
At La Finca Coffeeshop, every morning is a new beginning, inspired by the fresh aroma of coffee and the coffee cultivation of Puerto Rico. We are a cozy coffee shop where every cup and plate tell the story of our “Fincas” (Coffee Fields). Our commitment is to bring the authentic flavors of our farms because we believe that every sip and bite should share a story of tradition and passion. We offer natural juices, tropical smoothies, and espresso coffees that honor the hands that work our land. Our traditional breakfasts capture the heart of the countryside, with recipes that tell stories of harvest and home. From the farm to your cup: Because every cup carries the story of the land, and those who cultivate it with dedication and passion.
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Reviews
Let me just start by the design, decorations and the finishes are a literal 10/10 the tables are custom made they have tons of different decorations and designs that would make any Puerto Rican feel truly at home.
The staff is fantastic they’re all very sweet and welcoming, they’re very accommodating with questions and curiosites.
The food was fantastic, the menu options are short and straight to the point, the smaller menu really helps you quickly decide what you want so you can get right back into enjoying your time there, the prices I would consider are cheap, the food all tasted exactly like what you were hoping for.
They are very meticulous with their coffee, it looks like something out of a magazine or movie with how well they make it, and the flavor is not an afterthought when compared to the appearance, my wife ordered an Iced coffee thinking it would be in a normal regular plastic cup, but we were both pleasantly surprised when it came in a nice glass mason jar with all the finishes, it’s really hard not to appreciate the effort these ladies put into the coffee alone.
This is a must go for anyone Puerto Rican, I’m going to one by one bring my family here just for their reactions, because me personally I loved it!
If I was forced to make a complaint or change it would be one thing, my wife only knowing English was having a tough time with the menu because the language was in Spanish and then English, maybe a separate menu in only English will make it a bit easier for foreign people to quickly figure out what they’d like to eat.
Everything was just ok. With a real kitchen I’m sure they’d kill it.
Empanada and Piña Colada were great.