Indulge in Executive Chef Adam Bertgold’s refined mountain fare and farm-fresh flavors, set in one of Southern Colorado’s most stunning mountain landscapes. Only accepting reservations for members of Glacier, reservations are open to the public and walk-ins welcome.
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Prospector at Glacier
Indulge in refined mountain fare and farm-fresh flavors at Prospector, Glacier’s newest dining destination open to the public, conveniently located next to the …
Book Your Prospector at Glacier Reservation Now on Resy
Prospector at Glacier. 212 N Tamarron Drive. Valley Clubhouse. Durango, CO 81301. Get Directions +1 970-382-6775 https://theglacierclub.com/prospector-at- …
The Prospector Dining – Durango Magazine
A truly delicious dining experience awaits you at the new Prospector restaurant located in Glacier Club. … Silverton Colorado. Silverton, Colorado is the …
Reviews
Billy T
I had higher expectations. The salad was tiny, soggy and way overpriced. The burger was under-cooked. Server was very slow which was odd being how empty the restaurant was, but she was friendly. The manager was very nice. I would not recommend for the price or quality of food.
… moreMichael Shawhan
Very nice upscale restaurant. Best meal I’ve had this year in Durango. Elk tenderloin and the trout were exceptional. Sea bass is also exceptional. Service was good. They now take reservations from the general public.
… moreStephanie Reinhardt
We were given a recommendation by the owners of the Apple Orchard Inn to come and eat here while we stayed there on our honeymoon. Leslie said that they had really good prime rib. I must say, it was excellent!! Melt in your mouth delicious! Definitely worth the money. Service was great as well! When they found out my husband and I were on our honeymoon, they offered us a free dessert. That extra touch of personal service was really nice. Highly recommend!
… moreSarah M
We’ve enjoyed many wonderful meals here since they opened. We highly recommend the white pizza! The servers are so friendly and the chef is very accommodating of my vegetarian requests. I would note that this restaurant is part of the Glacier Club, but open to the public. Tamarron visitors/non-members cannot make reservations at this time. I suggest arriving early if you are not a Glacier member/do not have a reservation. Hopefully they will figure out a more accommodating situation, such as same-day reservations and/or take out. But for now, give it a try!
… moreRon Baker
We had dinner for 7 Sunday June 2nd. Service was incredible and food was over the top fantastic. Lobster stuffed halibut was a real treat. Pizza was done perfectly cooked with fire. prime rib fantastic.
… moreBailey Jones
We just had breakfast at the Prospector on the patio and it was SO amazing! I felt like we were at the four seasons. Becca and Francis were so accommodating and friendly. When I come to Durango I feel like service everywhere is below average so coming here was beyond my expectations. The restaurant is gorgeous and has a rustic modern feel and the patio view is incredible. The food was absolutely delicious and large portions as well. I cannot wait to go back to try their lunch and dinner options.
… moreAnna Crona
Absolutely dynamite restaurant experience. The food was phenomenal, the servers were friendly and accommodating, and the atmosphere was a true vibe. Don’t let lesser reviews fool you- this is a new restaurant space still getting its legs under it and it deserves to be recognized for its incredible dining experience, not because someone couldn’t get takeout (which Google expressly states this restaurant does not accommodate). The Prospector is a gem in northern Durango- a true culinary treat. You won’t be disappointed!
… moreMatt Mossman
Wow, what a fantastic meal. Atmosphere is superb. Our server Madi was delightful and most helpful. A must go spot.
Highest recommendation!
… moreHighest recommendation!
Debbie Thiess
We arrived for dinner tonight at approximately 6:10 p.m. A waitress seated us and asked what we would like to drink. We ordered a lemonade and a ginger beer. We were not given menus and never received our drinks after waiting for at least 20 minutes. We finally left because we received NO service! Your restaurant was recommended to us as having excellent service and over the top fine dining. This was to be my husband’s 60th birthday celebration dinner…thanks for ruining it.
… moreNatalie Mattice-Jamison
The ambiance was amazing! The food was delectable! The portion size for the price is unbelievable! Our table ordered the Osobucco, Country Fried Steak, shrimp alfredo, and the Burrata Salad with Salmon. All was cooked/made to perection!
… more