Deih Nu
My boyfriend went inside and waited for like 10 minutes before they even took his order while the staff walked past him multiple times without saying anything. When they finally did take his order, we got the food after a 20 minute wait despite the restaurant not being busy. We ordered the mohinga and the noodles came dry and hard. They barely gave us any noodles but gave us a big tub of broth. The broth was extremely diluted with water and had no flavor. It only looks red in my picture because I put my own seasonings inside once we arrived home. The eggs that came inside were hard and cold as well. Definitely was refrigerated over night. Not a single thing was fresh. Never coming here again. They should fire the chef and whoever is in charge of customer service 0/10. If you’re looking for better Burmese or South East Asian food, go ahead and check out Mommy Thai or Rangoon Restaurant. They can’t compare at all.
… moreLisa Massey
I’m not sure why this was such a bad experience for us, but it was. Ordering in a second language is usually easier when there are pictures, but everything about this was bad. We placed our order with a woman who repeated the name back that matched the words with the picture & a man brought the food & said the same words. The food was NOT what was pictured & they didn’t care.
We ordered a dish that had rice noodles ( Won Tan Wee) & we got something with udon noodles (possibly Hokkien Mee.) I’ll post pictures that will explain better than words. We ended up not getting the order corrected or any credit for it being the wrong & still had to pay, even when we didn’t eat majority of our food.
… moreEi Ei Pyo
My partner and I got seated immediately. We only had a minute to look at the menu as the waitress stood there waiting for us to order, so it was pretty awkward.
Our food and drinks came out fairly quick. We ordered the Jasmine tea, Burmese tea, Mohinga (mohinka/ a rice noodle soup), and the Nan gyi thoke (mixed noodle salad).
The soup that came with the nan gyi thoke just tasted like salt water and the nan gyi thoke was really dry. I tried my partners mohinga and I couldn’t really taste anything. I’m sure they have something on the menu that is their specialty.
We didn’t really get checked on even though the waitress passed us multiple times. It looked like she was waiting on a friend to stop by. But they did greet and thank us after we paid for our meal.
… moreKelia
Clean and spacious, Burmese restaurant that serves a variety of Asian cuisine (Burmese, Vietnamese, Thai).
We stopped in for lunch on a Sunday. I ordered a coffee and a pho, and my partner ordered the Won Tan Mi.
☕ The coffee was hot and already pre-sweetened with sugar and creamer –no complaints as it was delicious! They also served it in ones of those wonderfully chunky diner mugs that retain heat.
Pho was the most esthetically pleasing bowl of pho I’ve seen. The chef had arranged the ingredient! The only bit I didn’t quite like was that the sliced jalapeños were already added in the bowl, but I just fished them out, and luckily it wasn’t too spicy for me. The pho had a generous portion of noodles. Overall, ok broth flavor but not the best I’ve had.
Won Tan Mi was a SUPER RICH, meaty flavored noodle. It’s greasy but also super savory, and it featured pork rind bits, pork and wontons.
We’ll be back again!
… moreJesse Manao
Not many people tried this restaurant yet but the food tastes amazing! This is our second time coming here and our previous visit was memorable as well. A must try! Especially their side chili soy sauce! Owner is super nice as well 🙂
first one to review! we definitely love the hokkien noodle and beef with stir fry veggies. the customer service was amazing and very friendly. restaurant feels very new and clean. would come back next time!
… moreBrent Miedema
I am very disappointed. I ordered WonTan Mi. The picture on the menu does not look like what I got. I don’t like shrimp. The shrimp was still in the shell. This is more soup than food. I won’t come back.
… moreLinda H.
I got the special fried rice. I tried so hard to like it but after 3 bites my stomach started turning. There’s what looks like raw shrimp or fish smushed in rice and it smelled and taste so bad like a stink bug. I will stay away from this place especially when there’s so many good Burmese places that don’t take an hour for raw fried rice.
… moreKristina Thiang
Love love love!!!!! The foods was absolutely delicious compare to other Burmese restaurants. The customer service are great, and the price were very affordable. Portion size are amazing as well. This is my #1 Burmese restaurant.
… moreDalton
Clean space and friendly staff. The mutton curry I got was very good. It was my first time having mutton and what I assume is Thai style curry, and it did not disappoint. My favorite part was the side of chili’s that were suspended in a very light and aromatic liquid which complimented the heavy flavor of the mutton very well. The heat of the chilis was perfect and not too overpowering although I already have a taste for spicy foods. The menu was also diverse and had a lot to offer in terms of flavor profiles from what I could tell. I will definitely be going back.
… morechibi vijayan
This seems to be a fairly new restaurant, it was still in it’s early setup. we assumed it was Burmese cuisine as there are many Burmese places in that area, but to our surprise their menu had a lot of Malaysian dishes. My wife is Malay and she rarely finds any Malaysian cuisine here in Indy.
The food was delicious, it had an authentic taste like it would be in Malaysia. My wife had additional surprise as well as she got to converse in Malay to one of their waiters, it’s also a rare thing.
I’d recommend this place if you want to try something different in Asian cuisine other than Chinese and Thai. You won’t be disappointed.
… more