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✔️Dinner ✔️Dine in ✔️Take out
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Traditional, sit-down restaurant for classic American dinners, located in Edgewater Casino Resort.
Hours
| Friday | 3–11 PM |
| Saturday | 3–11 PM |
| Sunday | 4–9 PM |
| Monday | 4–9 PM |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
Address and Contact Information
Address: 2020 S Casino Dr, Laughlin, NV 89029
Phone: (702) 298-2453
Website: https://www.edgewater-casino.com/restaurants?utm_source=gmb&utm_medium=yext
Menu Photos
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Reviews
Tyson Kallberg
My buddy and I ate here and the food was awesome. The ribs were some of the best I’ve ever had. The sauce on the ribs was great and meat fell right off the bone. Also the chicken tortilla soup was amazing. Everything was seasoned right and had a good kick to it. They were playing some great country music the night we were there. Definitely recommend this place.
… moreFred Beanz
Terrible place to spend your money. Had the specials ($30’ish) of which the regular prices are around 40 to 50. Had a server named Tina who was great hence the 5 star service. Her sidekick was great too. But the hostess at the front podium was rude and obnoxious. Showed up 3 minutes early so she said we would have to wait and told me to go sit down. Uhh, OK, I don’t want to sit down so I stood where I felt like standing. Wouldn’t have minded sitting down actually but telling me to sit down with that attitude? Wow, she must be making millions as the hostess, said her rude personality ha ha ha!
My brisket sucked, one whole strip was nothing but fat. The other part was hard and chewy, making up for the fat sections, I guess. My wife’s baked potato was cold and hard. Her sirloin steak , medium well was way overcooked. Hard and black crispy edges. Sadly the steak we get at Sizzler is much better and far less. Soup was good, salad was ok, and the bread was ok as well. The shrimp cocktail was weird, mango and spaghetti sauce pretty much, yuck!
Never again being the second time. First couple years ago not being that bad, not sure what happened. But for the same price, of about $100, The Salt Grass at the Gold Nugget is FAR FAR FAR better all around.
Posting pics so one might see the dried up steak and fatty brisket though the white fat strip doesn’t show much in the pic. But notice the left side is like a blooming hard flower looking thing. Never again!
BTW, guitar singer on stage making for a loud loud shouting conversation environment. Annoying.
… moreMy brisket sucked, one whole strip was nothing but fat. The other part was hard and chewy, making up for the fat sections, I guess. My wife’s baked potato was cold and hard. Her sirloin steak , medium well was way overcooked. Hard and black crispy edges. Sadly the steak we get at Sizzler is much better and far less. Soup was good, salad was ok, and the bread was ok as well. The shrimp cocktail was weird, mango and spaghetti sauce pretty much, yuck!
Never again being the second time. First couple years ago not being that bad, not sure what happened. But for the same price, of about $100, The Salt Grass at the Gold Nugget is FAR FAR FAR better all around.
Posting pics so one might see the dried up steak and fatty brisket though the white fat strip doesn’t show much in the pic. But notice the left side is like a blooming hard flower looking thing. Never again!
BTW, guitar singer on stage making for a loud loud shouting conversation environment. Annoying.
Diane Wagner
We ordered the three courses for 29.00. I had Salmon and it was delicious. My partner had the 10 Oz sirloin and unfortunately overcooked. We did not ask them to correct it as I am sure they would have. Excellent service. I upgraded the house salad to the Ceasar and they charged 12.00 for the full salad. It was an excellent salad however. Overall I had a great meal. My partner not as lucky! The special is a great deal with desert included!
… moreCarrie Langy
First off, this restaurant has a strict dress code that they enforce. When I first arrived I saw a couple looking at the menu displayed outside the restaurant, and I thought to myself, “Boy, I am happy my husband and I scheduled a reservation!” HOWEVER, after spending over $121 for our meal (prime rib with salad & baked potato and a steak with salad & baked potato) and only water as our drinks! I think they were the lucky ones when they walked away! The menu is extremely limited. The main entree comes with only soup or a house salad ( with NO cheese! Just croutons, 3 slices of cucumber and 1 cherry tomato-Can you believe that? ) I had the 8oz Beef filet steak and there was nothing to write home about it as it was very flavorless. And by that I mean it was one step up from a Denny’s especially for $48.00 and the funny part is there was a Denny’s right next door! Haha! I ordered my steak medium rare and it was closer to the rare side which was actually a blessing as it was extremely dry. My husband had the Queen Cut 16 oz Prime Rib, which he also said lacked in the flavor department; another disappointment as it cost $46 with just a soup or salad as well.
We both paid $9 extra for a loaded baked potato..(his came with chives-mine did not as I am not a fan of them) now here again, I was extremely sad to see no cheese-just butter, sour cream, and a small amount of bacon bits. Now, should the dinner have been amazing it would have made up for the fact they even forgot to bring us the complimentary bread! After specifically asking – we finally received it ( The picture shows 2 pieces but it came with 4- I had forgot to take a picture first). The staff was kind enough, but not exceptional so even that didn’t make up for the costly meal. Also, as we sat there astonished at everything, the price, the quality, and the lack of service the table next to us ended up sending their steak back because he wasn’t cooked properly… But that didn’t surprise me since I had already received mine. I would not recommend this place; but if you do want some great service and flavorful food, I would suggest the Saltgrass Steakhouse (where we spent $125 the night before (total) which included Prime rib + side for the Hubby, steak + side for me, salad for both (which also had freshly grated cheddar Cheese on top) 2 alcoholic beverages AND 2 rather large desserts that we took home! Happy eating! Also want to mention we went on a Wednesday night at 6pm.
… moreWe both paid $9 extra for a loaded baked potato..(his came with chives-mine did not as I am not a fan of them) now here again, I was extremely sad to see no cheese-just butter, sour cream, and a small amount of bacon bits. Now, should the dinner have been amazing it would have made up for the fact they even forgot to bring us the complimentary bread! After specifically asking – we finally received it ( The picture shows 2 pieces but it came with 4- I had forgot to take a picture first). The staff was kind enough, but not exceptional so even that didn’t make up for the costly meal. Also, as we sat there astonished at everything, the price, the quality, and the lack of service the table next to us ended up sending their steak back because he wasn’t cooked properly… But that didn’t surprise me since I had already received mine. I would not recommend this place; but if you do want some great service and flavorful food, I would suggest the Saltgrass Steakhouse (where we spent $125 the night before (total) which included Prime rib + side for the Hubby, steak + side for me, salad for both (which also had freshly grated cheddar Cheese on top) 2 alcoholic beverages AND 2 rather large desserts that we took home! Happy eating! Also want to mention we went on a Wednesday night at 6pm.
jane ramirez
We always come excelent food! Today we dident make a reservation so we planned ahead a knew we had to wait so we decided to eat at the bar area, then the lady in at the bar said to wait we gave her some time to come and take our orders but after waiting for 20 min she then said yelled across the room bar and said how about
You come to me to give me your order I’m stuck behind the bar!!! Really!!!! We then decided not to eat at the bar, she has priorities first overall. Your host in the front is also overwhelm with her job rude too! We came to eat out to this steakhouse to get served, if I wanted this to order like this I would have gone to eat tacos to the street venders, we then went inside and ate our dinner specials. Don’t eat at the bar not recommended
… moreYou come to me to give me your order I’m stuck behind the bar!!! Really!!!! We then decided not to eat at the bar, she has priorities first overall. Your host in the front is also overwhelm with her job rude too! We came to eat out to this steakhouse to get served, if I wanted this to order like this I would have gone to eat tacos to the street venders, we then went inside and ate our dinner specials. Don’t eat at the bar not recommended
Steve Allen
For some reason I wasn’t going into this very hopeful and boy was i surprised. From the service to the food it was absolutely phenomenal. It’s difficult to try other restaurants when you have a delicious meal/experience like we did here.
This will be our go to dinner spot when in Laughlin.
… moreThis will be our go to dinner spot when in Laughlin.
Marty Watkins
Had 10 people for wife’s birthday. Robert was our server..very good and attentive. Food was perfect. We had everything from seafood to steaks and chicken. All of us were more then pleased especially those that ordered steak. Very good cuts.
And desert was just the right size.
… moreAnd desert was just the right size.
Emmanuelle Caumont (Emma)
I thoroughly enjoyed the food at Stockman! The lobster bisque, complete with a dollop of creme fraiche and succulent lobster bits, was particularly exquisite. I opted for the crab cake with grilled shrimp, a decision I was delighted with. My husband, meanwhile, ordered an 8 oz filet with a side of Mac & cheese. While the steak was decent, it lacked the sear that it deserved. The Mac & cheese, on the other hand, was incredibly delicious! Our server, Rob, was exceptional and always had a smile on his face. He provided great service and was there for us whenever we needed anything. The only downside was that our side salads were heavily overdressed. All things considered, I highly recommend dining at Stockman.
… moreCarlos
Excellent they did not have the dish I wanted mushroom ravioli but I got sautéed mushrooms and asparagus grilled in a delicious sauce. The bread is warm and melts in your mouth. My wife’s steak was amazing. I don’t eat meat so I can’t confirm. Staff was way cool and got in without a reservation so that is icing on the cake before the cake comes. Love the atmosphere cool vibe. Highly recommend and I will definitely return
… moreRJ374
Our first encounter with the hostess was not the greatest. She was super rude and made it seem like we were bugging her. All we did was ask if there was availability for a party of 4. ‘There all booked tomorrow, there is a big party of 6 coming later, let me see if we even have any tables open’ and a dirty stare. Only for her to come back and say yes, we have a table available. Walk inside and 3/4 if not more of the restaurant is wide open. Even after eating and walking out, it was maybe 1/2 full. Food was hot and good. Portions were HUGE to say the least.
… more