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Swallow Kitchen & Cocktails is the newest addition to Greenlawns culinary scene. We specialize in creative, delicious small plates meant to be shared. We offer an extensive wine list, craft cocktails, and local and imported beers. Make your reservations on our website today. We hpoe to see you soon.
New American find serving reimagined takes on small plates in a rustic space with an open kitchen.
Address and Contact Information
Address: 91 Broadway Greenlawn, Greenlawn, NY 11740
Phone: (631) 239-6643
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
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Happy Hour Specials | Swallow Kitchen & Cocktails – Greenlawn, NY
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Swallow kitchen & cocktails | Greenlawn NY – Facebook
Did you know you can have your own private event at Swallow? Call (631) 239-6643 to start planning now! @driveupdjs. Chrissy Frintzilas and 27 others.
Swallow Kitchen and Cocktails (@swallowkitchenandcocktails)
5.2K+ followers · 546 posts · Brunch Sundays 11am-4pm Lunch Tues-Sun 11:30am-3:30pm Dinner ️ Tues-Sun 5pm – close Burger Bar Mondays 5pm-9pm Tag us …
Reviews
olivia tchinnis
Visiting from out of town – this place was incredible! The food, atmosphere/vibes, the staff were so fun and kind. We had a wonderful meal and overall great experience. The decor is very cute! I suggest getting a lot of things to share with the table, it is the best way to enjoy the menu I think!
I am sorry to say I have zero food pics as we ate so fast I didn’t grab any! It was so good! Special kudos to the steak tokyo, all of the tacos, the mussels!!, the short rib and the Cesar salad!
… moreI am sorry to say I have zero food pics as we ate so fast I didn’t grab any! It was so good! Special kudos to the steak tokyo, all of the tacos, the mussels!!, the short rib and the Cesar salad!
Ariah H
Swallow has become our go to spot, and without fail, every time we eat here, the food is outstanding. Honestly, I don’t even know where to start because everything is phenomenal. In my opinion, this is the best place to eat on Long Island.
They specialize in small plates, and one of the things I love most is that they switch up the menu often, so there’s always something new to try. My absolute favorite is the mushroom toast it’s perfection. Today, we had the roasted cauliflower, and it was bomb. Their mussels are incredible, and the clams with linguine were exquisite.
The cocktails are always on point, and the service is wonderful every single time. If you’re looking for an amazing dining experience with consistently top notch food, Swallow is the place to go!
… moreThey specialize in small plates, and one of the things I love most is that they switch up the menu often, so there’s always something new to try. My absolute favorite is the mushroom toast it’s perfection. Today, we had the roasted cauliflower, and it was bomb. Their mussels are incredible, and the clams with linguine were exquisite.
The cocktails are always on point, and the service is wonderful every single time. If you’re looking for an amazing dining experience with consistently top notch food, Swallow is the place to go!
Andrew Moawad
Great food, exceptional service. Awesome take on butternut squash soup, mushroom toast, burger are must tries.
… morePaul
Monday is Burger night and they do a great job of it. Burgers, fries and Onion rings all excellent. We have gone on regular evenings as well and the food is better than most in the area an eclectic mix of small plates and sharable dishes
… moreJj Prete
We tried brunch here for the first time because the menu looked good , and everything was delicious. The atmosphere of the restaurant is nice with nice pillows and comfortable seats. The menu for brunch had so many good options I changed my mind 3 times, but was talked into the Gruyère burger with an egg on it. It ended up being one of the best burgers I have had in a long time. The fries were good too. Everyone was very happy with their meals . The drinks were good and the tres leches bread pudding was out of this world.
Our waitress was amazing she was helpful and extremely nice.
Overall we had an amazing experience and will definitely be back to try some other options on the menu.
… moreOur waitress was amazing she was helpful and extremely nice.
Overall we had an amazing experience and will definitely be back to try some other options on the menu.
Shannon Sha
Chic place, adorable and cozy. We came on a Friday afternoon, so they could not make us any of the weekend fun stuff like croque madame. The dishes were good, rich to say the least. I enjoyed the Mac n cheese and shrimp and grits. The mussels were good and fresh. My friend got the burger, which was okay, nothing very interesting. Service was average
… moreJ V
I’m so happy Swallow Kitchen reopened. I love a Tapas menu. The quality of good was perfection. Drinks were delicious. Great attentive service. Small cozy dining room. Open doors in nice weather. Highly recommend
… moreRosa Event Rentals
Stopped in here to meet a friend for a weekday lunch and was very pleasantly surprised. The space, service and food were all excellent. Highly recommend the Mac and cheese and Gruyère burger!
… moreRhea “Aerialgoddess” S
We were so happy to hear that Swallow is back… New location( easy parking!)
The food and the service flawless. “Maddie” our server was a delight.
We ordered a bunch of plates to share.
So flavorful, savory, mouth watering. Picture perfect presentations.
Jimmy welcome back!!
… moreThe food and the service flawless. “Maddie” our server was a delight.
We ordered a bunch of plates to share.
So flavorful, savory, mouth watering. Picture perfect presentations.
Jimmy welcome back!!
Amy Mallon
Swallow Kitchen & Cocktails
TL:DR small plate, cozy atmosphere, fancy cocktails, make a reservation.
Incredibly good ****
The atmosphere is cozy, but a little close. Dimly lit with fanciful décor, swallow is an ideal place for a date night, a girl’s night out, or some lovely craft cocktails at the bar with friends. If you do not enjoy dining close to other patrons, it may not be so enjoyable.
There were several craft cocktails to choose from. We tried the Raspberry Tarte Spritz, made with Chambord, lemonade, and prosecco. It was light and fruity and would make a lovely breakfast cocktail and was a genuinely enjoyable way to start the evening. We also tried the harvest sangria, red wine, apple brandy, triple Sec, apple cider, and bubbles. The sangria was crisp and delicious. There were many more choices, such as the Hazelnut Lattini, stoli vanilla, Mr. Black, Coffee, and Hazelnut cream. It looked delicious, I did not try it, but the table next to me did and it looked amazing. I will definitely return to try this and some of their other signature cocktails.
The food was incredibly good. We ordered the butternut squash cappuccino, with truffle cream and cinnamon. We also tried the “mac and cheese,” the mushroom toast, and the cola braised short ribs, finishing our meal with a tres leches bread pudding. The butternut squash cappuccino was divided in the kitchen so my companion and I both had our own cup. It was delicious if a little sweet for me. I do not believe I would be able to finish an entire serving on my own, thank goodness for friends. The “mac and cheese” came out second. Orzo pasta with peas, and bacon in the most luxurious creamy cheese sauce, comes across more as risotto than a pasta and was sinfully delicious, highly recommend. Our third course was the mushroom toast, forest mushrooms, with cognac, mascarpone, charred kale, over grilled ciabatta bread. Honestly, the highlight of the entire meal. I would have been ok not sharing this one! Just kidding, I did not mind sharing, but it was really that good. Would absolutely order again. Our last savory course was the Cola braised short ribs with garlic mash, carrots, and fava beans. It was great the mashed potatoes were super creamy, and the short ribs melt in your mouth delicious, however, I thought the cola braising liquid was almost too sweet.
We finished the meal with a tres leches bread pudding. It was delicious if not a little dense. The caramel sauce was to die for.
The service was quick and attentive, and we did not lack for a thing.
There are so many choices on the menu, you could come time and again, and never have the same thing twice; plenty of choices to satisfy the most discerning palate.
It is a small place. Reservations are necessary, even with just two people, even at 5pm. If you want to experience Swallow, do not wing it.
… moreTL:DR small plate, cozy atmosphere, fancy cocktails, make a reservation.
Incredibly good ****
The atmosphere is cozy, but a little close. Dimly lit with fanciful décor, swallow is an ideal place for a date night, a girl’s night out, or some lovely craft cocktails at the bar with friends. If you do not enjoy dining close to other patrons, it may not be so enjoyable.
There were several craft cocktails to choose from. We tried the Raspberry Tarte Spritz, made with Chambord, lemonade, and prosecco. It was light and fruity and would make a lovely breakfast cocktail and was a genuinely enjoyable way to start the evening. We also tried the harvest sangria, red wine, apple brandy, triple Sec, apple cider, and bubbles. The sangria was crisp and delicious. There were many more choices, such as the Hazelnut Lattini, stoli vanilla, Mr. Black, Coffee, and Hazelnut cream. It looked delicious, I did not try it, but the table next to me did and it looked amazing. I will definitely return to try this and some of their other signature cocktails.
The food was incredibly good. We ordered the butternut squash cappuccino, with truffle cream and cinnamon. We also tried the “mac and cheese,” the mushroom toast, and the cola braised short ribs, finishing our meal with a tres leches bread pudding. The butternut squash cappuccino was divided in the kitchen so my companion and I both had our own cup. It was delicious if a little sweet for me. I do not believe I would be able to finish an entire serving on my own, thank goodness for friends. The “mac and cheese” came out second. Orzo pasta with peas, and bacon in the most luxurious creamy cheese sauce, comes across more as risotto than a pasta and was sinfully delicious, highly recommend. Our third course was the mushroom toast, forest mushrooms, with cognac, mascarpone, charred kale, over grilled ciabatta bread. Honestly, the highlight of the entire meal. I would have been ok not sharing this one! Just kidding, I did not mind sharing, but it was really that good. Would absolutely order again. Our last savory course was the Cola braised short ribs with garlic mash, carrots, and fava beans. It was great the mashed potatoes were super creamy, and the short ribs melt in your mouth delicious, however, I thought the cola braising liquid was almost too sweet.
We finished the meal with a tres leches bread pudding. It was delicious if not a little dense. The caramel sauce was to die for.
The service was quick and attentive, and we did not lack for a thing.
There are so many choices on the menu, you could come time and again, and never have the same thing twice; plenty of choices to satisfy the most discerning palate.
It is a small place. Reservations are necessary, even with just two people, even at 5pm. If you want to experience Swallow, do not wing it.