
The perfect blend of healthy, happy food. Robust seasonal soups, salads, and sandwiches. Freshly baked pastries, cheesecakes and other sweet delights. GF, Vegan & Vegetarian options are available. Our menu is seasonal. Check our page for featured items.
Address and Contact Information
Address: 560 Boyson Rd NE Suite A, Cedar Rapids, IA 52402
Phone: (319) 409-6905
Menu Photos
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Related Web Results
Feedwell Kitchen & Bakery | Cedar Rapids Restaurant
Feedwell Kitchen & Bakery | Cedar Rapids IA – Facebook
Feedwell Kitchen and Bakery – Cedar Rapids, IA | joe coffee
Reviews
I was taking my pictures and had a nice conversation with one of the baristas. I found out there’s private space to reserve. They sell local art (I’m going to see if I can get a woodcarving of mine there)!
Very pleasant, calming atmosphere with nice people!
Oh yes. The food and the coffee. I had a dark roast drip coffee and the egg and cheese breakfast biscuit. The coffee made me perk up (get it? Perk? Exercising my dad joke talents). Seriously it was really good!
The egg and cheese was great too. Egg cooked just right. Over hard but not too hard. The cheese added a fun zing to it. The biscuit seemed to have some butter as it was toasted – tasted great. It was a little flaky which I liked. Fresh not old dried out and warmed over. This was fresh. I could see the herbs in the bread. I think I saw some rosemary.
Anyway delightful place. Highly recommend Feedwell Kitchen & Backery!
Restaurant Layout/Vibe Rating – 5 stars
The location is pretty awesome. Once you enter the doors you are inside an open concept area. I like how spaced apart it is. The lighting is amazing! Overall we loved the feel. They even have a separate room that can be called and held for an occasion. They also have public restrooms that are nice and clean.
Customer Service Rating – 5 stars
This has been one of the best experiences customer service wise since Covid has been around. Soon as we entered the location the staff greeted us! Say what?? Is this CFA ;P. Honestly though, I was so happy that the employees seemed happy and were paying attention to guests even though it was busy.
I wanted to ask the employees more questions for this review, so I went ahead and got back in line. I only had 1 guest in front of me, who was quite chatty. One of the team members noticed I was waiting (only for maybe a minute) and they went out of their way to open another register just to help me quickly, talk about impressive! I hope the owner or manager is able to read this, because I can’t say enough how awesome your staff and service was. Great job to the Feedwell team!
Food Rating – 5 stars
We tried a few different items. A vegan muffin that was wonderful. A sugar cookie (it was soft, chewy and out of this world)! Then we both ordered the egg/cheese biscuit. One with ham, the other with bacon. They came out so fresh, it couldn’t have been any fresher! For these biscuits I wasn’t aware when ordering that I could use a different bread type. For me, the way they come is a little heavy. However, after speaking with the team, they said we had multiple choices and next time I am definitely going to try the baguette. Very pleased with all food options!
We came back and tried this sandwich on baguette and croissant. Croissant was a winner for our family hands down!
Turkish Coffee – 4 star
Very delicious, a little hotter would make it perfect! Love it :)!
Overall we loved our experience and I would give it 5 stars all day if it stays like this. Great job all!
Staff are super friendly and helpful with your questions about the menu. The design of the place is cute and full of light. Extra plus that it is well kept and clean to my liking.
Where to start on the yummy food…
Pastry board for two can easily feed 4 people depending on what you choose. We chose the Pumpkin scone, Orange Cranberry scone, and the Jerusalem Bagel. The scones were perfectly sweet and crumbly and taste so good with a tea/coffee. The flavors in the scones didn’t really need the butter and jam sides, but that is a plus according to preference. The Jerusalem Bagel was to die for: crunchy on the outside, soft on the inside, and the smell/taste of the sesame seeds was lovely. Added plus: bagel is huge and the EVOO and thyme to dunk the bagel in made it more delicious.
The Grain Bowl was very unique. I never came across a mix like this even though I am familiar with all the food ingredients of this dish. I would say this is more of a heavier breakfast/brunch. The taste is very flavorful (similar to Arab/Mediterranean dishes). Really good to share and indulge in.
You can’t go wrong with the Standard if you like a good egg sandwich. A bit small if you are hungry.
We got the PB&G and subbed the Prosciutto for grilled veggies. This was so simple, yet so yummy. The goat cheese had some lemon zest in it which just made the taste pop, and the veggies were perfectly sweet.
Definitely will visit again and will recommend to anyone.