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✔️Breakfast ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Friday | 6–10 AM, 4–9 PM |
| Saturday | 6–10 AM, 4–10 PM |
| Sunday | 6–10 AM, 4–9 PM |
| Monday | 6–10 AM, 5–9 PM |
| Tuesday | 6–10 AM, 5–9 PM |
| Wednesday | 6–10 AM, 4–9 PM |
| Thursday | 6–10 AM, 4–9 PM |
Menu Photos
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Reviews
Kyle Hanks
After a long hike at the Grand Canyon, I want some good sushi. It was very nice to return to the hotel sushi restaurant.
We arrived 1 hour before closing. So, I told the young male server my full order. My one requested would be, do not deliver all the dishes at once. What do I see not 15-17 minutes after I have placed my order on my table Shrimp/ Bacon App, Sushi, Diner Salad, Seaweed Salad, Seafood Pasta, and Fillet Steak all at ONCE. They were quick I just felt rushed!
Everything was perfect, and the sushi appetizer was tasty. There was only one thing that was off about the meal. The chief added a basic country brown gravy on my perfectly seasoned steak, Why?
… moreWe arrived 1 hour before closing. So, I told the young male server my full order. My one requested would be, do not deliver all the dishes at once. What do I see not 15-17 minutes after I have placed my order on my table Shrimp/ Bacon App, Sushi, Diner Salad, Seaweed Salad, Seafood Pasta, and Fillet Steak all at ONCE. They were quick I just felt rushed!
Everything was perfect, and the sushi appetizer was tasty. There was only one thing that was off about the meal. The chief added a basic country brown gravy on my perfectly seasoned steak, Why?
Beth Cato
We were staying at the Doubletree, and it was sure convenient to just go downstairs to enjoy a good meal. There was no need for reservations on a Saturday evening. Our server was incredibly friendly and took good care of us. We were delighted to find out we could order off a partial menu of Sakura, which is immediately adjacent; the shared menu includes the appetizers, drinks, and the massive sushi menu, just none of the teppanyaki. We had the gyoza appetizer off that menu plus bacon-wrapped shrimp. Both were delicious. I had the wood-fired salmon for my entree. The whole plate was good, but I have to say the stand-out was the vegetables—so many places overcook them, but these were crisp, tender, and packed with their inherent flavors. My husband really enjoyed the French dip with fries. The check came out with perfect pacing when we were done, too.
… moreDana Bailey
Went for dinner as it’s adjacent to the hotel; Chicken was dry, vegetables were nearly raw. The kids meal was dry pizza and French fries. The tastiest part of our dinner was the water!
… moreGrace T. Hanson
Gorgeous restaurant in Doubletree by Hilton hotel. The breakfast lacked color though. Just a yellow monochrome
… moreTrevor Thurgood
The wait staff is nice while the host could care less that you are there. For the price of the food you would expect better presentation and quality .. The steak was adequate in flavor but was almost medium well when I ordered a medium rare and the portion size for a side and the price of it being extra is laughable…overall it’s a similar quality to Texas Roadhouse for more money and less food… I would recommend that for anyone willing to do the short drive.
… moreLexy Martin
Probably the worst restaurant in flagstaff, if you’re staying at the hotel take the few block walk to Galaxy diner half the price and much better food and service. I’m not one for reviews but my experience was so bad I had too. First of all once sat by the host it took our table well over 20 minutes to be greeted by our server. To the point where the host had to shout across the restaurant asking if our server had been to us (which he had not). After ordering and specifically asking for our appetizers to be brought out first (because you know they are appetizers) our main course was brought first and then our appetizers about 5 minutes later. The bayou pasta was horrible tasted like milky pasta with a hint of paprika. After asking our server 3 different times for red pepper flakes and him saying each time they didn’t have any he finally brought some which didn’t help the pasta at all. Could hardly take a few bites of it. The French dip was edible but not amazing. Overall horrible service bad food and way over priced will never come again.
… moreDrea Lynn
We went here for dinner because we were staying at the adjoining hotel. The servers acted as if we were a imposition to the point where w asked a few times if they were going to be closing soon looking for a reason as to the attitude we were receiving and they all answered no. So the food actually made my family member sick and the food had no taste or flavor just salt wwwaaaaaaayyyyy too much salt. Plus it looked very old. I ordered a margarita and it was not worth the $12 (it was $10 or $12) I spent. It was about 1/2cup and almost had no taste and actually reminded me of the cheap cheap margarita mix u buy at the store. Trust me that is a better tasting margarita then what I got! So save your gut and $$$ don’t eat here
… moreMary Schmidt
It is a nice restaurant with a quiet atmosphere. It is tastefully designed. The restaurant was clean and well maintained. Our server Brittany was very attentive and took good care of us . Our food came promptly and as ordered. They have a pretty good menu to choose from . It is open from 6-10 . There is free coffee in the lounge til 10 . Then the restaurant opens again at 4 til 10 pm for dinner .I would recommend them .
… moreSharadawn Miller
VERY disappointed! Dined in as this restuarant is the one for the Hilton DoubleTree hotel and food was ok, but when ordering it for room service was the worst. wings were dried out & over cooked, salad dressing was watered down, the apple torte had very few apples and I requested extra apples and the scoop of ice cream was not even a plastic spoon full. Dinner for 2 was which consisted of a green salad, wings and dessert which we stared still cost over $60. there are plenty of places near hotel to eat. recommend you don’t waste your money here.
… moreNate
Had better food from the gas station. And $5 for a cup of coffee. Had the power bowl. Chicken was not freshly cooked, it was reheated. Salmon also. Avocado mostly brown.
… more