Dianna Marie
Very surprised with the NY style pizza. My son is the pizza eater in the family and tends to buy frozen (yuk) but after trying Murphy’s pizza he will stop that and I too will order this pizza again.The young man that took my payment and handed me my order was so friendly …which is always a plus when an establishment is busy – he kept his cool. I should have taken his name but I will catch it the
next time ~*~ Oh and the price? Perfect.
… moreMr Randall
Great service and high quality for a $5 pizza… UPDATE: we purchased a few Mini Murph’s, played around and made two mini Chicago styles! This location is top notch.
… moreEmily Luv
Ordered 2 large pizzas, one garlic chicken and one 5 meat, the garlic chicken was plain as day. No flavor to it at all. Could barley taste the garlic. Spent $36 on these two.
… morebenjamin cohen
This place doesn’t take their time to make a good pizza when they’re busy so watch out on Tuesdays. My stuffed pizza was minimally stuffed had hardly any sauce and absolutely nothing on the top layer for toppings. Just a sad amount of cheese and sauce. The murphs on the south end of town does a way better job. Photos of what my pizza is supposed to look like and how it came.
… moreAnsel & Penelope Rainblossom-Smith
So, the tipping thing is out of hand. And here is the reason I’m done tipping. I’ll still tip full service heavy as always, but this tipping before getting my service is over
The wife ordered a half and half pizza. It’s more 60/40. Thankfully, the wife eats the mushroom half and is usually done after I piece. Thankfully, the wife tipped 20% for me to not have enough for lunch at work tonight.
… moreStretch The Messiah
Didn’t answer phones 25 minutes prior to closing as well as closed early by 15 minutes and sat here arguing with me for 10 minutes for no reason because she’s lazy and doesn’t want to work. Claims because management treats them poorly they can treat customers poorly too
… moreJaren Vickers
THIS PLACE IS FIRE!!! Not only was the manager Ava super nice and caring, but the other employee that helped me Seth, was an absolute legend. One of the nicest people I’ve ever met!
… moreTodd M Long
Ordered on app and it was being started by the time I walked in 5 minute later. The Women behind the counter was very pleasant and engaging in the conversation we had about pizza. Will now make this our weekly stop!
… morePat FORLENZA
My order was ready when promised.
Generous toppings.
Staff always friendly!
… moreTravis Burke
I will start by noting that I was a manager for Papa Murphys many years ago and I know the service standards for the company. Starting with the positives: the cashier Nolan was very friendly and welcoming and the pizza makers did a good job of spreading the toppings out. However that is where the good ends. The store was horrendously filthy. There were giant stacks of dirty dishes close to the pizza making area, the line was loaded with food from the entire day (I know what the build up of each hour looks like when making pizzas) it was in fact a full days worth of food. The trash cans were overflowing and nobody thought to change the bags. There were tickets all over the ground and it looks like it had not been mopped all week. The topping bins had all the measuring cups and the bowl and scale for topping cheese were all out and accessible but not a single time used. The pizza makers were only guessing at how much to put on by using their hands to scoop toppings. The whole time the pizza makers were making the pizza they were talking with each other and not guests. Also the pickup racks for online and call-in orders were blocking the view of the line so that is was tough for me as a customer to watch them make the pizza or interact with the staff, this does not create a welcoming environment. If this store has a manager it does not show, the team obviously lacked leadership and training on the service standards of Papa Murphy’s.
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