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Savor the tantalizing flavors of Greece at Tastes of Greece, a culinary haven nestled in Laguna Niguel, California. Established in 2009, this enchanting restaurant invites diners on a delectable journey through the Mediterranean, offering an authentic taste of Greece.
Family-run restaurant serving homestyle Greek dishes in a petite, casually elegant setting.
Hours
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | Closed |
| Monday | 4–8:30 PM |
| Tuesday | 4–8:30 PM |
| Wednesday | 4–8:30 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 30012 Crown Valley Pkwy ste G, Laguna Niguel, CA 92677
Phone: (949) 495-2244
Website: https://www.tastesofgreece.live/
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Tastes of Greece
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Tastes of Greece Restaurant – Laguna Niguel, CA | OpenTable
Expect homestyle Greek dishes, a limited selection of Greek wines, and charming indoor dining with relaxed outdoor seating, great for a low-key romantic evening …
Reviews
Joseph Solano
It was supposed to be a simple lunch. Tables outside, beautiful day, and no one else at the restaurant. Hmmm, that can’t be a good sign!
Well, whatever sign it was…the meal was amazing as well as the service. Started with “Feta Fries & Dolmades” for appetizers and split a “Souvlaki” order for the main course.
The food was perfect and our server was so nice and accommodating. It really turned put to be a very pleasant and sumptuous lunch. I cannot wait to go back.
… moreWell, whatever sign it was…the meal was amazing as well as the service. Started with “Feta Fries & Dolmades” for appetizers and split a “Souvlaki” order for the main course.
The food was perfect and our server was so nice and accommodating. It really turned put to be a very pleasant and sumptuous lunch. I cannot wait to go back.
Michelle Hummingbird
I want to do my best to describe, what myself and 2 other girlfriends experience tonight … WOW absolutely delicious, an incredible restaurant. What a find!!! If you listen closely to the video, it says it all!! All Mmmmming Serious from the moment we walked in we were greeted by the chef, who was so welcoming, incredibly nice, sharing his fabulous world adventures as a chef so many, you will have to ask him about it!! The owners were close by, with the most beautiful smiles, you can almost feel the warmth of kindness, oh you can see it all over their face how happy they are to be able to bring delicious food to the community. The service was excellent! My friend ordered the special. salmon with delicious. vegetables the most delicious sautéed vegetables I have ever eaten since my visit to Greece.
My intentions were just to have a dessert because 2 of us had eaten earlier. However, when the food came, we all just shared. Everything was absolutely delicious., it was almost embarrassing how we were just over the top enjoying eating with all our ohhhh ahhh mmmm and we’re all foodies.
Can’t wait to come back!! ❤️
… moreMy intentions were just to have a dessert because 2 of us had eaten earlier. However, when the food came, we all just shared. Everything was absolutely delicious., it was almost embarrassing how we were just over the top enjoying eating with all our ohhhh ahhh mmmm and we’re all foodies.
Can’t wait to come back!! ❤️
Ron Hoopes
After having been to Greece for a 12 day vacation visiting Athens and a few islands, we have found a local restaurant that lives up to the excellent cuisine that comes from the Mediterranean. Love the food here. Our party of 10 left with 100% of us singing the praises of Chef Marc Cummings. Way to create several dishes that taste authentic to that side of the world. Can’t wait to come back.
… moreMichele Benedict
Tastes of Greece offers a rich, immersive cultural experience along with a vast array of epicurean delights! Upon entering, we were greeted warmly by a multi generational Greek family with live traditional Greek music playing on the Bouzouki in the background. After traveling to the Greek islands of Rhodes & Leros in 2022, we fell in love with the people, culture, and of course, the food!
The Tastes of Greece food is spectacular,
in both presentation and authenticity, from the pomegranate refresher, to the traditional horiatiki salad (no lettuce). We then enjoyed the Chef’s specials of chicken schnitzel, & cod fillet, which were both spectacular. We then ordered the dessert recommended by the owner and her Grandaughter, the galaktoboureko. We were told it would take 20 minutes to prepare, if we had the time. To say that warm custard dessert beautifully wrapped in phyllo was worth the wait would be an understatement! Everything we ate was exceptional and the warmth of Greek culture permeated the entire evening. What a lovely experience we had, far greater than we could have imagined. Tastes of Greece is a must for healthily prepared, exceptional & authentic Greek food!
… moreThe Tastes of Greece food is spectacular,
in both presentation and authenticity, from the pomegranate refresher, to the traditional horiatiki salad (no lettuce). We then enjoyed the Chef’s specials of chicken schnitzel, & cod fillet, which were both spectacular. We then ordered the dessert recommended by the owner and her Grandaughter, the galaktoboureko. We were told it would take 20 minutes to prepare, if we had the time. To say that warm custard dessert beautifully wrapped in phyllo was worth the wait would be an understatement! Everything we ate was exceptional and the warmth of Greek culture permeated the entire evening. What a lovely experience we had, far greater than we could have imagined. Tastes of Greece is a must for healthily prepared, exceptional & authentic Greek food!
Arshia Attar
We decided to hit up Tastes of Greece again after a while, reminiscing about the good ol’ days when it was run by the original owner. We had a blast with the authentic food back then. Last night, we got to meet Chef Mark Cummings, who came over to our table and shared some stories about his career, his gig with the Food Network, and how he ended up in Capistrano with his family. Naturally, with Chef Mark coming to our table and introducing himself and his accomplishments, we expected to receive better services and food quality than when it was run by the original owner. Unfortunately, our experience was the reverse.
Unfortunately, our experience this time around wasn’t as awesome as before. Despite Chef Cummings’ impressive resume, including throwing parties in Antarctica and Africa and supposedly owning the Food Network, the service was pretty slow, and our food was way too salty. To add to that, the foods came very late, which was a bummer. We kind of missed the vibe of the original family who used to run the place. The atmosphere was cool, but it was a bit too crowded for our liking this time.
The prices were decent, and we didn’t have any issues with that. But because we didn’t have a great time this visit, we wanted to share our experience in case it’s becoming a regular thing. Hopefully, the owner sees this and makes some improvements if needed.
… moreUnfortunately, our experience this time around wasn’t as awesome as before. Despite Chef Cummings’ impressive resume, including throwing parties in Antarctica and Africa and supposedly owning the Food Network, the service was pretty slow, and our food was way too salty. To add to that, the foods came very late, which was a bummer. We kind of missed the vibe of the original family who used to run the place. The atmosphere was cool, but it was a bit too crowded for our liking this time.
The prices were decent, and we didn’t have any issues with that. But because we didn’t have a great time this visit, we wanted to share our experience in case it’s becoming a regular thing. Hopefully, the owner sees this and makes some improvements if needed.
Stan
Best Mediterranean food I’ve had. Amazing local joint with amazing service and food. We got the zucchini chips. It is a lot for two people, but wow, it is great. Sliced thin, crispy, and a huge portion size. I got the octopus after seeing some pics online. 100% recommend.
… moreMichele Pellizzon
Great cozy family owned place.
We had the pleasure to go when a celebrity Chef was cooking, he goes often.
A lot of special off the menu. Everything we tried was very good. Fair prices for large portions. Half baked chicken, feta cheese flame broiled and koobideh. They also have Greek beers.
… moreWe had the pleasure to go when a celebrity Chef was cooking, he goes often.
A lot of special off the menu. Everything we tried was very good. Fair prices for large portions. Half baked chicken, feta cheese flame broiled and koobideh. They also have Greek beers.
Katherine Melnyk
This place is a delightful Greek restaurant with a warm atmosphere. I enjoyed the diverse menu and the wide selection of authentic dishes. We tried the Souvlaki Pork Plate, Glossa Tiganiti Pan Fried Dover Sole, and Mille Feuille. The pork plate wasn’t quite to our taste; the meat was a bit dry. The fish was interesting and well-cooked, while the Mille Feuille was fluffy and delicious. We complemented our dinner with a semi-sweet Greek wine, which was truly delightful.
… moreJacqueline Lennon
We had excellent shrimp with lemon roasted potatoes and lamb chops… so good! Thursday night Greek music makes this a fun spot to get out and dance.
… moreMónica Milagros Huayta Durand
Such an amazing and friendly place. The food menu is so rich, and the food is Greek authentic.
Highly recommended
… moreHighly recommended