THAI ON DEMAND Owned and hosted by Nana. Nana was born in Thailand. She and her cook create exceptional and authentic Thai dishes. THAI ON DEMAND offers quick Take Out or inviting Patio Dining. We are proud to present to you the fresh, finest and flavorful Thai dishes This Google Search will lead You to an exceptional lunch or dinner. We are always glad to see You. Warmest Regards, Nana
Cozy Thai eatery serving familiar noodle & curry dishes in a casual setting with outside seating.
THAI ON DEMAND
Thai on Demand. Street Thai Food. Fried Pork Belly. $19.00. Fish sauce … Visit Us. 8880 E VIA LINDA, SCOTTSDALE, AZ 85258, US. Email us: thaiondemand …
Ed Brill
We ordered Christmas Eve at another Thai restaurant that was unable to meet demand. Dejected and looking at frozen pizza, I decided to check Uber Eats for other options. Not familiar with this Thai place though I know Andreoli’s right next door, so thought we should try. Uber Eats said the order would be ready in 18 minutes – and it was. We had pad see ewe, fresh rolls with shrimp, pineapple fried rice, and chicken satay. All four were good taste and quality. I should have taken pics earlier but wanted to make sure to highlight the nice people who were clearly working hard to make good quality food on Christmas Eve. I notice that the menu is heavily northern Thai so we will be back soon to try more. Kap khun krap thank you!
… moreAJ C
Excellllllent Thai street food spot! Like super super authentic and delicious. From the crispy curry chicken noodle dish to the pork belly dishes. Everything was excellent. They even make a pad thai egg roll! Don’t forget to get some of the best Thai tea in town while you’re there.
… moreHolly Lauridsen
Thai on demand used to be my favorite Thai place in the valley, however, I just ordered from them and they have gone significantly downhill. I ordered the fresh spring rolls with chicken, and they barely had anything other than lettuce in them. Instead of the plum sauce, they accidentally included peanut sauce.
I also ordered the red curry with tofu and veggies. While there were tofu and veggies in the curry, there was also a significant amount of chicken. The brown rice looked absolutely terrible as if was so old.
… moreDanielle Williams
I have never been more disappointed in a Thai restaurant then I was with Thai on demand. The food taste like somebody in the kitchen had no clue whatsoever about Thai spices so decided not to use any of them. The only flavor the Thai fried rice had was a tiny bit of heat, which I asked for a level one however I’ve had level one Thai fried rice at several restaurants and never has it had absolutely no flavor. The satay tasted just like a grilled piece of chicken breast with no seasoning on it. The peanut sauce was so watery that it leaked all over my food which I had delivered. I do understand that food can get cold with delivery, but the lack of flavor in all of the food was absolutely ridiculous. To say that this is authentic is an absolute lie because my aunt is from Thailand and I’ve had Thai food my whole life. There is not one thing authentic thing about any of this Thai food except for maybe the names of the dishes but the flavors are not Thai in any way shape or form.
… moreSpencer Ponsolle
Thai on Demand is a wonderful duck in restaurant. Their dishes are nothing short of phenomenal and the staff are friendly, efficient, and inviting.
I am not the biggest fan of Thai food, but their menu converted me. Order the “Kao Soi Chiang MAI”, it is mildly spicy and is absolutely brimming with flavor. It’s one of the few dishes anywhere that makes me with I had more even after finishing it.
The atmosphere inside is cute and date-y. I recommend eating here for couples or alone.
… moreTan Lekwijit
The original Thai Food Corner chef is now here! If you’re not familiar, Thai Food Corner was part of the rare 1% of Thai restaurants in Phoenix that served truly authentic, non-Americanized Thai dishes, including specialties that are hard to find anywhere in the states.
Everything we ordered was excellent. This is the only spot in Arizona I’ve seen with Pla Duk Foo (crispy catfish salad), and the explosion of flavor from the mango and dressing took me right back to Thailand (Note: This dish is on the Thai menu on the wall and not on the English menu). The Ka Pao Kai Dao (Thai basil with ground meat of choice) was perfect just like Thailand – not drowned in sauce and topped with a sunny-side-up egg. The chef is also expanding the menu with desserts like Lod Chong coming soon.
The space is cozy, with both indoor and outdoor seating, and service was excellent.
… moreAshley Speraw
Disappointed in a former favorite. Both the basil fried rice and crispy chicken tamarind sauce were soggy, overcooked, and bland. The chicken appeared to be missing its sauce entirely. Portions have shrunk significantly, evidenced by the five pieces of chicken pictured. All rice was cooked to mush. Pork belly chewy and dry.
… moreLynn Merrill
Update: They are under new ownership as of 10/2024. My co-workers said it’s not good anymore, so I haven’t gone back.
Original review:
My favorite Thai food! I literally crave the Yellow Curry. It is so amazingly delicious! My husband had never had Thai food before and asked me to bring something home for him to try since he’s always hearing me rave about it. He’s also addicted now. He gets upset with I have it without him.
… moreNannaphat Kaewngam
Excellent Thai food and this place is a must-visit! If you’re in town and looking for Thai food , so check it out this lovely place, you will love it.
… moreLivia McCleve
I absolutely love this place! Since I work nearby, it’s my go-to spot for a quick lunch, and it never disappoints. Every dish I’ve tried has been fresh, flavorful, and authentically prepared, with meals coming out quickly. The service is outstanding as well—everyone is always kind, helpful, and welcoming. I especially recommend the Crab Fried Rice and the Panang Curry, though you really can’t go wrong with anything on the menu. So glad to have found this hidden gem.
… more