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Snug strip-mall fixture serving Chinese dishes & dim sum meals at the counter in a low-key setting.
Address and Contact Information
Address: 477 Saratoga Ave, San Jose, CA 95129
Phone: (408) 247-9996
Website: https://www.facebook.com/pages/Tai-Pan-Dim-sum-Bakery/121845637921733
Menu Photos
Order and Reservations
Order: Order online
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Reviews
Nerissa Maria Ward
The service sucks, if you’re not speaking the same language, good luck getting taken care of in a timely manner. I guess when it’s the same day in and day out, you’re just fed up with customers
The food is still great, been going here since they opened. The prices in the last few months have jumped drastically, and its $15 for a combo box, I remember when it was $8.
I still remember that you could also sit and eat inside before Covid.
The portions of the dim sum, are huge, and packed full with shrimp, pork or whatever you choose.
Overall, I’m still going back here, as the food is fantastic
… moreThe food is still great, been going here since they opened. The prices in the last few months have jumped drastically, and its $15 for a combo box, I remember when it was $8.
I still remember that you could also sit and eat inside before Covid.
The portions of the dim sum, are huge, and packed full with shrimp, pork or whatever you choose.
Overall, I’m still going back here, as the food is fantastic
Miesha Jackson
I’ve been looking for good BBQ pork buns since I moved to SJ from SF and these definitely did it! The picture doesn’t do their size justice at all. Will try their fried shrimp balls next time. They’re the size of a fist.
The service was fast and there were lots of options. The prices were great too considering how expensive things are getting.
… moreThe service was fast and there were lots of options. The prices were great too considering how expensive things are getting.
Sdavy Y
Ordered pan fried chives dumplings and chowmein.
Noodles was ok, mediocre at best.
The dumpling was COLD in the middle.
Brought it back and ask if they can exchange for. Told me they are on display too long and suppose to be cold. Yea, close it down at this point. You are a disgrace to Asian cuisine, a disgrace to Dim sum.
… moreNoodles was ok, mediocre at best.
The dumpling was COLD in the middle.
Brought it back and ask if they can exchange for. Told me they are on display too long and suppose to be cold. Yea, close it down at this point. You are a disgrace to Asian cuisine, a disgrace to Dim sum.
Wilson Chu
Delicious Cantonese dim sum. Many choices. They are larger comparing with other places. Very good price. Large free parking lot. Cash only but with an ATM machine in store.
… moreBoonchu’s workbench
The price is not right and way more expensive with low quality of foods. I gave several chances overtime and may see improvement. It turns to be even worst for foods per price paid for every visits. No more visit, thanks!
… moreNav Fam
This place is over price now. I ordered only three dim sum items (sesame balls, shrimp ball and fish paste on the pepper) and it cost me $20+
When I tried it, the fish paste on green pepper is already spoiled. It definitely turned already. The sesame ball is super hard outside.
And the store charged 3% service fee for credit card usage. I don’t think that’s reasonable.
Overall, low quality of good and high price. Hope the owner can see the reviews here and improve it.
… moreWhen I tried it, the fish paste on green pepper is already spoiled. It definitely turned already. The sesame ball is super hard outside.
And the store charged 3% service fee for credit card usage. I don’t think that’s reasonable.
Overall, low quality of good and high price. Hope the owner can see the reviews here and improve it.
Harvey Vu
Sunday lunch with long line and people kept coming. I think it tasted much better than other dimsum around Milpitas and North San Jose. Best deal is the lunch specials for your bucks.
… moreNina V
Following a ramen lunch a few stores down I tried this place because I love me a good egg tart (dan ta) whenever I see a HK Bakery sign. I walked in and it felt like an emporium of dim sum on display. Imagine multiple level plastic display of steamed, fried, baked goodies. You need to speak to your server through the walled case of treats. I also spotted a freezer of buns (baos). The egg tart gets a 3.5 star rating from me because I’m comparing it to the Mountain View Hong Kong Bakery. The egg custard was more white, the crust more thick but less flakey (more dough-ey) and it was cold. I want to try this place again because that shrimp chive pan-fried dumpling with its paper-thin translucent skin and size (like my balled fist) was calling my name. I said, “laters.”
… moreStefanie Molina
Our go-to spot for dimsum to-go. Big portion and good flavor.
… moreWilliam Lackim
I was really craving some dim sum… Haven’t had it in months. This place had good reviews and was closer by. I love mom and pop shops. This felt a little like the Soup Nazi with one of the servers… Luckily I got the nicer one. Food was ok… The ha gow was a bit dry and not enough seasoning. I know it not healthy but usually the shrimp is mixed with pork fat to make it juicy or use large whole Tiger shrimp but that get expensive. Fish congee was really good in terms of taste. So it was a mixed experience.
… more