Ryan Neugebauer
Went on 2/22/24. This was a cute restaurant with an attentive staff and a decent menu. The rigatoni with “Sunday gravy” was very delicious, though it was overwhelmed by too much sausage (a Sunday gravy should have a balance of meats). I thought the shrimp stuffed with crab appetizer and the fried zucchini appetizer were soso, and I was put off by them charging $7 to share a plate though.
Overall not a bad place to go.
… moreAnthony Taylor
My wife and I came here a couple of months ago on a Saturday night while away for the weekend. It was busy, but we did not have to wait. Staff was very friendly and tended to us well for anything we needed. Wine selection was pretty deep and a very good bottle was recommended by our waitress. We had an appetizer, I had the Sunday Gravy Meal, and since we there for my wife’s birthday, the staff gave her dessert with a candle and sang to her. We were there about 2 hours and never once felt like we were being pushed out. All of the food was excellent and the staff really made us feel at home and relaxed. Definitely will return here given another opportunity.
… moreAnthony Ricci
Absolutely delicious Italian dinner! The fried calamari was a nice lightly breaded appetizer. We enjoyed the Chicken Della Casa which featured sausage, chicken, and peppers. The Crabby Pasta was great, with plenty of seafood. Krista and Donna provided fantastic service. Highly recommend if you’re in the area!
… moreLilfayj
Absolutely not worth what I paid. The crabby pasta was rubbery noodles with imitation crab meat. The fried zucchini was soggy with VERY little zucchini….mostly breading. The bread was hard and tasteless. I expected more for over $100. Trust me look elsewhere.
… moreFrancesco Giaramita
The meal here was absolutely fantastic! They had a braised lamb shank over risotto that was off the hook! The apps were amazing as was the rest of my family’s meals. To end it all, this pecan cinnamon cheese cake was among the best I’ve had.
The atmosphere was great. Social distancing was in full effect. Full staff in masks and constantly cleaning. I felt very comfortable dining here. Can’t wait to come back and try something else!
… moreMelissa Baez
Amazing service! Phenomenal food! First time visiting the area. Did not see many options for fine dining. Drove passed Vesuvios and visited during our time and fell in love! The ambiance was very beautiful and intimate. Had to meet the chef Yoni! Definitely knows his stuff! Every bite was flavorful and savory!
… moreImagery 7 Studios XL Media tv
Amazing fine dining Italian restaurant in the mountians. Harsha and his staff was very accommodating to us. Our table servers where funny and friendly. We celebrated a Birthday and a engagement at the same time. The entrees, deserts were great and delicious. The app stuffed shrimp…off the hook. We look forward to visit again . Thank you for an awesome experience for the out of towners.
… moreAllen Carter
Horrible experience. Bad overpriced food, poor & unprofessional service. Our dinner started with long black hair in the bread, then we found a fly in the cocktail, unfresh lettuce in Caesar salad, unsavory steak, and rotten lobster at the end. When we showed all these to the server, she didn’t even apologize. Looks like it’s a normal everyday routine for this “restaurant”. DO NOT Recommend.
… moreAmeer Robinson
Service was exemplary food with great. I have nothing bad about to say about this place kept original vibe even with new ownership
… moreMichael Castorrea
Some of the best food I’ve ever had, great service from friendly staff, and a warming atmosphere to top it off.
From the first appetizer, we instantly knew we made the right call coming here. Every dish that came out proceeded to top the one before it, eventually culminating with two of the daily specials that were great twists on more common dishes. Every dish was prepared to perfection, every ingredient tasted fresh, and the combination of ingredients on each plate greatly complimented each other. This is NOT your typical “Italian” restaurant where half of the dishes taste like tomato sauce, or everything is topped with cheese to mask the bland flavor of the meals.
The staff here were incredibly nice, especially the manager. Everyone here was welcoming, made good conversation, and was attentive to customers. The restaurant itself was clean and simple, while still having scatterings of decor that give it character and personalization, like the dozens of miniature “Christmas Village” buildings tucked above the bar that find themselves at home any time of the year.
An easy 5/5, and if I could rate it any higher, I would. Highly recommend, I don’t think anyone could be disappointed here. We’re only in town for a couple of days, so normally we try not to repeat restaurants, but this place is going to be hard to avoid over these next 48 hours…
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