Classic Thai chow served spiced-to-order in this relaxed kitchen with pared-down decor.
Hours
| Tuesday | 11 AM–2:30 PM, 4–8:30 PM |
| Wednesday | 11 AM–2:30 PM, 4–8:30 PM |
| Thursday | 11 AM–2:30 PM, 4–8:30 PM |
| Friday | 11 AM–2:30 PM, 4–8:30 PM |
| Saturday | 11 AM–8:30 PM |
| Sunday | 11 AM–8:30 PM |
| Monday | Closed |
Address and Contact Information
Address: 5641 Peach St, Erie, PA 16509
Phone: (814) 616-8258
Website: http://www.thaieateryeriepa.com/
Menu Photos
Order and Reservations
Reservations: thaieateryeriepa.com
Photo Gallery
Related Web Results
Menu of Thai Eatery
Thai Eatery – Takeaway food – Erie – Order online
ThaiEatery | Erie PA – Facebook
Reviews
There’s about 4 parking spots in front of the store.
Spicy level 4 was fine but could be intolerable for average person.
5 stars for service, being fast and no fuss. The place was about half full when we arrived for a late lunch. Parking was sufficient.
Atmosphere 3 stars but that’s about the same for comparable restaurants. We came for the food anyway. Place was clean including the restroom.
Price was reasonable.
We plan to come back whenever we find ourselves within the vicinity.
Hold your takeout apps—Thai Eatary just leveled up my foodie standards, and I need to rave about the exact dishes that turned me into a Thai cuisine evangelist. Spoiler: If you’re not drooling by the end of this, check your pulse.
First Impressions? Feast for the Eyes (and Ears!)
Walking in, the vibe was warm and buzzing—think modern Bangkok meets cozy college hangout. But the real showstopper? The sizzle of woks, the aromatic punch of lemongrass and chili wafting through the air, and plates that looked like edible art (yes, I snapped pics—prepare for Instagram envy).
Ga-Pow-Rad-Khao (Holy Basil Minced Meat): MY NEW OBSESSION
Imagine a dish that slaps your taste buds awake like an alarm clock for foodies. Juicy minced meat wok-tossed with garlic, chilies, and a mountain of fresh holy basil, served over a crispy fried egg (!!). The heat builds slowly—like a spicy crescendo—while the basil adds an herbal punch that’s addictively bold. Pro tip: Pair it with jasmine rice to soak up every last drop of that savory-spicy sauce.
Green Curry: A Coconut Dream
My friend’s green curry was creamy chaos in the best way—tender chicken swimming in a velvety coconut broth packed with bamboo shoots, Thai eggplant, and lemongrass. The heat? Just enough to make your nose glisten, balanced by that subtle sweetness. It’s the kind of curry that makes you want to lick the bowl (no shame).
Chicken Fried Rice: Comfort Food, Elevated
Not your average takeout fried rice! This version was wok-kissed perfection—fluffy grains, smoky from the high heat, studded with tender chicken, crisp veggies, and a whisper of fish sauce for umami depth. Simple? Maybe. Memorable? Absolutely.
Basil Chicken Entree: Herbal Heaven
My other friend’s basil chicken was a flavor bomb—tender chicken strips stir-fried with bell peppers, onions, and a generous handful of basil. The sauce? Sweet, salty, and just a touch of spice. It’s the dish that proves Thai cuisine turns even the basics into magic.
Why This Meal Converted an Indian Food Fanatic
As someone who lives for bold spices (hey, garam masala), Thai Eatary’s dishes hit that same complex, layered note. The basil-heavy entrees? They’re like the Thai cousin of our beloved Indian curries—herby, fiery, and deeply satisfying. And that fried rice? Let’s just say it gives biryani a run for its money.
Move over, butter chicken—Thai Eatary just rewired my taste buds! As someone who swore loyalty to Indian cuisine (hello, spice tolerance and masala magic), I never imagined another culinary culture could hit all the right notes. But this gem? It’s a masterpiece that dazzled every sense, and here’s why you need to book a table ASAP.
The Verdict? Cancel Your Weekend Plans. Go Here.
Sharing these dishes with friends was a moment—a symphony of clinking forks, “OMG try this!” demands, and silent, blissful chewing. Thai Eatary isn’t just a restaurant; it’s a flavor playground where every dish feels like a discovery.
The X-Factor? Pure Joy
This isn’t just dinner—it’s a vibe. Sharing dishes with friends, laughing over Thai iced teas, and feeling the zing of every bite… it’s the kind of meal that turns strangers into regulars. The staff? Angels who guided us through the menu with genuine excitement.
Final Verdict: 11/10
Thai Eatary didn’t just meet my cravings—it created new ones. If you’re a spice seeker, a flavor adventurer, or just someone who thinks “good food” should mean “unforgettable,” run here. Tell your friends, your.
Shouting From the Rooftops:
If you’re still reading, you’re already late. Grab your squad, order EVERYTHING above, and thank me later. #ThaiEataryIsEverything #BasilAddict #SpicyFoodSupremacy
I had the Drunken Mama with chicken which was well prepared and delicious. I also enjoyed the Tom Yum soup which was awesome. Watch your spice level requests. I had a level 2 out 5 spice level and it was definitely on the spicier side, more like a 3 or 4 compared to other Thai places I have visited. Other than that it was a great experience and would highly recommend a visit.