Hours
| Saturday | 11:30 AM–10 PM |
| Sunday | 11:30 AM–10 PM |
| Monday | 11:30 AM–10 PM |
| Tuesday | 11:30 AM–10 PM |
| Wednesday | 11:30 AM–10 PM |
| Thursday | 11:30 AM–10 PM |
| Friday | 11:30 AM–10 PM |
Address and Contact Information
Address: 1106 S Western Ave, Los Angeles, CA 90006
Phone: (323) 733-2474
Menu Photos
Photo Gallery
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Reviews
We called a day ahead and ordered the 4hr Clay Pot Roasted Duck. The duck meat was very moist and packed with flavor. The rice, lentils, and sweet potatoes stuffed into the duck were delicious as well. Most definitely lived up to the hype.
Before the duck arrived we also ordered some of the Sliced Duck and Pork Belly. Both were amazing, but the Pork Belly was the star of the show. Some of the best I’ve ever enjoyed. We even asked for a second order at the end of our meal.
Service here was pretty standard for a Korean restaurant. Since it’s not an AYCE spot, the server cooked the meats for us and served the Clay Pot Roasted Duck for us. The interior is pretty classic for a Korean restaurant.
Overall, everything was amazing and worth the price. Not sure if I’d make the drive to splurge again unless it’s a special occasion.
p.s. I took some leftovers home and microwave the next day. It became regular duck taste.
The service was very quick, and they kept refilling our banchan promptly. We also ordered the noodle soup made with duck bone broth and smoked duck, along with radish sam. Everything was soooo good.
The parking is horrible so maybe Uber there or drive a small car.
Owner is very enthusiastic about his food.
Their spicy soup with small intestines are surprisingly good, also the fried rice!
The worst part? The place was full of fruit flies flying everywhere. It was so bad we couldn’t even enjoy our meal. We left in under 10 minutes and had to pack everything to go. The service was also really bad! the owner just threw the takeout boxes on the table without even looking at us. Definitely not coming back. ↕️
Verdict: roast duck was good! Very tender duck, delicious and unique, although I wouldn’t say it was life changing and not sure it was worth $125. However, happy for this restaurant doing well as it’s a cute Korean mom and pop shop and nothing I’ve ever tried. The duck noodle soup was super good, recommend getting that. Flavorful and a little spicy, great way to end our duck meal. If we weren’t too full, we wish we’d try the smoked duck to compare. The banchan was good too but also not life changing.
We enjoyed trying flat croissant at coin de rue bakery and black sesame cream latte at cafe de mama next door, so it was a culinary feast just in this small block in ktown. Was easy to find parking Saturday lunch of Memorial Day weekend too.
Enjoy!