Gigi’s at Maxwell’s Plum

  4.2 – 255 reviews  $$ • Restaurant

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Gigi's at Maxwell's Plum 33414

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12300 S Shore Blvd, Wellington, FL, 33414. Gigi’s at Maxwell’s Plum is a vibrant restaurant and full bar located in Wellington, Florida, known for its lively …

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Reviews

FoodieGal 99
Came for Happy Hour. Not much of happy hour menu or selection. Ordered truffle fries. They were inedible and burnt. I sent them back and received a second order just as terrible! Interesting because there is an earlier review that also says the truffle fries were burned so apparently this restaurant still hasn’t figured it out. Other than that, the ambience is great, bartenders were cool, happy hour is a bit quiet but I like that. I’m open to checking it out on a weekend or when the DJ is there.

Edit: I’ve had truffle fries at a variety of high end restaurants. These aren’t new to me. With all due respect, regardless if they are hand cut and fresh- do you notice how burnt they are? These are not cooked correctly at all. Morton’s, RH Rooftop and pretty much everywhere offers truffle fries. I don’t think it should take much to review how these are being cooked and at least try to improve the process. These are not edible.
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Coach Tracey
✨ A Hidden Gem Worth Discovering! ✨

We recently visited Gigi’s at Maxwell’s Plum to celebrate my friend’s birthday, and we were so happy with our choice! None of us had been before, and it turned out to be the perfect place to make memories.

The restaurant is absolutely beautiful—think vintage New York elegance meets tropical paradise. The vibe is warm, stylish, and full of character.

The food? Delicious. Every bite was full of flavor and beautifully presented.
And we can’t say enough about the service! Our waitress, Chris, was amazing—super attentive, kind, and on top of everything without being overbearing. She made the experience feel seamless and extra special.

We also had the pleasure of meeting Gigi, the owner, who was so warm and welcoming. You can feel her love and pride in the space—and it truly shows.

We’ll definitely be back and are already spreading the word. If you’re looking for a beautiful space, great food, and genuine hospitality—this is your spot.
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Anon_561
Great ambiance and decor. The drinks are not bad and the overall atmosphere is nice. The food was not good and low in taste, the price is very high where it lacks in quality. The truffle fries were burnt and no flavor. The Rockefeller oysters were okay, the only good dish were the raw oysters, probably because no one had to cook them. If you want a drink in a nice place it’s good but otherwise not worth going for dinner. The service was lacking for the type of restaurant it is, a lot of staring and not many friendly notes, a little uncomfortable.
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Tatiana Oleynik
The restaurant’s menu has changed after reopening. Previously, truffle fries were very tasty in all respects – now they are soft and unpleasant to the taste. The steak was also of poor quality. We have pointed this out. The staff was very nice and helpful. I am sure that they will take measures and correct the situation with the quality of the dishes. As it is a very pleasant stylish place where it is pleasant to spend time in the evening.
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Yoli Falco
I recently had the pleasure of dining at Maxwell Plum, and it was an exceptional experience from start to finish. From the moment I walked in, the atmosphere was warm and inviting, with cozy lighting and a modern yet comfortable decor. The staff were friendly and attentive, and it was clear that they take pride in delivering a top-tier dining experience.
However, what truly made the evening memorable was the bartender, Lisa. Not only did they craft an impeccable cocktail based on my preferences, but she also took the time to share a bit about the house-made ingredients they use. Her knowledge of the drink menu was impressive, and she was more than happy to offer a recommendation when I couldn’t decide. The take me to Tulum was a standout—smooth, refreshing, and with just the right balance of flavors. Her friendly demeanor and excellent service elevated the entire experience, making it clear that she is truly passionate about their craft.
I highly recommend Maxwell Plum for anyone looking for a memorable dining experience. The food, the drinks, and the service, specially the bartender Lisa, all come together to make it a must-visit spot. I’m already looking forward to my next visit!
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Karen Corrigan
The food was fabulous! I ate some olives on the appetizer and they tasted like they were picked from the tree in Italy. Everything we was handcrafted and delicious. The chef is insane about the freshness and flavor of each item they use to create each dish. We loved everything they served! Definately going back.
The outdoor seating was stylish and colorful something out of the Mediterranean. Once inside, it was decorative with comfortable seating. The service was impeccible.
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Rick L
Was at Gigi’s recently with some friends for a very pleasant dinner. The food was
good as were the prices The service was attentive and the owner stopped by a couple of times to check on us. There was also live entertainment. They had a duo that night. The guy was quite good and the red head girl singer was outstanding. We will go back.
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Jonathan Hart
Hands Down the most underrated spot in town. Gigi has brought this once iconic Wellington venue roaring back to life in short time. The kitchen 5 Stars. The staff 5 Stars. Atmosphere 5 Stars. Entertainment 5 Stars. If you are looking for a date night or just a place to enjoy an upscale environment Gigi’s Maxwell Plum is the spot.
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Dr. Ana Silva
Eclectically delicious!! So let’s start with the ambience. It is a little eclectically decorated with crushed green searing and pink decorative walls. The seats are very comfortable and laid out nicely. The service was super friendly and fast. The food was absolutely DELICIOUS!! We decided to go with a few appetizers to share and a main dish. Let me be very clear: everything was cooked to absolute perfection. The beef tip appetizer is beyond words. The meat was seared and cooked beautifully with a mouthwatering homemade mushroom gravy and crispy garlic toast. Put a bit of everything together and you won’t be disappointed. Bang bang shrimp yet another perfectly cooked with a well balanced sauce with just enough heat. Crispy Brussels were just that crisp and delicious!! Our main dish was a special, fried chicken basket. I keep repeating this but again perfectly cooked. Skin was crisp and not greasy. Meat was tender and juicy. Mashed potatoes and grave were absolutely divine. You must give this a try.
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Sandi
Absolutely delicious! We heard about the Chefs, Rich and Stephanie so we decided to go. We started with a glass of white wine and a classic margarita, ate delicious oysters and the best brick oven vodka pie pizza with so much flavor. Then we shared the skirt steak and allá vodka penne pasta. Fantastic and oh so delicious! Then we finished with the best New York style cheesecake. Every bite was superb! Looking forward to going again and again! I wish I had taken more pictures! I was too busy enjoying it all!
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